
Wish-Bone Chunky Blue Cheese Salad Dressing is a popular choice for salad lovers, but it's important to know how to store it properly. This creamy dressing is made with chunks of real, aged blue cheese, a dash of classic herbs, and spices, and is a versatile addition to many dishes. Given its dairy content and potential perishability, it is recommended to refrigerate the dressing after opening to maintain freshness and texture. This ensures the product stays in optimal condition and is a safe food practice.
| Characteristics | Values |
|---|---|
| Refrigeration | Needs to be refrigerated after opening |
| Ingredients | Soybean oil, water, blue cheese chunks, palm oil, sodium and calcium caseinates, salt, lactic acid, cellulose gum, sodium phosphate, potassium sorbate, xanthan gum, locust bean gum, distilled vinegar, sugar, sweet cream buttermilk powder, egg yolks, blue cheese, maltodextrin, modified corn starch, whey, phosphoric acid, yeast extract, sodium benzoate, sorbic acid, calcium disodium EDTA, spice, natural flavor, disodium inosinate, disodium guanylate |
| Nutritional Information | Gluten-free, no high fructose corn syrup |
| Taste | Bold, authentic, great |
| Consistency | Thick, creamy |
| Use | Salad dressing, dip, mix with other salad dressings |
Explore related products
What You'll Learn

Wish-Bone Chunky Blue Cheese Salad Dressing ingredients
Wish-Bone Chunky Blue Cheese Salad Dressing is made with chunks of real, aged blue cheese and a dash of classic herbs, spices, and buttermilk. The combination of these ingredients makes the dressing perfect for salads or for dipping. The dressing is described as thick, creamy, and gluten-free, and it does not contain high-fructose corn syrup.
The full list of ingredients on the product label includes:
- Soybean oil
- Water
- Blue cheese (milk, cheese cultures, salt, enzymes)
- Palm oil
- Sodium and calcium caseinates
- Salt
- Lactic acid
- Cellulose gum
- Sodium phosphate
- Potassium sorbate (preservative)
- Xanthan gum
- Locust bean gum
- Distilled vinegar
- Sugar
- Buttermilk powder
- Blue cheese (pasteurized milk, cheese cultures, salt, enzymes)
- Water
- Egg yolks
- Maltodextrin (corn)
- Modified corn starch
- Phosphoric acid
- Whey (milk)
- Spices
- Xanthan gum
- Natural flavors
- Color-added yeast extract
- Disodium nosinate and disodium guanylate
- Sorbic acid
- Sodium benzoate
- Calcium disodium EDTA (to protect quality)
Some customers have praised the product for its taste and texture, describing it as "delicious and creamy" and noting that the blue cheese chunks are crispy without being overly oily. Others have mentioned that it is a good value for money and easy to pour. However, some reviews have noted that the dressing is more runny than chunky, and the flavor is "so-so".
It is recommended to refrigerate the Wish-Bone Chunky Blue Cheese Salad Dressing after opening to maintain its quality and freshness.
The Mystery Behind Blue Cheese and Onion Crisps
You may want to see also

The importance of refrigeration after opening
Refrigeration after opening is crucial for maintaining the quality and safety of Wish-Bone Chunky Blue Cheese Salad Dressing. Here are several reasons why it is essential to refrigerate this product once it has been opened:
Preserving Freshness and Flavor
Refrigeration helps to maintain the freshness and flavor of the salad dressing. Blue cheese is known for its strong and distinctive flavor, and proper storage is necessary to retain its unique taste. By keeping the dressing chilled, you can prolong the life of the product and enjoy its intended flavor for a more extended period.
Food Safety and Preventing Bacterial Growth
Refrigeration slows down the growth of bacteria, which is essential for food safety. Blue cheese, a primary ingredient in the dressing, is susceptible to bacterial growth, particularly at room temperature. By refrigerating the dressing, you can inhibit the growth of harmful bacteria and reduce the risk of foodborne illnesses. This is especially important for dairy-based products, as dairy can spoil rapidly if not stored correctly.
Maintaining Texture and Consistency
The thick and creamy texture of Wish-Bone Chunky Blue Cheese Salad Dressing is one of its defining characteristics. Refrigeration helps to maintain this texture and consistency. Chilling the dressing prevents it from spoiling or separating, ensuring that you enjoy the intended smooth and creamy mouthfeel with each use.
Extending Shelf Life
Refrigeration significantly extends the shelf life of the product. Perishable food items like blue cheese dressing can spoil quickly if left unrefrigerated. By keeping the dressing chilled, you can increase its longevity and reduce waste. This is especially beneficial if you don't consume the dressing frequently, as proper refrigeration can allow you to enjoy the product for several weeks after opening.
Following Manufacturer Recommendations
The manufacturer of Wish-Bone Chunky Blue Cheese Salad Dressing specifically recommends refrigerating the product after opening. This recommendation is based on extensive product testing and food safety guidelines. By following the manufacturer's instructions, you can ensure that you are storing the dressing correctly and minimizing any potential risks associated with improper storage.
The Best Places to Buy Kraft Roka Blue Cheese
You may want to see also

