
Waking up with a hangover is never fun. The pulsing pain, the throbbing headache, the bile-y taste at the back of your throat – we've all been there. But what if the solution was as simple as reaching for a chunk of cheese? It turns out that cheese might just be your hangover's best friend. From grilled cheese sandwiches to cheese and crackers, this dairy delight could be the answer to your hangover woes. But does it really work?
| Characteristics | Values |
|---|---|
| Can cheese prevent a hangover? | Yes, eating cheese before drinking alcohol can decrease the risk of a hangover. |
| How does it work? | Cheese is rich in protein, fat, complex carbohydrates, enzymes, calcium, and B vitamins. These nutrients can coat the stomach and decrease the absorption of alcohol. |
| Recommended types of cheese | Cheddar, mozzarella, gouda, parmesan, cottage cheese, cream cheese, mascarpone, ricotta, etc. |
| Other remedies | Bacon, egg, and cheese sandwich, grilled cheese sandwich, eggs, yogurt, several types of meat, granola, etc. |
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What You'll Learn

Cheese before drinking can prevent hangovers
While there is limited scientific research on the exact causes of hangovers, some evidence suggests that eating cheese before drinking alcohol can help prevent a hangover. Dr Neena Chandrasekaran, a specialist in Pulmonary and Critical Care Medicine, has gone viral on TikTok for her claim that eating cheese before drinking alcohol can reduce the risk of a hangover.
According to Dr Chandrasekaran, cheese is rich in protein, fat, and complex carbohydrates that can coat the stomach and slow the absorption of alcohol. This, in turn, helps the body metabolize alcohol more effectively and prevents liver damage. Cheese is also a good source of B vitamins and calcium, which are depleted by alcohol consumption and are essential for nerve and muscle function, energy, and metabolism.
The Institute of Chemical Technology in Mumbai conducted research that supports this claim. Their study found that altering the rate of alcohol metabolism and facilitating the elimination of acetaldehyde, a toxin produced by the liver when breaking down alcohol, can help alleviate hangover symptoms. Cheese, with its high protein and enzyme content, can aid in breaking down acetaldehyde.
While cheese may not be a cure-all for hangovers, incorporating it into your pre-drinking routine may help reduce the severity of hangover symptoms. So, the next time you plan to indulge in some festive drinks, remember to include some cheese and crackers as a tasty and potentially hangover-preventing snack!
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Cheese is a cure for hangover nausea
Cheese could be the answer to your hangover woes. While there is limited scientific research on the exact causes of hangovers, cheese has been touted as a cure for hangover nausea. Eating cheese before drinking alcohol can help line your stomach and prevent a hangover from occurring in the first place. This is because cheese contains protein, fat, and complex carbohydrates that can prevent alcohol from being absorbed too quickly.
Cheese also contains nutrients that are depleted when drinking alcohol, such as B vitamins and calcium. Calcium helps improve nerve and muscle function, while B vitamins are needed for energy and metabolism. The protein in cheese can also help break down acetaldehyde, a toxin that contributes to hangover symptoms.
If you're already feeling the effects of a hangover, cheese can still be a helpful remedy. Nibbling on a piece of cheese can help coat your stomach and ease nausea. A classic bacon, egg, and cheese sandwich has been praised by some as a hangover cure, providing the protein and complex carbohydrates your body needs to fight off toxins.
So, the next time you're feeling a bit dusty from too many drinks, consider reaching for a chunk of cheese to help you nibble away the nausea.
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Cheese is rich in nutrients, proteins, and calcium
Cheese is a beloved food that is often enjoyed as a snack or ingredient in various dishes. While it is known for its rich flavour and texture, cheese is also a good source of nutrients, proteins, and calcium, which can be beneficial in preventing and alleviating hangovers.
Cheese contains a significant amount of protein, which is essential for the body's recovery process after a night of excessive drinking. The protein in cheese helps to coat the stomach, reducing the absorption of alcohol and slowing down its metabolism. This coating effect also helps to ease nausea, a common symptom of a hangover. In addition to protein, cheese is a source of enzymes that aid in breaking down toxins and by-products of alcohol consumption, such as acetaldehyde, which is responsible for causing hangover symptoms.
