Triscuits are a versatile snack that can be topped with a variety of ingredients and cooked in an oven or air fryer. One popular option is to make mini pizzas using pizza sauce, cheese, and various toppings. The pizzas are cooked at 350°F for around 7-9 minutes, or until the cheese is melted. Another option is to top the Triscuits with a mixture of mayonnaise, Parmesan cheese, sour cream, dried onion, Tabasco sauce, and Worcestershire sauce. This is then broiled for 2-3 minutes, or until bubbly and golden brown. For a simpler snack, Triscuits can be topped with olive oil, garlic powder, and Parmesan cheese, and broiled for 5 minutes.
What You'll Learn
Triscuit pizza: a fun party food
Triscuit pizzas are a fun and easy snack to make for parties or family gatherings. They are a healthier alternative to traditional pizza as Triscuits are made from whole grains and have various flavours. The crackers provide a crunchy base for the pizza toppings, making them a delicious bite-sized treat.
Ingredients
- Triscuit crackers (any flavour)
- Pizza or spaghetti sauce
- Cheese (mozzarella, cheddar, Monterey Jack, or parmesan)
- Your choice of pizza toppings (e.g. pepperoni, chicken, black olives, green onions, pineapple, green peppers, tomatoes, mushrooms)
Optional Ingredients
- Olive oil
- Garlic powder
- Paprika or other spices
Instructions
Preheat your oven to 350°F. Cover a cookie sheet or baking tray with foil and spray with non-stick cooking spray to prevent sticking. Place the desired number of Triscuit crackers side by side on the tray.
Spread a layer of pizza or spaghetti sauce over the crackers, followed by a sprinkling of cheese. Add your choice of toppings, keeping in mind that you should avoid placing the sauce on top to prevent the crackers from becoming soggy.
Bake in the oven for about 7 to 10 minutes, or until the cheese is melted and bubbly. For an even quicker cooking time, you can use an air fryer, which takes about 5 to 6 minutes.
Triscuit pizzas are best served warm right out of the oven. They are a fun and interactive snack that both kids and adults can enjoy, and they can be easily customised to suit different tastes and dietary preferences.
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Grandma's Triscuit thingies: a family favourite
This recipe is a beloved family favourite, passed down from my grandma, who was known for her splendid hospitality and delicious food. These "Triscuit Thingies" are an addictive snack or appetizer that's perfect for any occasion, and always a hit with both kids and adults.
Ingredients
The beauty of this recipe lies in its simplicity. All you need are a few basic ingredients:
- Triscuit crackers (about 30-40, depending on how many you want to make)
- Cheese (you can use shredded mozzarella, cheddar, parmesan, or a combination)
- Other optional ingredients include olive oil, garlic powder, pizza sauce, and your choice of toppings such as pepperoni, chicken, black olives, or green onions.
Instructions
Here's a step-by-step guide to making Grandma's Triscuit Thingies:
- Preheat your oven to 350°F (or use a broiler/toaster oven).
- Line a baking sheet with foil (optional, but it makes cleanup easier).
- Place the Triscuit crackers on the baking sheet, forming a single layer.
- If using olive oil and garlic powder, whisk them together and brush onto each cracker.
- Spread a layer of pizza sauce or spaghetti sauce on each cracker (optional).
- Sprinkle cheese generously over the crackers.
- Add your desired toppings (optional).
- Bake in the oven for about 7-10 minutes, or until the cheese is melted and bubbly.
- Enjoy your delicious, golden-brown Triscuit Thingies!
Tips and Variations
- For an extra crispy texture, toast the Triscuit crackers in the toaster oven before adding the toppings and baking.
- Get creative with your toppings! You can add pepperoni, chicken, black olives, green onions, pineapple, or any of your favourite pizza toppings.
- If you're short on time, you can also make these in the microwave. Simply spread the sauce and cheese on individual crackers and heat until the cheese is melted.
- For a more colourful and flavourful touch, sprinkle some paprika on top.
- For a healthier option, use reduced-fat Triscuit crackers and cheese.
Grandma's Triscuit Thingies are a versatile and delightful treat that can be adapted to your taste preferences. Whether you're making them for a holiday gathering, an after-school snack, or a fun party appetiser, they're sure to be a crowd-pleaser!
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Triscuit snacks: a quick and tasty treat
Triscuit snacks are a quick, easy, and tasty treat that can be made in a variety of ways. They can be made in the oven or air fryer, and only take a few minutes to prepare and cook. This makes them a great option for a quick snack or appetizer when you're short on time.
Triscuit Pizza
One popular option is to make mini pizzas using Triscuit crackers as the base. To make these, you'll need crackers, pizza sauce, cheese, and any desired toppings. Simply spread a layer of sauce on each cracker, add your desired toppings and cheese, and bake in the oven at 350°F for about 7-10 minutes, or until the cheese is melted. You can also make these in an air fryer at the same temperature for 5-6 minutes.
