Starbucks' Grilled Cheese: What's The Cheesy Secret?

what cheese do they use in starbucks grilled cheese

The Starbucks grilled cheese sandwich is a popular item on the Starbucks menu. It is made with thick slices of sourdough bread, two types of cheese, and a savoury butter spread that brings everything together. The cheese used in the sandwich is a combination of white cheddar and mozzarella, with a butter and Parmesan spread on the outside. The sandwich is then toasted to perfection, resulting in a gooey and melty texture. This combination of ingredients creates a unique and tasty grilled cheese sandwich that has become a favourite among customers.

Characteristics Values
Number of cheese types 2
Cheese type 1 White cheddar
Cheese type 2 Mozzarella
Bread type Sourdough
Bread texture Thick-cut slices
Spread Butter, garlic, and parmesan

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The sandwich contains white cheddar and mozzarella

The Starbucks grilled cheese sandwich is a delightful combination of two cheeses: white cheddar and mozzarella. The sharp, tangy flavour of the cheddar is perfectly complemented by the mild, gooey texture of the mozzarella. This combination creates a delicious, stringy, and decadent melt that is sure to satisfy any cheese lover.

The sandwich is made with thick slices of sourdough bread, which adds a pleasant tanginess to the overall flavour profile. The bread is coated with a savoury butter spread that includes Parmesan cheese and garlic, adding a salty, crunchy texture to the sandwich. The combination of butter, Parmesan, and garlic creates a unique and indulgent experience that sets the Starbucks grilled cheese sandwich apart from other grilled cheese sandwiches.

When recreating this sandwich at home, you can follow a few simple steps. Start by mixing softened butter with grated Parmesan cheese and garlic powder or freshly crushed garlic, depending on your preferred intensity of garlic flavour. Spread this mixture liberally on the outside of each slice of sourdough bread. Then, layer the mozzarella and sharp white cheddar cheese slices on the uncoated side of the bread.

Place the remaining bread slices on top, with the buttered side facing outward, and cook in a skillet or on a griddle over medium-low heat. Cook the sandwich until both sides are golden brown and the cheese has melted to perfection. The key to success is cooking the sandwich slowly to allow the cheese to melt before the bread browns too quickly. Serve the sandwich hot, and enjoy the delightful combination of cheeses and the savoury butter spread.

While the classic combination of white cheddar and mozzarella is a favourite for many, you can also experiment with different cheeses to create your own unique version of the Starbucks grilled cheese. Some popular alternatives include swapping mozzarella for Gruyere or a nutty cheese, or replacing white cheddar with smoked cheddar for a smoky twist. No matter your preference, the Starbucks grilled cheese sandwich is a delightful treat that can be customised to your taste.

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It has a parmesan butter spread

The Starbucks grilled cheese sandwich is a popular item on the menu, and it features a parmesan butter spread that adds a unique flavour and texture. This spread is made by mixing softened butter with grated parmesan cheese and garlic powder or crushed garlic. The addition of garlic gives the sandwich a distinct savoury taste, enhancing the overall flavour profile.

The parmesan butter spread is applied liberally to the outside of each slice of bread, creating a crust that becomes golden brown and crispy when toasted. This crust not only adds a crunchy texture to the sandwich but also contributes to the overall taste experience. The combination of butter and parmesan brings a salty and savoury element to the grilled cheese, balancing the sharpness of the cheese inside.

The parmesan butter spread is a key component that sets the Starbucks grilled cheese apart from other traditional grilled cheese sandwiches. It elevates the sandwich by adding a layer of complexity to its flavour and texture. The spread also ensures that the sandwich has a gooey and melty consistency, characteristic of a well-made grilled cheese.

While the parmesan butter spread is a defining feature, Starbucks uses a combination of two types of cheese inside the sandwich: sharp white cheddar and mozzarella. The sharpness of the cheddar and the gooey texture of the mozzarella create a delightful contrast. The tanginess of the sourdough bread further enhances the overall taste experience.

