Kamil Perry
Starbucks' grilled cheese sandwich is a customer favourite, but it can be expensive to buy it so often. Luckily, it's easy to recreate at home with a few simple ingredients. The sandwich is made with a blend of white cheddar, mozzarella, and garlic parmesan butter, and can be grilled on a skillet or a non-stick pan. This copycat recipe will allow you to enjoy the delicious Starbucks grilled cheese at a fraction of the cost.
How to cook Starbucks grilled cheese at home
| Characteristics | Values |
|---|---|
| Bread | Sourdough, Brioche, Thick Multigrain, Ciabatta |
| Cheese | Mozzarella, White Cheddar, Provolone, Havarti, Fontina, Yellow Cheddar |
| Other ingredients | Parmesan, Butter, Garlic Powder, Salt |
| Cooking instructions | Mix butter and parmesan, garlic powder, and salt. Spread the mixture on the bread. Layer the cheese on the non-buttered side. Grill on a non-stick pan for 1-2 minutes on each side until the cheese melts. |
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What You'll Learn
- Ingredients: Mozzarella, white cheddar, parmesan, butter, and garlic powder
- Preparing the spread: Mix butter and parmesan, garlic powder, and salt
- Spreading: Spread the mixture on the outside of the bread slices
- Layering: Place cheese slices on the non-buttered side
- Cooking: Grill on a non-stick pan until toasted, about 1-2 minutes per side
Ingredients: Mozzarella, white cheddar, parmesan, butter, and garlic powder
To make a Starbucks grilled cheese sandwich at home, you'll need the following ingredients:
Ingredients:
- Mozzarella
- White cheddar
- Parmesan
- Butter
- Garlic powder
The quality of your ingredients is important. Starbucks uses a blend of white cheddar and mozzarella cheeses, with a topping of Parmesan butter spread. Therefore, it is recommended to use good-quality butter and high-quality mozzarella for that perfect gooey, oozing centre. Starbucks uses sliced white cheddar, so be sure to get a block of cheddar that you can slice yourself.
For the garlic, you can use either garlic powder or a clove of garlic that has been finely grated. The powder will be easier to mix into the butter, but the grated garlic clove will give a more intense garlic flavour. Freshly grate your parmesan cheese, and use a rubber spatula to mix it with the butter and garlic.
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Preparing the spread: Mix butter and parmesan, garlic powder, and salt
To prepare the spread for a Starbucks grilled cheese sandwich, you'll need butter, parmesan cheese, garlic powder, and salt. The butter should be softened, and if you're using unsalted butter, you can add a pinch of salt to taste. Grate the parmesan cheese into the softened butter, and mix them together until they are well combined. You can also add garlic powder to the mixture to enhance the flavor. The amount of garlic powder you use can vary depending on your taste preferences and how prominent you want the garlic flavor to be. Mix all the ingredients until they form a smooth, homogeneous spread.
This spread is a key component in recreating the Starbucks grilled cheese sandwich at home. The combination of butter and parmesan cheese creates a delicious, crispy texture when grilled, and the garlic adds a distinctive flavor that elevates the sandwich. By preparing this spread, you're already on your way to enjoying a tasty, crispy, and cheesy treat.
When mixing the spread, it's important to ensure that the butter is softened to room temperature. This makes it easier to combine with the parmesan cheese and creates a smoother, more spreadable consistency. If your butter is too cold, it may not mix properly with the cheese, resulting in a lumpy or uneven spread. So, take the butter out of the refrigerator ahead of time and let it come to room temperature before you begin.
Additionally, the quality of your ingredients can impact the overall taste of your spread. Using good quality butter, such as a brand known for its rich, creamy flavor, can enhance the indulgent factor of your grilled cheese. Similarly, opting for a high-quality parmesan cheese, preferably freshly grated, can make a difference in the flavor and meltability of the spread.
Feel free to adjust the proportions of butter to parmesan cheese to suit your taste preferences. Some people prefer a more buttery spread, while others may favor a stronger parmesan presence. You can also experiment with adding other ingredients, such as fresh or dried herbs, to create unique flavor profiles. However, the classic combination of butter, parmesan, garlic powder, and salt is a tasty and reliable choice for your Starbucks grilled cheese sandwich.
