
String cheese is a nutrient-dense food that is often considered a healthy snack option. It is a good source of protein and calcium, and also provides vitamin B12, which is essential for preventing anemia and maintaining bone health. With its low carb content, string cheese is keto-friendly and suitable for low-carb diets. However, it is also high in sodium and cholesterol, so mindful consumption is advised, especially for those with health conditions such as cardiovascular disease or high blood pressure. So, is string cheese a complex carb? Let's delve into the details and explore the nutritional profile of this popular snack.
| Characteristics | Values |
|---|---|
| Carbohydrates | 1.3-1.6 grams per serving, 4.44 grams per 100 grams |
| Protein | 6-8 grams per serving, 23.7-25 grams per 100 grams |
| Fat | 5.8 grams per serving, 29 grams per 100 grams |
| Calories | 84-85 per serving |
| Cholesterol | 15 mg per serving |
| Sodium | 170-200 mg per serving, 702 mg per 100 grams |
| Potassium | 800 mg per 100 grams |
| Vitamin B12 | 20% RDA, 0.15 mg per 100 grams |
| Calcium | 693-710 mg per 100 grams |
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What You'll Learn

String cheese is a good source of vitamin B12 and calcium
String cheese is a nutrient-dense food, providing 84–85 calories per 28-gram serving, mostly derived from protein and dietary fat. It is also a good source of vitamin B12 and calcium, both of which are essential for bone health and the prevention of osteoporosis.
Vitamin B12 is a water-soluble vitamin that is naturally found in animal proteins. It is necessary for keeping nerves healthy, supporting red blood cell production, and maintaining typical brain function. Since our bodies cannot produce vitamin B12, we must obtain it from our diet or supplements. String cheese provides 20% of the recommended dietary allowance (RDA) for vitamin B12, making it a good source of this vital nutrient.
Calcium is a vital mineral for building and maintaining strong bones and teeth. Over 99% of the body's calcium is found in these structures, where it is stored for use in tissues throughout the body. String cheese is an excellent source of calcium, providing 20% of the RDA.
In addition to being a good source of vitamin B12 and calcium, string cheese also contains other important nutrients such as selenium, a mineral that plays a crucial role in the immune system. The protein content of string cheese is also notable, with approximately seven grams of protein per stick. This makes it a nutrient-dense, low-calorie snack option that can help promote feelings of fullness and satiety due to its high protein and fat content.
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It's a keto-friendly snack, with a low net carb count
String cheese is a keto-friendly snack with multiple health benefits. It has a low net carb count, ranging from 0 to 4.44 grams of carbohydrates per serving, depending on the brand and serving size. This makes it suitable for a ketogenic diet, which typically restricts daily carbohydrate intake to 20-50 grams.
The low carb content of string cheese is due to the fact that it is made from milk, culture, and enzymes, which do not contain gluten. However, flavored or processed varieties may contain added ingredients, so it is important to check the labels. One serving of string cheese, typically weighing around 28 grams, provides approximately 85 calories, with 7-8 grams of protein, making it a nutrient-dense, low-calorie snack option.
In addition to its low carb content, string cheese is a good source of protein and calcium. It provides 20% of the recommended daily allowance (RDA) for vitamin B12, which is essential for preventing anemia and promoting healthy red blood cell creation. It also contains other vitamins and minerals, including potassium and calcium, which support bone health and prevent osteoporosis.
While string cheese is a healthy snack option, it is important to monitor portion sizes as it can be high in sodium and cholesterol. A standard serving of string cheese contributes approximately 5% to the recommended daily cholesterol intake and can make up nearly 8.7% of the maximum recommended daily sodium intake. Therefore, it is advised to consume string cheese in moderation and opt for reduced-fat or low-sodium alternatives if necessary.
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String cheese is a low-FODMAP food, aiding those with IBS
String cheese is a nutrient-dense food, providing 85 calories per 28-gram serving. It is an excellent source of vitamin B12, calcium, protein, and dietary fat. It is also a very low-carbohydrate food, with one serving containing only 1.3 grams of carbohydrates.
