
Baked potatoes are a tasty and filling meal, but they can be high in calories. The calorie count of a baked potato with cheese and beans can range from 418 to 1000 calories, depending on the serving size and the type of beans and cheese used. For example, a jacket potato with cheese and beans accompanied by a side of vegetables is approximately 609 calories. If you're watching your calorie intake, it's important to consider the toppings you put on your baked potato, as they can significantly increase the calorie count.
| Characteristics | Values |
|---|---|
| Calories | 418-1000 |
| Calories in medium-sized baked potato with skin | 161 |
| Calories in 1 cup of chili beans | 260 |
| Calories in 1/2 cup of cheddar cheese | 228 |
| Calories in jacket potato with cheese, beans, and side of mixed veggies | 609 |
| Calories in Table Table Jacket Potato, with Cheese & Beans | 758 |
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What You'll Learn

Calorie range: 500 to 1,000
Baked potatoes are a tasty, versatile meal, but it's easy to forget that they can be high in calories. The calorie count of a baked potato with cheese and beans can range from 500 to 1,000, depending on the serving size and the types of beans and cheese used.
Firstly, let's consider the potato. A medium-sized baked potato with the skin has around 160 calories. Leaving the skin on is a good idea, as it contains fibre, which aids digestion.
Now, for the beans. A half-cup of baked beans contains approximately 170 calories. The type of beans you use will also affect the overall calorie count. For example, one cup of chili beans has around 260 calories.
As for the cheese, this is where the calories can really add up. A serving of melted cheese can add 100 calories or more. A 1-ounce (28-gram) serving of cheddar cheese has about 110 calories. A half-cup of cheddar cheese has around 228 calories.
So, if you combine a medium-sized potato (160 calories), half a cup of beans (170 calories), and a generous serving of cheddar cheese (at least 100 calories), you're already looking at around 430 calories. And that's without any additional toppings or sides.
If you're looking to keep the calorie count on the lower end of the range, you might want to consider a smaller potato, reducing the amount of cheese, or choosing lower-calorie toppings such as broccoli or a side salad.
On the other hand, if you're comfortable with a higher calorie count, you could add extra toppings like butter, sour cream, or bacon, but be mindful that these can quickly push the calorie count towards the higher end of the range or even exceed 1,000 calories.
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Medium-sized potato: 161 calories
A medium-sized baked potato with its skin has 161 calories, according to the USDA. The calorie count varies depending on the toppings and serving size, but it can range from 500 to 1,000 calories. For example, a jacket potato with cheese and beans has 418 calories, while another source suggests it can be as high as 758 calories.
The calorie count can quickly increase when adding toppings such as cheese, butter, and sour cream. For instance, a half cup of cheddar cheese adds about 228 calories, 12 grams of protein, 18 grams of fat, and 1.5 grams of carbohydrates. Similarly, the type of beans used can also affect the overall calorie count. One cup of chili beans has approximately 260 calories, 12 grams of protein, 2 grams of fat, and 44 grams of carbohydrates.
To make a healthier baked potato, consider the types and amounts of toppings used. The Cleveland Clinic recommends keeping the skin on a white potato, as it contains fiber, which aids digestion and helps you feel full for longer. Beans are also a great source of protein and are low in fat, making them a good choice for a meat-free option.
Additionally, consider adding a side of vegetables to your baked potato. For example, a jacket potato with cheese and beans served with mixed veggies has around 609 calories. This can be a filling and nutritious option that helps balance the overall calorie count of the meal.
In summary, a medium-sized baked potato with its skin has 161 calories, but the total calorie count depends on the toppings and serving size. By making conscious choices about toppings and including healthy sides, you can create a nutritious and satisfying meal while managing your calorie intake.
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Toppings: high-calorie
Baked potatoes are a tasty, versatile meal, but the calories can add up quickly, especially with toppings. A medium-sized baked potato with skin has 161 calories, but depending on the toppings, the number of calories in a baked potato can range from 500 to 1000.
One of the most popular toppings for a baked potato is cheese. Cheese is delicious, but it's also high in calories and fat. Half a cup of cheddar cheese, for example, has approximately 228 calories and 18 grams of fat. If you're watching your calorie intake, it's best to go easy on the cheese.
Another popular topping for baked potatoes is sour cream. Like cheese, sour cream can significantly increase the calorie count of your potato. Sour cream is also high in fat, so if you're looking to cut down on calories and fat, it's best to avoid it or use a low-fat alternative.
Butter is another topping that can add a lot of calories and fat to your baked potato. If you're trying to keep the calorie count down, it's best to avoid slathering your potato in butter.
