Kamil Perry
MidiCi Neapolitan Pizza offers vegan cheese and meat as alternatives to their classic pizzas. The restaurant has received mixed reviews for its vegan pizza, with some praising the taste and others criticising the excessive use of garlic. While the restaurant offers gluten-free options, there are concerns about cross-contamination due to the shared preparation and cooking spaces.
| Characteristics | Values |
|---|---|
| Vegan Cheese Availability | Yes |
| Vegan Pizza Availability | Yes |
| Vegan Cheese Taste | Good |
| Vegan Pizza Taste | Good without excess garlic |
| Vegan Sausage Taste | Good |
| Vegan Pizza Price | Same as non-vegan |
| Vegan Cheese Price | Same as non-vegan |
| Gluten-Free Pizza Availability | Yes |
| Gluten-Free Crust Taste | Good |
| Gluten-Free Dessert Availability | Yes |
| Celiac-Friendly | No |
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What You'll Learn
MidiCi offers vegan cheese and sausage
The vegan options at MidiCi are a great choice for those who want to enjoy pizza without compromising their dietary preferences or restrictions. Vegan cheese is made from plant-based sources, such as soy, coconut, or nuts, and it melts and stretches like regular cheese, making it a perfect substitute on pizzas.
While MidiCi offers these vegan options, it's important to note that the reviews for their vegan pizza are mixed. Some customers have praised the availability of vegan cheese and sausage, allowing them to customize their pizzas to their preferences. However, others have criticized the pizza for having too much garlic, which overpowered the other flavors.
In addition to the vegan options, MidiCi also offers gluten-free pizza crusts, catering to those with gluten intolerances or allergies. While their gluten-free options are a welcome offering, there have been concerns about cross-contamination in the kitchen, with reports of flour from non-gluten-free pizzas falling into pizza sauces and the same oven being used for all pizzas.
Overall, MidiCi's vegan cheese and sausage options provide a good foundation for a vegan pizza experience, but the success of the final product depends on the balance of toppings and the kitchen's attention to dietary restrictions.
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Customers can request less garlic on their pizzas
MidiCi Neapolitan Pizza offers vegan cheese and vegan meat options for its pizzas. While this is great for those who are vegan or dairy-free, some customers have expressed that the garlic content in the pizzas is too high.
The garlic content in the pizzas seems to be a common issue, as multiple customers have reported that their pizzas were overloaded with garlic, overpowering the other flavours. One customer even stated that they "couldn't taste [the vegan sausage] on the pizza" due to the excessive garlic.
However, it is important to note that customers can request less garlic on their pizzas. This is evident from a review where a customer, after an initial negative experience with an overly garlicky pizza, was invited back to the restaurant and had a positive experience by requesting less garlic. They mentioned, "I ordered the same vegan pizza, just light on the garlic. It was good!"
This simple request can greatly enhance the dining experience for customers who prefer a more subtle garlic flavour. It is a good option for those who still want to enjoy the taste of other toppings and ingredients without being overwhelmed by garlic. By asking for less garlic, customers can better appreciate the flavours of the vegan cheese, vegan sausage, and other toppings they choose.
Therefore, if you are planning to visit MidiCi Neapolitan Pizza and are concerned about the garlic content, don't hesitate to ask for less garlic on your pizza. This adjustment can make a significant difference and ensure you have a pleasant dining experience.
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The restaurant provides gluten-free options
MidiCi Neapolitan Pizza offers a range of gluten-free options for customers with dietary restrictions or preferences. The restaurant's gluten-free menu includes pizza, calzones, and desserts, providing a variety of choices for those who want to enjoy Italian cuisine without gluten.
One of the standout features of MidiCi's gluten-free offerings is their gluten-free pizza crust. Made from gluten-removed wheat flour, this crust allows customers to enjoy a pizza that tastes close to the traditional version. The gluten-free crust is described as having a "normal" pizza crust flavor, which is a rarity among gluten-free options. It is worth noting, however, that the gluten-free crust may not be suitable for individuals with Celiac disease due to potential cross-contamination issues. Some customers with Celiac disease have reported mixed experiences, with some praising the gluten-free options while others have expressed concerns about the risk of cross-contamination.
MidiCi offers a variety of gluten-free pizzas, including the GF pizza sausage and mushrooms, which has received positive reviews for its taste. The restaurant also provides gluten-free calzones, such as the Nutella calzone dessert, which is a sweet treat for customers with a gluten intolerance. In addition, MidiCi accommodates customizations, allowing customers to choose almost any pizza from the menu and request it to be made with a gluten-free crust. This flexibility ensures that those with gluten sensitivities can still enjoy a diverse range of pizza options.
While MidiCi makes efforts to accommodate gluten-free diets, there are concerns about cross-contamination in the kitchen. Some customers have observed that the kitchen setup, including the use of a shared oven and flour-covered surfaces, may pose risks for individuals with Celiac disease or severe gluten allergies. It is recommended that customers with Celiac disease or gluten allergies communicate their needs clearly and inquire about the restaurant's safety precautions to ensure their comfort and well-being.