Lactose is a disaccharide, a carbohydrate consisting of two smaller sugar molecules. It is the sugar found in milk and other dairy products. Many people with IBS struggle to break down lactose in their gut, causing it to sit in the gut longer than normal and ferment. This leads to a buildup of gas and often bloating, abdominal pain, and changes in bowel patterns.
Cheese is considered low-FODMAP when it contains less than 1 gram of lactose per serving. The lactose content in cheese varies depending on how it is manufactured, processed, and aged. Aged and ripened cheeses have much lower lactose content, as much of the lactose is drained off during production and converted to lactic acid as the cheese ripens.
String cheese is a low-FODMAP food, making it a suitable option for individuals with IBS. It is important to note that everyone's intolerances are unique, and it is always advisable to monitor your body's reactions to different foods and consult with a specialist if needed.
In summary, string cheese is a nutrient-dense, low-carbohydrate food that can be a beneficial and tasty addition to the diets of those with IBS, providing important nutrients like calcium, vitamin B12, and protein.
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It's a nutrient-dense, low-calorie snack option
String cheese is a nutrient-dense, low-calorie snack option. It is a good source of protein and calcium, with a single serving providing around 85 calories and 7 grams of protein. The protein content in string cheese contributes to a higher level of fullness and satiety compared to carbohydrates. This is because protein takes longer to digest and stimulates appetite hormones that improve feelings of satiety after a meal.
In addition to its high protein content, string cheese also contains other essential vitamins and minerals. Notably, it is an excellent source of vitamin B12, providing 20% of the RDA. Vitamin B12 helps to prevent anemia and supports the creation of healthy red blood cells. String cheese is also a source of calcium, with approximately 693-710mg per 100g, which is crucial for maintaining strong bones and teeth.
While string cheese is a nutrient-dense snack, it is important to consider its other nutritional aspects. String cheese is not considered a low-fat food, with a standard serving containing about 5.8-6 grams of fat, of which 3.3 grams are saturated fat. It also contains a moderate amount of cholesterol, with an average serving contributing about 5% to the recommended daily intake. Additionally, string cheese can be relatively high in sodium, providing up to 8.7% of the maximum recommended daily intake in a single serving.
Despite these considerations, string cheese can still be a nutritious snack option when consumed in moderation. It fits well within a ketogenic diet due to its low carbohydrate content, typically ranging from 0 to 4.44 grams of net carbs per serving. It is also a good option for those following a low FODMAP diet, which focuses on limiting certain types of carbohydrates that can be difficult to absorb for individuals with IBS.
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String cheese is high in sodium, so mindful consumption is advised
String cheese is a nutrient-dense food, providing 85 calories per 28-gram serving. It is an excellent source of vitamin B12 and calcium, which support bone health and prevent osteoporosis. It also offers a good amount of protein, which is essential for building and repairing tissues.
However, string cheese is also high in sodium, with 702 mg of sodium per 100-gram serving. While it is a nutritious and convenient snack option, mindful consumption is advised due to its sodium content. Those with high blood pressure or who are limiting their salt intake should speak with a healthcare provider before consuming string cheese.
The daily recommended sodium intake is generally between 1,500 to 2,000 milligrams. Therefore, it is important to keep track of your sodium intake throughout the day if you choose to include string cheese in your diet. There are also low-sodium cheese options available that can be enjoyed as part of a healthy diet.
In addition to its high sodium content, string cheese contains a small amount of carbohydrates, with 3.7 to 4.44 grams of carbs per 100-gram serving. This makes it a suitable choice for low-carb diets, such as the ketogenic diet. The carbohydrates in string cheese likely come from the sugar naturally found in dairy products.
Overall, string cheese can be a nutritious and convenient snack option, but it is important to be mindful of its sodium content and consume it in moderation as part of a balanced diet.
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Frequently asked questions
No, string cheese is not a complex carb. It is considered a very-low carbohydrate food.
String cheese contains 4.44g of carbs per 100g serving. This equates to 1.3 grams of carbohydrates per 28-gram serving.
Yes, string cheese is a nutritious, portable snack that offers a host of potential health benefits. It is a good source of protein, calcium, vitamin B12, and other micronutrients. However, it is also high in sodium, so mindful consumption is advised.

























