Bushra Griffith
Amy's Kitchen offers a variety of vegan pizzas and pizza snacks, including the Roasted Vegetable Pizza, the Vegan Margherita Pizza, the Vegan Supreme Pizza, and the Vegan Cheeze Pizza Snacks. Each option features a unique combination of ingredients, such as organic tomato sauce, vegan cheese, and a range of vegetables and meat alternatives. These pizzas and snacks are not only delicious but also dairy-free, and some are even soy-free and kosher-certified. With their careful ingredient selection and attention to flavour, Amy's Kitchen has created vegan alternatives that rival their traditional cheese pizza counterparts.
| Characteristics | Values |
|---|---|
| Name | Amy's Vegan Cheeze Pizza Snacks |
| Description | Bite-sized vegan pizza snacks with organic tomato sauce and vegan mozzarella cheeze in a soft flour crust |
| Ingredients | Organic unbleached wheat flour, organic tomato puree, organic vegan mozzarella-style cheeze (filtered water, organic potato starch, organic coconut oil, sea salt, organic ground sunflower kernels, natural vegan flavors, organic fruit and vegetable concentrate [organic carrot, organic pumpkin, and organic apple]), filtered water, extra virgin olive oil, organic cane sugar, organic red onions, sea salt, yeast, organic agave syrup, spices, organic garlic, black pepper |
| Allergens | Wheat |
| Cooking Instructions | Preheat oven to 350°F. Place snacks on a baking sheet for a crispier snack |
| Weight | 6 oz. (170g) |
| Count | 12 Vegan Cheeze Pizza Snacks |
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What You'll Learn
Amy's Kitchen offers a variety of vegan cheese pizzas
Amy's Kitchen offers a delightful range of vegan cheese pizzas, ensuring that those who are dairy-free or vegan do not have to miss out on the joy of pizza. Their vegan pizzas come in a variety of flavours, so there is something to suit every taste.
One of their offerings is the Vegan Margherita Pizza. This pizza features a thinner, hand-stretched wheat crust, diced tomatoes, and Italian-style pizza sauce with basil. The star of this pizza is the shredded, mozzarella-style cheeze, which stretches and melts just like the real thing. It is the perfect choice for those who want a simple yet delicious pizza.
For those who enjoy a more substantial pizza, Amy's Kitchen offers the Vegan Supreme Pizza. This pizza starts with a base of slowly simmered tomato sauce, organic onions, mushrooms, garlic, and bell peppers. It is then layered with meatless pepperoni and veggie sausage, and finished with a creamy, dairy-free mozzarella cheeze. This pizza is sure to satisfy those who want a heartier option.
Amy's Kitchen also offers a unique Roasted Vegetable Pizza. This pizza is made with a base of slow-roasted, caramelized onions, and is topped with marinated organic shiitake mushrooms, roasted red peppers, and marinated artichoke hearts, all drizzled with balsamic vinegar. The sweet flavour of the onions and the umami of the mushrooms make this pizza a tasty and satisfying choice.
In addition to their full-sized pizzas, Amy's Kitchen also offers Vegan Cheeze Pizza Snacks. These bite-sized treats are filled with organic tomato sauce and vegan mozzarella cheeze, all wrapped up in a soft flour crust. They are perfect for when you want a quick, warm and satisfying snack that is also dairy-free and kosher-certified.
With these delicious options, Amy's Kitchen ensures that everyone can enjoy the taste of pizza, no matter their dietary preferences or restrictions. Their vegan cheese pizzas offer a variety of flavours and styles, making them a great choice for those seeking a plant-based meal without compromising on taste.
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The pizzas are made with organic, non-GMO ingredients
Amy's Kitchen offers a range of vegan pizzas, including the Roasted Vegetable Pizza, the Vegan Margherita Pizza, and bite-sized Vegan Cheeze Pizza Snacks. These pizzas are made with organic, non-GMO ingredients, ensuring that they are not only delicious but also healthy and environmentally conscious.
The importance of organic ingredients in pizza cannot be overstated. Organic produce is grown without the use of pesticides or synthetic fertilizers, ensuring that the ingredients are free from chemical or unnatural substances. This not only benefits human health but also protects the planet. By choosing organic ingredients, companies like Amy's Kitchen demonstrate their commitment to providing their customers with the best and healthiest options available.
The non-GMO certification of Amy's pizzas is equally significant. While there is some leniency in non-GMO standards, allowing for a small percentage of genetically modified content, Amy's Kitchen prioritizes using only premium, top-quality organic ingredients. This means that their pizzas are made without any genetically modified organisms, ensuring the natural integrity of the ingredients.
In addition to Amy's Kitchen, other companies have also embraced the trend toward organic and non-GMO ingredients in their pizzas. Papa John's, for example, has launched an organic pilot program, offering pizzas with organic toppings such as Roma tomatoes, mushrooms, green peppers, and yellow onions. This initiative demonstrates the company's recognition of the growing consumer demand for organic and natural food options.
The Pizza Plant is another company that shares a similar commitment to organic and non-GMO ingredients in their frozen pizzas. They were the first USDA-certified 100% organic frozen pizza, ensuring that every ingredient, from the crust to the toppings, is organic and plant-based. This dedication to clean and healthy ingredients sets a standard for the industry.
By choosing organic, non-GMO ingredients, companies like Amy's Kitchen, Papa John's, and The Pizza Plant are not just creating delicious pizzas but are also contributing to a healthier and more sustainable food industry. Their commitment to quality and health-conscious options ensures that consumers can enjoy their favorite meals without compromising their values or well-being.