Overall, MidiCi Neapolitan Pizza's gluten-free options provide a welcome alternative for customers seeking to enjoy Italian cuisine without gluten. While the restaurant makes efforts to accommodate dietary restrictions, it is important for customers with severe gluten sensitivities or Celiac disease to remain vigilant and communicate their needs clearly to ensure a safe dining experience.
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The staff have been described as unhelpful and unfriendly
While MidiCi offers vegan cheese and meat, several customers have reported negative experiences with the staff. One customer with celiac disease and gluten sensitivity reported a "really weird" interaction with the staff. They mentioned that the person at the register gave them a blank stare when they inquired about gluten allergies and cross-contamination, responding only with "it will be gluten-free." This response, or lack thereof, can be unhelpful and concerning for individuals with dietary restrictions.
Similarly, another customer with celiac disease expressed disappointment with the staff's handling of their gluten-free order. They noted that the staff made their 'gluten-free' pizza with the same gloves and placed it on a flour-covered oven, indicating a lack of awareness or regard for cross-contamination. When the customer raised this concern, the chef laughed it off, demonstrating insensitivity and a lack of understanding of the customer's dietary needs.
In another instance, a customer ordering a vegan pizza faced criticism from the waiter, who expressed his dislike for vegan food. The waiter's comments created an uncomfortable dining experience and reflected a lack of respect for the customer's dietary choices. While some customers have praised MidiCi's gluten-free and vegan options, these interactions highlight areas where staff training and sensitivity could be improved to ensure a more welcoming and inclusive environment for all diners.
It is worth noting that some customers have also praised the staff at MidiCi. One customer mentioned that the owner was "very helpful" and provided great service, while another customer described the staff as "friendly, knowledgeable, and helpful." These experiences showcase the potential for positive interactions and highlight the importance of consistent training to ensure that all staff members provide the same level of service.
To enhance the dining experience and ensure customer satisfaction, it is crucial for MidiCi to address these concerns. Providing comprehensive training on dietary restrictions, cross-contamination, and respectful customer interactions can help staff become more knowledgeable, sensitive, and accommodating. By prioritizing these aspects, MidiCi can improve its reputation and create a more positive and inclusive dining environment for all customers, regardless of their dietary needs.
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The restaurant has a unique and friendly atmosphere
MidiCi Neapolitan Pizza offers a unique and friendly atmosphere, with a cool, quiet vibe that's great for families. The restaurant has an inviting and relaxed feel, perfect for a casual dining experience. As you step inside, you'll be greeted by the aroma of freshly baked pizza and the warm, welcoming ambiance. The space is thoughtfully designed, with attention to comfort and style, creating a unique dining environment.
The staff at MidiCi are known for their friendliness and knowledgeability. They are always ready to accommodate special requests and dietary needs, offering a range of options like vegan cheese, gluten-free crusts, and vegetarian toppings. The restaurant takes pride in its inclusive approach, ensuring that everyone can find something delicious on the menu. The staff are passionate about pizza and are happy to guide customers through their options, ensuring a personalized experience.
The atmosphere at MidiCi is enhanced by the open kitchen, where customers can watch the pizzaiolos craft their pies with skill and precision. The kitchen is a bustling hub of activity, with the sounds of dough being stretched, toppings being added, and the wood-fired oven crackling in the background. The restaurant also features a spacious dining area, with comfortable seating and a tasteful decor that reflects the Neapolitan heritage of the pizza.
The unique ambiance of MidiCi extends beyond the physical space. The restaurant fosters a sense of community and a love for authentic, handcrafted pizza. It's a place where customers can connect over shared passions, whether they're pizza aficionados or simply enjoying a night out with friends. The restaurant's atmosphere is further elevated by its attention to detail, from the carefully selected ingredients to the charming presentation of each dish.
MidiCi Neapolitan Pizza offers a truly special dining experience. With its friendly staff, inviting atmosphere, and delicious, customizable menu, it's a place where customers can feel at home and explore the flavors of Italy. Whether you're a vegan, vegetarian, or simply a pizza enthusiast, MidiCi welcomes you to join their table and be a part of their unique dining journey.
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Frequently asked questions
Yes, MidiCi Pizza offers vegan cheese as an option for its pizzas.
Yes, MidiCi Pizza offers vegan sausage as a pizza topping. The pizza crust, sauce, and veggie toppings are also vegan-friendly.
Yes, MidiCi Pizza offers gluten-free pizza crust. However, please note that there have been reports of cross-contamination in the kitchen, so it may not be suitable for those with Celiac disease or severe gluten allergies.
MidiCi Pizza offers a variety of vegetarian pizzas and gluten-free calzones and desserts.