Parmesan Triscuit Snacks
Another option is to make Parmesan Triscuit snacks. For this recipe, you'll need Triscuit crackers, olive oil, garlic powder, and Parmesan cheese. Preheat your broiler to 400°F. Whisk together the olive oil and garlic powder, and brush the mixture onto each cracker. Top each cracker with a slice of Parmesan cheese, and broil for about 5 minutes, or until the cheese is bubbly.
Broiled Cheese Toasts
You can also make a simple appetizer of Triscuits with a cheese mixture on top. Combine mayonnaise, grated Parmesan cheese, sour cream, dried onion, Tabasco sauce, and Worcestershire sauce in a bowl. Spread the mixture on top of the crackers, and broil for 2-3 minutes, or until bubbly and golden brown.
Customizable Options
Triscuit snacks are highly customizable, and you can get creative with your favorite toppings. Some other ideas for Triscuit snacks include adding lunch meat, peanut butter, hummus, cucumber, smoked salmon, avocado, tomatoes, or salsa. Get creative and experiment with different combinations to find your favorite!
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Triscuit toppings: a variety of options
Triscuits are a versatile snack, and can be topped with a variety of different ingredients to create delicious treats. Here are some ideas for Triscuit toppings to get you started:
Cheesy Triscuits
For a simple, classic option, top your Triscuits with cheese and place them in the oven for a few minutes until the cheese is bubbly and melted. You can use a variety of cheeses, such as Parmesan, mozzarella, cheddar, or Jack cheese. If you're feeling adventurous, try using aged Gouda or pepper Jack cheese for a spicy kick. To add some extra flavour, you can brush the Triscuits with a mixture of olive oil and garlic powder before adding the cheese.
Triscuit Pizzas
Another popular option is to make mini pizzas using Triscuits as the base. Start by spreading a layer of pizza or spaghetti sauce on top of the crackers. Then, sprinkle with shredded cheese and add your favourite pizza toppings. Some popular choices include pepperoni, sausage, black olives, green peppers, tomatoes, mushrooms, or pineapple. Bake in the oven at 350 degrees Fahrenheit for about 7-10 minutes, or until the cheese is melted.
Triscuit Appetizers
Triscuits can also be turned into elegant appetizers by topping them with a variety of different ingredients. One option is to mix mayonnaise, Parmesan cheese, sour cream, dried onion, Tabasco sauce, and Worcestershire sauce in a bowl. Spread this mixture on top of the Triscuits and broil them in the oven until they are bubbly and golden brown. Another appetiser idea is to top your Triscuits with hummus, cucumber, and a swirl of Sriracha.
Other Topping Ideas
- Mashed avocado with diced tomatoes and salt and pepper
- Cream cheese with cucumber and smoked salmon
- Peanut butter and jelly
- Salsa and cheese
- Sour cream with sweet and spicy pickles
- Cottage cheese
- Basil, mozzarella, and balsamic vinegar
- Beer cheese
So, the next time you're looking for a quick and easy snack, why not experiment with some different toppings on your Triscuits? With so many options to choose from, you're sure to find a combination that you'll love!
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Baked Triscuit olive snacks: a yummy snack
Ingredients
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 1 can (4 1/4 ounces) chopped black olives
- 1 green onion, very finely chopped
- 30 to 35 (140 to 163 grams) Triscuit crackers
Method
Firstly, preheat your oven to 375 degrees Fahrenheit.
In a large bowl, combine the shredded mozzarella and cheddar cheese with the chopped black olives and green onion. Make sure the olives are well-drained and coarsely chopped, and that the green onion is very finely chopped.
Mix the ingredients until they are evenly distributed, and then spread the mixture onto your Triscuit crackers.
Place the crackers onto a lightly greased baking sheet and bake them in the oven for 6-7 minutes, until the cheese is melted and bubbly.
These snacks are great for parties and can be made in advance. Simply prepare the crackers and store them in the refrigerator until you're ready to bake and serve them.
Variations
You can experiment with different types of cheese, such as Parmesan or Gouda, or add other ingredients like garlic powder, paprika, or even a swirl of Sriracha. If you're feeling adventurous, try using different types of Triscuit crackers, like the Cracked Pepper and Sea Salt or Garlic Roasted varieties.
For a more substantial snack, you can also add some lunch meat, such as pepperoni or salami, to create mini pizzas. Just be sure to keep the sauce between the crackers and the cheese to prevent the crackers from getting soggy.
Tips
If you're short on time, you can also prepare these snacks in the microwave. Simply spread the cheese mixture onto individual crackers and heat them for 30-45 seconds, or until the cheese is melted.
For a healthier option, use reduced-fat Triscuit crackers and omit the olive oil. Triscuits are already made with whole grains, so they provide a good base for a nutritious snack.
Enjoy your yummy Baked Triscuit Olive Snacks!
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Frequently asked questions
Put Triscuit in the oven with cheese for 5-10 minutes at 350-400℉.
Put Triscuit in the oven with cheese at 350-400℉.
You can put toppings such as pepperoni, chicken, black olives, green onions, pineapple, green peppers, tomatoes, mushrooms, or spinach on Triscuit with cheese.
You can put mozzarella, cheddar, jack, parmesan, or gouda cheese on Triscuit.