Chilli beans are a tasty, protein-rich option for a baked potato topping, but they can also be high in calories. A cup of chilli beans has around 260 calories. If you're watching your calorie intake, you might want to opt for a smaller serving of beans or choose a lower-calorie option.
Finally, let's not forget about the potato itself. The type of potato you choose can also impact the overall calorie count of your meal. A medium-sized potato is a good option, as it has fewer calories than a large potato. Leaving the skin on is also a good idea, as it adds fibre to your meal.
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Beans: 260 calories
A hearty and comforting dish, baked potatoes with cheese and beans is a classic meal that can be tailored to suit various tastes and dietary preferences. While the specific calorie count can vary depending on the ingredients used and the serving size, examining the calorie content of each component can provide a good estimate.
Let's start with the beans. Beans are a nutritious and versatile food, offering a good source of plant-based protein, complex carbohydrates, and dietary fiber. In terms of calories, a typical serving of beans, which is approximately 200 grams, contains around 260 calories. This calorie count primarily comes from the carbohydrates and protein present in the beans.
These 260 calories represent a significant portion of the total calorie content of the entire meal. Beans are known for their slow-release energy due to their high fiber and complex carbohydrate content, which can help maintain stable blood sugar levels and keep you feeling fuller for longer. They are also a good source of essential vitamins and minerals, including iron, zinc, and B vitamins, making them a nutritious addition to any meal.
When paired with a baked potato and cheese, the beans contribute to a well-balanced and satisfying dish. The baked potato provides additional carbohydrates and fiber, while the cheese adds protein and calcium. By examining the calorie content of each component, we can make informed choices to create a nutritious and enjoyable meal that fits within our dietary needs and preferences.
It's important to remember that the calorie content can vary depending on the type of beans used, the amount of cheese added, and the size of the baked potato. However, with beans contributing a significant portion of the total calories, this dish can be a good option for those seeking a hearty and nutritious meal, especially when paired with a balanced selection of vegetables or a side salad.
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Cheese: 228 calories
A baked potato with cheese and beans can be a nutritious and filling meal, but the calorie count can vary depending on the ingredients and serving size. The calorie contribution of cheese is significant, with half a cup of cheddar cheese containing approximately 228 calories.
Cheese is a popular topping for baked potatoes, but it is important to consider its nutritional value and impact on the overall calorie count. While cheese provides protein and calcium, it is also high in fat and calories. A half-cup serving of cheddar cheese, for example, contains 228 calories, 12 grams of protein, 18 grams of fat, and 1.5 grams of carbohydrates. This substantial calorie contribution from cheese can quickly increase the overall calorie count of the meal.
When preparing a baked potato with cheese and beans, the type of cheese used can make a difference in the calorie count. Different varieties of cheese have varying calorie contents, so opting for a lower-calorie option can help reduce the overall calorie intake. For example, a lower-fat cheese or a reduced-calorie variety can help decrease the calorie count while still providing the desired taste and texture.
Additionally, the amount of cheese added to the baked potato plays a crucial role in the overall calorie count. A generous topping of cheese can significantly increase the calories, while a lighter hand can help keep the calorie count in check. Moderation is key when it comes to cheese, as it allows individuals to enjoy the flavour and nutritional benefits of cheese without exceeding their desired calorie intake.
It is worth noting that the calorie count of a baked potato with cheese and beans can vary depending on the other ingredients used. The type of beans, the size of the potato, and the inclusion of additional toppings or sides can all influence the overall calorie content. Therefore, it is important to consider the entire meal composition when assessing the nutritional value and making informed dietary choices.
In conclusion, while a baked potato with cheese and beans can be a tasty and satisfying meal, paying attention to the calorie contribution of cheese is essential. With half a cup of cheddar cheese containing 228 calories, it becomes clear how the overall calorie count of this dish can reach 500 to 1000 calories, depending on the specific ingredients and serving sizes. Making conscious choices about the type and amount of cheese used can help individuals manage their calorie intake while still enjoying this comforting meal.
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Frequently asked questions
The calories in a baked potato with cheese and beans can range from 418 to 1000, depending on the serving size and the type of beans used.
The toppings are usually what makes a baked potato high in calories. To reduce the calorie count, you can go light on the toppings, especially those that are high in calories, such as butter, full-fat sour cream, and cheese.
A medium-sized baked potato with skin has approximately 161 calories.
A side of mixed veggies is a good option to accompany your baked potato with cheese and beans while keeping the overall calorie count low.

