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They are available in bite-sized snack form
Amy's Kitchen has turned its popular pizza flavours into bite-sized vegan snacks. Each snack is filled with organic tomato sauce and vegan mozzarella "cheeze", encased in a soft flour crust. They are warm and satisfying, and easy to pop in your mouth. They are also dairy-free, soy-free, and kosher-certified, and are made with non-GMO ingredients.
The snacks are ready to eat in a flash and can be heated up in a conventional oven or microwave for a crispier texture. To cook in a conventional oven, preheat to 350°F and place the snacks on a baking sheet, ensuring they are not touching. Bake for 12-14 minutes, then let them sit for a minute before serving. For a quicker option, cook in the microwave on a microwave-safe plate for 2-2½ minutes, again ensuring the snacks do not touch. Let them sit for a minute, then serve.
The soft wheat crust contains organic unbleached wheat flour, organic cane sugar, organic red onions, extra virgin olive oil, sea salt, yeast, organic agave syrup, spices, organic garlic, and black pepper. The vegan "cheeze" is made from filtered water, organic potato starch, organic coconut oil, sea salt, organic ground sunflower kernels, natural flavouring, and organic fruit and vegetable concentrate (organic carrot, organic pumpkin, and organic apple).
The snacks have proven popular with customers, reminding some of pizza rolls or pizza clouds, and of childhood treats.
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The pizzas are dairy-free, lactose-free, and kosher-certified
Amy's Kitchen offers a range of vegan pizzas, including the Vegan Supreme Pizza, the Vegan Margherita Pizza, and the Roasted Vegetable Pizza. However, the product that specifically offers vegan cheese is the Vegan Cheeze Pizza Snacks. These bite-sized snacks are filled with organic tomato sauce and vegan mozzarella cheeze, all wrapped in a soft flour crust. The snacks are not only dairy-free but also lactose-free and kosher-certified. This means that they have been prepared under the supervision of a rabbi and adhere to the strict dietary laws of Judaism.
The kosher certification of Amy's Vegan Cheeze Pizza Snacks ensures that the ingredients and production processes meet the requirements of kosher law. This includes the sourcing of ingredients, the cleanliness of the production facilities, and the absence of any non-kosher ingredients or contaminants. The certification provides assurance to consumers who follow kosher dietary restrictions that the product is suitable for their consumption.
The absence of dairy and lactose in the pizza snacks is also important for individuals with allergies, intolerances, or dietary preferences that restrict the consumption of these substances. Dairy-free products do not contain milk or any milk-derived ingredients, making them suitable for individuals with milk allergies or intolerances, such as lactose intolerance. Lactose-free products specifically address lactose intolerance, which is the inability to digest lactose, a sugar found in milk and dairy products.
Amy's Vegan Cheeze Pizza Snacks cater to a wide range of consumers by being dairy-free, lactose-free, and kosher-certified. These certifications and product attributes ensure that individuals with allergies, intolerances, or religious and ethical dietary restrictions can enjoy the product confidently. The snacks provide a convenient and tasty option for those seeking vegan alternatives to traditional cheese pizzas, without compromising on taste or convenience.
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They can be cooked in a conventional oven
Amy's Kitchen offers a variety of vegan pizzas and pizza snacks that can be cooked in a conventional oven. These include the Roasted Vegetable Pizza, the Vegan Margherita Pizza, and the Vegan Cheeze Pizza Snacks.
For the Roasted Vegetable Pizza, preheat your conventional oven to 425°F. Remove the overwrap and place the pizza directly on the oven rack. Bake for 10-12 minutes or until the crust starts to brown. This unique pizza is made with a base of slow-roasted, caramelized onions, marinated organic shiitake mushrooms, roasted red peppers, and marinated artichoke hearts, drizzled with balsamic vinegar.
The Vegan Margherita Pizza is another option that can be cooked in a conventional oven. To prepare, preheat your oven to 425°F and remove the overwrap. Place the pizza directly on the oven rack and bake for around 12-14 minutes, or until the crust begins to brown. This pizza features a thinner, hand-stretched wheat crust, diced tomatoes, Italian-style pizza sauce, and fragrant basil, topped with shredded, mozzarella-style cheeze.
Amy's Kitchen also offers Vegan Cheeze Pizza Snacks, which can be cooked in a conventional oven for a crispier texture. Preheat your oven to 350°F and place the snacks on a baking sheet, ensuring they do not touch. Bake for 12-14 minutes, let them sit for a minute, and then serve. These bite-sized snacks are filled with organic tomato sauce and vegan mozzarella-style cheeze, wrapped in a soft flour crust.
It is important to note that cooking times may vary slightly depending on your oven and the desired level of crispness. Always refer to the packaging instructions for the most accurate and up-to-date information.
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Frequently asked questions
You can buy Amy's Vegan Cheese Pizza from their website or from third-party retailers such as Vegan Essentials.
The ingredients are: organic unbleached wheat flour, organic tomato puree, organic vegan mozzarella-style cheese (filtered water, organic potato starch, organic coconut oil, sea salt, organic ground sunflower kernels, natural flavoring, organic fruit and vegetable concentrate [organic carrot, organic pumpkin, and organic apple]), filtered water, extra virgin olive oil, organic cane sugar, organic red onions, sea salt, yeast, organic agave syrup, spices, organic garlic, black pepper, and sunflower seeds.
Yes, there are different flavors available, including Margherita, Roasted Vegetable, and Supreme.
Yes, Amy's offers both a full-sized pizza and bite-sized pizza snacks.
Yes, the product contains wheat and is made in a facility that also processes soy and tree nuts.
