
There are several cheese products from different brands that are gluten-free. For example, Augason Farms offers a cheese blend powder that is certified gluten-free and ideal for long-term food storage. Fresh Made also offers a gluten-free option with their Amish Farmer Cheese, which is made from first-class Pennsylvania milk and contains no additives. Additionally, Farm Country Cheese House in Michigan has been crafting artisanal cheeses for over 25 years, partnering with the local Amish community to create antibiotic-free and gluten-free options. Lastly, Ford Farm Cheesemakers in Dorset, UK, confirms that all of their cheese is gluten-free, except for their Cheddar with Mustard & Ale.
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What You'll Learn
- Farm Country Cheese House in Lakeview, Michigan, offers gluten-free cheese
- Augason Farms Cheese Powder is certified gluten-free
- Fresh Made Amish Farmer Cheese is gluten-free
- Ford Farm Dairy cheeses are gluten-free, except Cheddar with Mustard & Ale
- Amish-owned Farm Country Cheese House in Michigan offers gluten-free cheese

Farm Country Cheese House in Lakeview, Michigan, offers gluten-free cheese
Farm Country Cheese House in Lakeview, Michigan, offers a wide variety of gluten-free, artisanal cheeses. The cheese shop has been in business for over 25 years, producing fresh, antibiotic-free cheeses with milk sourced from local Michigan dairy farms.
Farm Country Cheese House is committed to high-quality standards and a clean, natural process. Their cheeses are handcrafted in small batches by a skilled German cheesemaker, resulting in products with distinct consistency and creaminess. The milk used in their cheese-making process is carefully sourced from family farms, ensuring the nutrition and well-being of the cows. This attention to detail and dedication to traditional methods have earned them a top rating among cheese lovers in the area.
The cheese house offers a range of unique cheeses, including the popular creamy crumble, which has been compared to cheddar in taste and texture. They also provide cheese curds, olive cheese, smoked cheese, and honey chevre, among other specialties. In addition to their cheese selections, Farm Country Cheese House delights customers with their Wednesday sandwich specials, creating delicious combinations that showcase their artisanal products.
Located on Lk Montcalm Road, north of Greenville and south of Lakeview, the cheese house welcomes visitors who wish to watch the cheese-making process and purchase their products directly from the source. The quiet and respectful Amish community, including local furniture makers, adds to the unique experience of visiting Farm Country Cheese House in Lakeview, Michigan.
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Augason Farms Cheese Powder is certified gluten-free
The product comes in a large can containing 1.48 kg of cheese powder, which is sufficient for multiple uses. Augason Farms has been an industry leader since 1972, providing emergency preparedness and long-term food storage solutions that taste great. Their cheese powder is no exception, with customers praising its wonderful flavour and smooth blend. It is perfect for busy parents, budget-conscious families, and anyone who needs a quick, nutritious, and delicious meal.
The cheese powder is also ideal for making cheese sauces, fondues, dips, salad dressings, casseroles, and spreads. It has a long shelf life, lasting 2-3 months on the shelf without losing flavour. However, in humid climates, the cheese powder may start to clump after about two months, making it more difficult to dissolve. To extend the shelf life, it is recommended to use food-safe desiccant packs.
Augason Farms Cheese Powder is a reliable and tasty option for those seeking gluten-free cheese products. It can be purchased from various retailers, including Amazon and Walmart, and is a great choice for everyday use or emergency food storage. With its versatility and delicious flavour, it is a favourite among customers, earning positive reviews for its quality and convenience.
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Fresh Made Amish Farmer Cheese is gluten-free
Fresh Made Amish Farmer Cheese is a gluten-free product, according to its Amazon listing. The product is also 99% lactose-free, made from first-class Pennsylvania milk, and contains no additives. It is described as a delicious and nutritious dessert, with a high content of calcium and protein.
Farm Country Cheese House, located in Lakeview, Michigan, is another source of gluten-free cheese. The company has been creating fresh, antibiotic-free, artisanal cheeses for over 25 years, in partnership with the local Amish community. Their cheeses are handcrafted and made from milk sourced from local farms, where the health and comfort of the cows are prioritised.
While most cheeses are inherently gluten-free, as they are made from milk, it is always important to check the label to ensure that the product has not been cross-contaminated during production. For example, Ford Farm Cheesemakers in Dorset produces gluten-free cheese, except for their Cheddar with Mustard & Ale variety.
Augason Farms also offers a cheese blend powder that is certified gluten-free and ideal for long-term food storage. This product can be used to make cheese sauces, fondues, dips, salad dressings, casseroles, soups, and spreads.
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Ford Farm Dairy cheeses are gluten-free, except Cheddar with Mustard & Ale
Ford Farm Dairy produces a range of cheeses, the majority of which are gluten-free. This means that people with coeliac disease or gluten intolerance can safely consume most Ford Farm Dairy cheeses as part of a gluten-free diet.
However, one notable exception to this is their Cheddar with Mustard & Ale variety, which contains gluten. This particular cheese is therefore not suitable for those following a gluten-free diet or looking to avoid gluten for health or personal reasons.
It is worth noting that Ford Farm Dairy has strict controls and verification procedures in place to prevent cross-contamination between its gluten-free and gluten-containing products. These measures aim to eliminate any risk of contamination, ensuring the safety and quality of their cheese products.
As always, it is important to read the ingredient labels and check for any allergy information when purchasing cheese or any other food product, especially if you have specific dietary requirements or allergies.
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Amish-owned Farm Country Cheese House in Michigan offers gluten-free cheese
For over 25 years, the Amish-owned Farm Country Cheese House in Lakeview, Michigan, has been creating fresh, antibiotic-free, artisanal cheeses in partnership with the local Amish community. The company is appropriately named for the striking farm country it is surrounded by in Lakeview, Michigan, and is bordered by the beautiful Amish countryside that produces the milk for its cheeses.
Farm Country Cheese House sources its milk from local Amish dairy farms, prioritising the health and comfort of the cows. The small dairy farms they work with raise herds of only 4 to 20 cows, and each cow is hand-milked twice daily. The company oversees the nutrition of the cows and works with the farms to implement best practices for milking and trucking the milk.
Farm Country Cheese House's cheesemaking process is unique, and they take care in every step of the process. Their nearly 30 cheese varieties include flavours like trademarked Michigan Jack, sun-dried tomato basil, bacon, truffle, and more. The company also offers meats, spices, baked goods, ice cream, and other Amish products.
The cheeses produced by Farm Country Cheese House are pure, simple, and clean, with no additives, artificial hormones, or antibiotics. All cheeses are handcrafted by their head German cheesemaker, crafting small batches by hand. This timely and expensive process gives their cheese a distinct consistency and creaminess.
In addition to its focus on cheese production, Farm Country Cheese House also prioritises sustainability. They use minimal amounts of electricity, supplied by an electric cooperative, and benefit from the cooperative's commitment to preserving Michigan's natural resources.
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Frequently asked questions
Yes, the cheese from Farm Country Cheese House is gluten-free. They create fresh, antibiotic-free, artisanal cheeses in partnership with their local Amish community.
Farm Country Cheese House makes handcrafted artisan cheese. They have a wide variety of cheeses, including olive cheese, smoked cheese, and honey chevre.
Farm Country Cheese House is located in Lakeview, Michigan.
Farm Country Cheese House has been in business for over 25 years.

