Moreover, cheese is rich in calcium, a mineral that can be depleted by alcohol consumption. Calcium helps improve nerve and muscle function, contributing to overall well-being during a hangover. The combination of protein and calcium in cheese makes it a nourishing option to combat the negative effects of alcohol on the body.
In addition to its nutritional benefits, cheese also contains healthy fats and complex carbohydrates. These macronutrients work together with the protein and calcium to further slow down alcohol absorption, preventing a sudden spike in intoxication and reducing the severity of a hangover. The fat content in cheese can vary depending on the type of milk used, with sheep's milk producing the highest-fat cheeses.
Overall, the rich content of nutrients, proteins, and calcium in cheese makes it a surprisingly effective hangover remedy. Whether enjoyed as a snack or incorporated into a hangover meal, cheese can help replenish lost nutrients, ease nausea, and improve overall well-being during those challenging post-indulgence hours. So, the next time you're planning a night of libations, remember to include some cheese beforehand to mitigate the potential after-effects!
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Cheese with complex carbs can coat the stomach
While there is limited scientific research on hangover cures, cheese is believed to be an effective cure for hangovers. Eating cheese before drinking alcohol can help line your stomach and prevent a bad hangover. The protein, fat, and complex carbohydrates in cheese can prevent alcohol from being absorbed too quickly.
Dr Neena Chandrasekaran, a doctor specializing in Pulmonary and Critical Care Medicine, recommends eating cheese before drinking alcohol. Cheese has a lot of protein, fat, and complex carbohydrates that can coat the stomach, decreasing alcohol absorption.
Cheese can also help the body metabolize alcohol better and prevent liver damage. It replenishes nutrients such as B vitamins and calcium, which are depleted when drinking alcohol.
Some people recommend a bacon, egg, and cheese sandwich as a hangover cure. Others suggest a grilled cheese sandwich with tomato soup or a bagel with cheese to help with a hangover.
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A bacon, egg, and cheese sandwich is a cure
Waking up with a hangover can be a painful experience. The good news is that a bacon, egg, and cheese sandwich might be the cure you need.
First, let's talk about cheese. Cheese is packed with proteins, enzymes, calcium, and complex carbohydrates. These nutrients not only help line your stomach, preventing the alcohol from being absorbed too quickly, but they also help your body metabolize alcohol more efficiently and protect your liver from damage. Additionally, cheese replenishes essential nutrients like B vitamins and calcium, which are depleted when drinking alcohol. This helps improve nerve and muscle function, giving your body the boost it needs to recover from a hangover.
Now, add an egg to your sandwich. Eggs contain the amino acid l-cysteine, which helps your body break down acetaldehyde, a toxin responsible for causing hangover symptoms. The protein in eggs further enhances this process.
Finally, bacon comes into play. While there is limited research specifically on bacon's role in curing hangovers, it contributes to the overall protein content of your sandwich. Protein helps your body fight off toxins and provides an energy boost to tackle the day ahead.
So, the next time you're nursing a hangover, consider making yourself a bacon, egg, and cheese sandwich. It might just be the cure you're looking for to ease that throbbing headache and nausea. Remember to use whole wheat or multi-grain bread to get those complex carbs!
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Frequently asked questions
Yes, cheese is good for a hangover. Eating cheese before drinking can decrease the risk of a hangover by coating the stomach and reducing the absorption of alcohol.
Cheese contains protein, fat, complex carbohydrates, enzymes, and calcium, which help to break down the toxin acetaldehyde, a byproduct that causes hangovers.
Cheese can be eaten on its own or as part of a dish. Some options include grilled cheese sandwiches, a bacon, egg, and cheese sandwich, or cheese with crackers.
Yes, cheese can help to replenish nutrients lost during drinking, such as B vitamins and calcium, which are important for energy, metabolism, nerve, and muscle function.
Yes, most types of cheese will have the same hangover-reducing benefits due to their nutritional content. However, some specific cheese recommendations include Gouda, Cheddar, Mozzarella, and Mascarpone.

























