Kamil Perry
Feta cheese is a popular ingredient in many dishes, and its unique tangy and salty taste has made it a favourite for many. While the best feta cheese is said to be found in Greece, there are many other options available in the market. In the US, feta cheese can be found in most grocery stores, including Walmart, Amazon, Whole Foods, Trader Joe's, and Lidl.
| Characteristics | Values |
|---|---|
| Feta cheese sellers | Amazon, Walmart, Whole Foods, Trader Joe's, Lidl, Mediterranean grocers, Greek specialty food stores, Titan Foods, Greek Grocery Store |
| Feta cheese brands | Dodoni, Kolios, Olympus, DeLallo, President, Fontinella, Roussas, Svalya, Murray's |
| Feta cheese types | Cow's milk feta, sheep's milk feta, goat's milk feta, vegan feta, reduced-fat feta |
| Feta cheese packaging | Stored in brine or olive oil |
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What You'll Learn
Feta cheese in the USA
Feta cheese is a popular product in the USA, with North America being the second-largest consumer of feta worldwide. Sales are expected to reach $4.3 billion in 2030, according to Straits Research.
Feta is a brined, salty, white cheese, usually made in Greece, although other countries produce it, including the USA. Feta is traditionally made from sheep's milk or a mix of sheep and goat's milk. However, in the USA, feta is also made with cow's milk, which some claim is inferior in taste and texture.
You can buy feta cheese in the USA from a variety of retailers, including Amazon, Walmart, Costco, and Publix. Some popular brands include President, Athenos, and Whole Foods.
Some people prefer to buy feta in crumbles, while others opt for blocks. Feta is often used in salads or melted into pasta. It is also commonly paired with olives.
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Feta cheese in Greece
Feta cheese has been integral to Greek culture and cuisine for nearly 8,000 years. The earliest documented reference to cheese production in Greece dates back to the 8th century BC, with Homer's Odyssey describing how Polyphemus, the son of Poseidon, made cheese and dry-stored it in wicker racks. The first unambiguous documentation of preserving cheese in brine, an essential part of what makes Feta unique, appears in Cato the Elder's De Agri Cultura in the 2nd century BC. Feta cheese, specifically, is recorded by Psellos in the 11th century under the name "prósphatos" (Greek πρόσφατος 'recent, fresh'), and was produced by Cretans.
Feta is typically made from sheep's milk, with up to 30% of the milk coming from goats. The flora of Greece, with its over 6,000 species of natural flora, is said to set Greek feta apart from its cousins around the world. The diet of the sheep and goats, based on this natural flora, contributes to the unique flavour of Greek feta. The cheese is traditionally placed in wooden barrels or metal vessels to infuse for several days, with the more traditional barrel ageing said to impart a unique flavour.
In 2002, after 16 years of court battles with Germany and Denmark, the European Union granted Greek feta name-protected PDO (Protected Designation of Origin) status. This means that only cheese produced in specific regions of Greece, including the mainland and the islands of Lesbos, Limnos, and Agios Efstratios, can be called feta. The milk must come from sheep and goats within these areas, and the minimum required aging time for the cheese is two months.
Feta is a prominent ingredient in Greek cuisine and is used in a variety of dishes. It is often served in the traditional Greek salad, horiatiki, in a large block rather than crumbled or cubed. It is also enjoyed wrapped in phyllo, fried, and drizzled with honey and sesame seeds; tossed in scrambled eggs with tomatoes; served with smoked eggplant, red peppers, and basil; coated in granola and seeds and paired with jam; and in a creamy pasta dish with zucchini, lemon, and dill, among many other preparations.
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Feta cheese in the UK
Feta cheese is a popular product in the UK, with many consumers incorporating it into their meals. It is a versatile cheese, used in salads, dips, sweets, and pastries.
Feta is a Greek cheese with a unique production process. It is made from sheep's milk alone or a blend of sheep and goat's milk. The milk is cultured and coagulated, and then ladled into moulds where the whey drains. The young cheese is then sliced and dry-salted, and placed in a brine bath to ripen and ferment. The longer the feta is aged, the stronger its flavour will be. The container in which the cheese is aged can also affect its flavour; wood-aged feta is considered superior to metal-aged feta as the cheese takes on the microorganisms of the barrel, resulting in a more complex flavour.
When purchasing feta cheese in the UK, consumers should be aware of the difference between real Greek feta and imitation 'salad cheese'. To ensure they are buying authentic feta cheese, consumers should look for the letters 'PDO' on the packaging, which stands for Protected Designation of Origin. This means that the cheese has been made in Greece according to specific standards and traditions. Odysea is a brand that sells real feta in the UK, and Marks & Spencer offers a version made with pure sheep's milk.