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Spreading: Spread the mixture on the outside of the bread slices
To make a Starbucks grilled cheese sandwich at home, you'll need to prepare a mixture of softened butter, grated parmesan, and garlic powder. You can also add a pinch of salt if you're using unsalted butter. Mix these ingredients together in a small bowl until they're well combined. The mixture should have a spreadable consistency.
Now, it's time to spread the mixture! Take your slices of bread—traditionally, Starbucks uses sourdough, but you can choose your favourite—and spread the garlic parmesan butter generously on the outside of each slice. Make sure to cover the entire surface, getting into the corners of the bread. This step is key to achieving that signature Starbucks flavour and texture.
The butter mixture not only adds flavour but also helps to create a crispy, golden crust when grilled. It's the perfect base for the melted cheese inside. Speaking of cheese, the next step is to layer on the cheese. Starbucks uses a combination of mozzarella and white cheddar, but you can also experiment with other cheeses like provolone, havarti, or fontina.
After spreading the butter mixture and layering the cheese, it's time to grill your sandwich. Place the sandwich, buttered side down, on a preheated griddle or skillet over medium-low heat. Grill until the bread is golden and crispy, about 5 minutes. Then, flip the sandwich and cook the other side until it's equally golden and the cheese is melted. Finally, slice your grilled cheese sandwich in half and serve it warm!
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Layering: Place cheese slices on the non-buttered side
To layer your sandwich and place the cheese slices, start by taking two slices of your chosen bread. You can use any bread you like, but if you want to replicate the Starbucks grilled cheese, opt for sourdough. First, you will need to prepare the buttered side of the bread, which involves mixing softened butter with grated Parmesan cheese and spreading it on the outside of the bread.
Once the buttered side is ready, it's time to layer the cheese. For the classic Starbucks grilled cheese taste, use a combination of mozzarella and white cheddar cheese slices. Place 1 and a half slices of each type of cheese on the non-buttered side of one slice of bread. You can also add other cheeses like provolone, havarti, or fontina, as long as you enjoy melted, gooey cheese!
If you're feeling adventurous, you can even sprinkle a little garlic powder on the cheese layer to add an extra kick of flavour. The garlic powder will enhance the taste of the sandwich and give it a slight kick, but be careful not to add too much as it can overpower the other flavours. A light sprinkle should be enough to do the trick!
Finally, take the second slice of bread, with the buttered side facing up, and place it on top of the cheese layer. This will complete your sandwich, and you are now ready to grill it!
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Cooking: Grill on a non-stick pan until toasted, about 1-2 minutes per side
To recreate the Starbucks grilled cheese sandwich at home, you'll need to grill your sandwich on a non-stick pan for about 1-2 minutes on each side. This step is crucial to achieving the perfect golden colour and toasted texture.
Before grilling, ensure your pan is heated to medium-low. This temperature setting strikes a balance, allowing the sandwich to brown without burning the bread before the cheese has melted. If you're short on time, cover the pan with a cookie sheet to speed up the melting process.
When grilling, keep a close eye on your sandwich. Depending on your stove and pan, the grilling time may vary. The goal is to achieve a golden-brown crust with melted cheese oozing from the centre. Adjust the heat and timing as needed to attain this balance.
Once your sandwich has reached the desired level of toastiness, remove it from the pan and let it cool slightly. The resting period allows the cheese to set slightly, ensuring a mess-free bite. Finally, cut your grilled cheese in half and savour the combination of crispy, buttery bread and melted cheese.
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Frequently asked questions
You will need butter, parmesan cheese, garlic powder, salt (if using unsalted butter), sourdough bread, white cheddar cheese, and mozzarella cheese.
First, mix the softened butter and parmesan cheese in a small bowl. Spread the mixture onto one side of all four slices of bread. Top the non-buttered sides of two of the slices with cheese. Place the remaining slices of bread on top, butter-side up. Heat a griddle or large skillet over medium-low heat. Transfer the sandwiches to the griddle or skillet and cook until golden, about 5 minutes. Flip and cook until the other side is golden and the cheese is melted.
You can serve the grilled cheese sandwich with a tomato soup, a tomato salad, or a Caesar salad.
