Andy Montoya
Pringles are a popular snack food, and the brand offers a wide variety of flavors. One of their more popular flavors is Cheddar Cheese, which is described as having a hint of cheddar flavor that leaves people wanting more. However, some people have noticed that the Cheddar Cheese Pringles are not orange in color, which is unexpected for a cheese-flavored snack. The ingredients list for Pringles Cheddar Cheese crisps includes dried potatoes, vegetable oil, corn products, rice flour, and maltodextrin, among other ingredients, but no cheese. This may explain the lack of orange color, as artificial colors are often used in cheese-flavored snacks to create an orange hue.
| Characteristics | Values |
|---|---|
| Color | Yellow |
| Flavor | Cheddar Cheese |
| Ingredients | Dried Potatoes, Vegetable Oil (Corn, Cottonseed, High Oleic Soybean, and/or Sunflower Oil), Degerminated Yellow Corn Flour, Cornstarch, Rice Flour, Maltodextrin, Mono- and Diglycerides, Salt, Coconut Oil, Whey, Monosodium Glutamate, Cheddar Cheese, Sour Cream, Onion Powder, Nonfat Milk, Sugar, Citric Acid, Lactic Acid, Reduced Lactose Whey, Blue Cheese, Disodium Inosinate, Disodium Guanylate, Cultured Nonfat Milk, Autolyzed Yeast Extract, Malic Acid, Invert Sugar, Yellow 5, Yellow 6, Wheat Starch |
| Taste | Mild, Subtle |
| Texture | Crispy, Crunchy |
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What You'll Learn
Pringles Cheddar Cheese contain real cheddar cheese
Pringles Cheddar Cheese crisps contain real cheddar cheese. The product's ingredients list includes "2% or less" of "Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes)".
Pringles Cheddar Cheese crisps are not orange, unlike some other cheese-flavored snacks. This may be because the product does not contain artificial colors or flavors. The Pringles website states that the product uses "natural flavors" and includes "turmeric extract color", which is yellow.
Some consumers have expressed disappointment with the current Pringles Cheddar Cheese flavor, preferring the taste of the original Pringles Cheezums. These consumers also noted that the original Cheezums were orange in color.
Pringles offers other cheese-flavored products, including Harvest Blends Farmhouse Cheddar Crisps and Sharp White Cheddar & Ranch Puffed Snacks.
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The original Pringles Cheezums were orange
Pringles Cheddar Cheese crisps are described as having just a hint of cheddar flavour. Testers could not stop going back for more. The Pringles Cheddar & Sour Cream flavour nudged ahead of the plain cheddar variation in a test, as it was considered more balanced and had a better ratio of flavour to salt.
Some people prefer the Pringles Cheddar Cheese flavour to the original or other flavours. However, others find it mediocre and prefer other flavours, such as sour cream and onion, or even other brands of cheddar-flavoured chips.
Pringles have also released limited-edition flavours such as Bacon and Mac 'N Cheese, and Jalapeño, which testers found to be accurate and tasty.
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The new Pringles Cheddar Cheese are yellow
Some consumers have noticed the change in colour from the original orange Cheddar Cheese Pringles, which were discontinued. The new yellow Pringles Cheddar Cheese crisps are described as having a \"hint of cheddar flavour\", which some consumers find addictive.
Pringles Cheddar Cheese crisps are made with real cheddar cheese, as indicated by the presence of "cheddar cheese (milk, cheese cultures, salt, enzymes)" in the ingredients list. The full ingredients list also includes dried potatoes, vegetable oil, degerminated yellow corn flour, cornstarch, rice flour, maltodextrin, mono- and diglycerides, salt, coconut oil, whey, monosodium glutamate, natural and artificial flavours, and various other additives and preservatives.
Pringles Cheddar Cheese crisps are marketed as a tasty, snackable equivalent of a baked potato smothered in melted cheddar cheese and sour cream. The product is suitable for those who enjoy cheddar cheese-flavoured snacks and those who are fans of Pringles in general. However, some consumers have expressed disappointment with the new yellow Pringles Cheddar Cheese, claiming that the original orange variety had a superior salt-to-cheese ratio.
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The mild flavour of Pringles Cheddar Cheese is addictive
Pringles Cheddar Cheese crisps are made with real cheddar cheese and other natural and artificial flavours. The ingredients list includes vegetable oil, corn flour, rice flour, and, of course, cheddar cheese, made from milk, cheese cultures, salt, and enzymes. The result is a crisp with a mild, cheesy flavour that keeps you coming back for more.
One consumer review from Taste of Home describes the flavour as "a hint of cheddar [that is] really all we needed. After one Cheddar Cheese Pringle, we couldn’t stop going back for more." The review goes on to describe the flavour as "craveable" and "addicting." Another review from the same website notes that the Pringles Cheddar & Sour Cream flavour has a "better ratio of flavour to salt" than the original Cheddar flavour, resulting in a "more balanced" crisp.
Pringles Cheddar Cheese crisps are a popular choice for those who enjoy the flavour of cheddar cheese. One reviewer notes that if you like cheddar cheese-flavoured chips, "you'll probably like them." Another reviewer describes the flavour as "okay," but still preferable to the original flavour.
The mild flavour of Pringles Cheddar Cheese crisps has clearly made an impression on those who have tried them. With their combination of real cheddar cheese and other natural and artificial flavours, these crisps offer a tasty, addictive snack experience that keeps consumers reaching for more.
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Pringles Cheddar & Sour Cream crisps are a variation of the original
Pringles Cheddar & Sour Cream crisps contain a variety of ingredients, including dried potatoes, vegetable oil, degerminated yellow corn flour, cornstarch, rice flour, maltodextrin, mono- and diglycerides, salt, coconut oil, whey, monosodium glutamate, natural and artificial flavours, onion powder, sugar, citric acid, and various types of cheese cultures.
The original Cheddar Cheese Pringles are also made from dried potatoes, vegetable oil, degerminated yellow corn flour, cornstarch, rice flour, and maltodextrin, but differ in their specific flavourings and additional ingredients.
The Cheddar & Sour Cream variation has proven to be a popular flavour, with some preferring it over the original Cheddar Cheese option. It offers a mild and balanced taste, capturing the essence of a loaded baked potato.
While the original Cheddar Cheese Pringles have their fans, some have expressed disappointment with the flavour, claiming that it lacks the perfect salt-to-cheese ratio of its predecessor, Pringles Cheezums. This change in flavour may be one of the reasons why the Pringles Cheddar & Sour Cream variation was introduced, offering a slightly different take on the classic cheddar flavour.
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