The product's taste and versatility
The Wish-Bone Chunky Blue Cheese Dressing is a versatile product that can be used in a variety of ways. It can be used as a salad dressing, a dip, or mixed with other salad dressings. The product has a bold and authentic flavour, with chunks of real, aged blue cheese, classic herbs, spices, and buttermilk. It has a thick and creamy texture that adds a great flavour to dishes. The product is also gluten-free and does not contain high fructose corn syrup.
Many customers have praised the taste of the Wish-Bone Chunky Blue Cheese Dressing, describing it as "great", "delicious", and "very tasty". Some have also mentioned that it has the authentic taste of back home. The dressing has a good balance of flavours, with a nice combination of chunky bits and a creamy base.
In terms of versatility, the Wish-Bone Chunky Blue Cheese Dressing can be used in multiple ways. As a salad dressing, it can be poured over fresh salads or tossed with vegetables. It can also be used as a dip for vegetables, chips, or other snacks. Additionally, it can be mixed with other salad dressings to create new flavours.
The Wish-Bone Chunky Blue Cheese Dressing is a good choice for those who are not fans of overly sugared dressings. It offers a nice balance of flavours and a thick, creamy texture that enhances the taste of dishes it is added to. The product is also easy to pour and use, making it convenient for customers. Overall, the Wish-Bone Chunky Blue Cheese Dressing is a versatile and tasty product that can be used to enhance the flavour of salads, vegetables, and other snacks.
Blue Cheese Powder: What It Is and How to Use It
You may want to see also
Explore related products

Customer reviews
Some sources suggest that manufactured salad dressings are generally safe to consume if left unrefrigerated for up to 24 hours, even after they have been opened. However, blue cheese salad dressing, in particular, is said to be safe for a much shorter period, with some reviews stating a maximum of 2 hours.
One review on Reddit mentions that blue cheese dressing left out overnight should be thrown out, as it is no longer safe to eat. This is supported by another source, which advises that blue cheese dressing will generally stay at its best quality for about 6 to 9 months if continuously refrigerated.
A recipe for blue cheese dressing found on Yelp suggests that this type of dressing can be kept refrigerated for up to 14 days. This suggests that homemade blue cheese dressing may have a shorter shelf life compared to store-bought varieties, which could be due to the use of fresh ingredients and the absence of preservatives.
Overall, it is clear from customer reviews that blue cheese salad dressing is a well-loved product, but special care must be taken to ensure its safety and maintain its quality. Refrigeration is key to preserving the dressing, and even after opening, it should be kept tightly covered and stored below a certain temperature to maximize its shelf life.
Is Pasteurized Blue Cheese Safe to Eat?
You may want to see also

Nutritional information
Wish-Bone Chunky Blue Cheese Salad Dressing is made with soybean oil, water, blue cheese chunks, and a variety of other ingredients and spices. The blue cheese chunks are made with water, aged blue cheese (milk, cheese cultures, salt, enzymes), and palm oil.
The dressing also contains small amounts of sugar, buttermilk powder, pasteurized milk, egg yolks, and corn products. It is seasoned with salt, spices, xanthan gum, and natural flavors, and contains preservatives and additives to maintain quality and freshness.
This salad dressing is gluten-free and does not contain high-fructose corn syrup. It is described as having a bold, authentic flavor and a thick and creamy texture.
After opening, the product should be refrigerated.
Blue Cheese, Lemon Zest: A Tasty Combo?
You may want to see also
Frequently asked questions
It is recommended to refrigerate the Wish-Bone Blue Cheese Salad Dressing after opening to maintain its freshness and texture.
Wish-Bone Blue Cheese Salad Dressing is made with chunks of real, aged blue cheese, classic herbs, spices, and buttermilk. It also contains soybean oil, water, vinegar, and other ingredients.
The exact shelf life of Wish-Bone Blue Cheese Salad dressing is not mentioned, but it is recommended to refrigerate it after opening to extend its freshness.
Wish-Bone Blue Cheese Salad Dressing should be stored in the refrigerator after opening. Keep it in its original container or a sealed jar/bottle to maintain freshness.
Freezing Wish-Bone Blue Cheese Salad Dressing is not recommended. The product is best stored in the refrigerator, and freezing may alter its texture and taste.

