There are also some excellent feta cheeses made in the UK by artisan cheesemakers. One example is the Yorkshire Feta produced by Judy Bell of Shepherd's Purse, which has been crafted with sheep's milk since 1989.
When choosing a feta cheese, consumers should consider their preferred flavour profile. Some brands offer creamier and less tangy varieties, while others provide a sharper and saltier taste. Trying different brands can help individuals find the feta cheese that suits their palate.
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Feta cheese online
Feta cheese is a popular cheese that can be purchased online from a variety of retailers. It is commonly associated with Greek origin and is typically made from a mixture of sheep's and goat's milk. Feta cheese has a distinctive tangy and salty taste.
Online Retailers
Instacart
Instacart offers a wide range of feta cheese products, with over 468 options available for same-day delivery or pickup within 2 hours. You can use the Instacart app or website to shop from local and national retailers near you and schedule deliveries according to your preference.
Amazon
Amazon offers packaged feta cheese with various brands, including Mt. Vikos and Raykush Art. They provide free 2-hour delivery on orders over $100 with Prime.
Walmart
Walmart offers feta cheese options such as the DeLallo Greek Feta Salad, which includes Kalamata olives and cheese in marinade.
Shaw's
Shaw's offers the convenience of online shopping and delivery, allowing you to order feta cheese and other groceries for delivery or pickup.
Safeway
Safeway provides online shopping and delivery services, making it easy to purchase feta cheese and other groceries from the comfort of your home.
Choosing the Right Feta Cheese
When choosing feta cheese, it is important to note that authentic feta cheese is typically made with a combination of sheep's and goat's milk. The ideal feta cheese should have a strong, tangy, and salty flavour. Some people prefer French sheep's milk cheese, which is similar to feta but cannot be labelled as such because it is not produced in Greece. Additionally, Bulgarian, Turkish, and Israeli fetas are mentioned as being superior to American-made cow's milk feta.
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Feta cheese in stores
Feta cheese is a Greek brined, salty, white cheese, traditionally made from sheep milk or a mix of sheep and goat milk. It is tangy, crumbly, and creamy. Feta cheese is commonly used in salads and pasta.
Feta cheese can be purchased from a variety of stores, including:
- Mediterranean grocers
- Greek specialty food stores
- Trader Joe's
- Whole Foods
- Walmart
- Amazon
- Greek Grocery Store
- Titan Foods
- Lidl
- Local grocery stores
When shopping for feta cheese, it is important to differentiate between authentic Greek feta cheese and other varieties. Authentic feta cheese will be labelled as "PDO" (Protected Designation of Origin) and will be packaged in brine. Some brands known for their quality and adherence to traditional production methods include Dodoni, Kolios, and Olympus.
Online retailers, such as Amazon, offer a wide selection of feta cheese, including Greek, Bulgarian, and vegan options. Amazon's gourmet section features specialty cheeses, such as barrel-aged Greek feta and Bulgarian feta.
Some specific brands and products of feta cheese available in stores include:
- Murray's Feta Cup: A Greek feta cheese that is barrel-aged, creamy, and tangy, available at Murray's Cheese.
- Deli Fresh Greek Kefalotiri Cheese: Available on Amazon.
- President All-Natural Crumbled Fat-Free Feta Cheese: A crumbled feta cheese option available on Amazon.
- Svalya Bryndza (Feta) Salt Cheese: A tangy feta cheese in a tin, ideal for salads, available on Amazon.
- DeLallo Greek Feta Salad: A product containing feta cheese, Kalamata olives, and a marinade, available at Walmart.
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Frequently asked questions
You can buy feta cheese online from Amazon's gourmet section, Greek speciality food stores, or websites like Greek Grocery Store and Titan Foods.
Some popular brands of feta cheese include Dodoni, Kolios, Olympus, Murray's, DeLallo, and President.
Authentic feta cheese is made from sheep's milk or a mix of sheep and goat's milk, and it is brined. Look for the label "PDO" (Protected Designation of Origin) to ensure it is made in specific regions of Greece.
Feta cheese can be found at Trader Joe's, Whole Foods, Walmart, Lidl, and Mediterranean grocers.
Yes, there are vegan feta cheese options available that are quite impressive. While they don't taste exactly like non-vegan feta, they are briny and can taste similar to olives.