The combination of the parmesan butter spread, sharp cheddar, and stretchy mozzarella has made the Starbucks grilled cheese sandwich a favourite among customers. It offers a comforting and indulgent experience, perfect for those seeking a savoury treat. This sandwich is a testament to Starbucks' ability to elevate classic dishes and create unique flavour profiles that keep customers coming back for more.

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The bread is thick-cut sourdough

To make the parmesan butter spread, you can use either freshly grated parmesan cheese or parmesan powder, depending on your preference. Softened butter is mixed with the parmesan and garlic, which is added to taste. This spread is then generously coated on the outside of each slice of sourdough bread. The garlic enhances the flavour of the spread and can be adjusted according to your taste. The amount of garlic used will depend on your preference for a subtle or more intense garlic flavour.

The sourdough bread is then layered with cheese. The type of cheese can vary, but Starbucks typically uses a combination of sharp white cheddar and mozzarella. The cheddar adds a sharp, tangy flavour, while the mozzarella contributes a creamy, gooey texture. The cheese is melted between the thick slices of sourdough, creating a rich and indulgent sandwich.

The thickness of the sourdough slices is key to the success of this grilled cheese sandwich. It provides a substantial base for the generous filling and ensures that the sandwich holds together without falling apart. The bread is toasted until golden brown, creating a crispy exterior that contrasts beautifully with the melted cheese and soft interior.

Overall, the choice of thick-cut sourdough bread in the Starbucks grilled cheese sandwich adds a unique tangy flavour and a chewy texture. When combined with the buttery parmesan crust and melted cheese, it creates a delicious and indulgent sandwich that has become a popular menu item.

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It's served with tomato soup

The Starbucks grilled cheese sandwich is a delicious option on the Starbucks menu. It is made with thick slices of sourdough bread, two types of cheese—white cheddar and mozzarella—and a savoury parmesan butter spread that brings everything together. The sandwich is grilled to perfection, with the butter and parmesan spread coating the outside of the bread, giving it a crispy, salty finish.

When served with tomato soup, the Starbucks grilled cheese sandwich becomes a comforting and indulgent meal. The soup is a perfect complement to the sandwich, providing a warm and creamy texture that pairs well with the melted cheeses. The tanginess of the tomato soup also helps to balance the richness of the grilled cheese, creating a satisfying and flavourful combination.

While the grilled cheese sandwich is delicious on its own, the addition of tomato soup elevates the dish, making it a hearty and comforting option. The soup can be served on the side, or the sandwich can be dipped directly into the soup, allowing the flavours to meld together in each bite.

For a classic pairing, the Starbucks grilled cheese sandwich can be enjoyed with a bowl of creamy tomato soup. The soup can be made with fresh tomatoes, pureed and simmered with herbs and spices, creating a rich and flavourful base. Alternatively, a simple canned tomato soup can be enhanced with milk or cream, and seasoned with herbs such as basil or oregano, to create a quick and easy side dish.

Whether enjoyed on its own or with a bowl of tomato soup, the Starbucks grilled cheese sandwich is a comforting and indulgent treat. The combination of melted cheeses, crispy bread, and savoury spread creates a unique and satisfying dining experience, making it a popular choice for those seeking a warm and comforting meal.

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It can be recreated at home

Starbucks' grilled cheese sandwich is made with thick slices of sourdough bread, two types of cheese—white cheddar and mozzarella—and a savoury parmesan butter spread. The sandwich is grilled to perfection, with the butter and parmesan spread coating the outside of the bread and the cheese melted inside. The result is a gooey, tangy, and sharp-flavoured sandwich with a decadent buttery texture.

This popular Starbucks item can be recreated at home with a few simple ingredients. To make the parmesan butter spread, mix softened butter with freshly grated parmesan cheese and garlic powder or a crushed garlic clove, depending on your preferred garlic intensity. For the cheese filling, you will need sharp white cheddar and mozzarella cheese slices.

To assemble the sandwich, spread the garlic parmesan butter liberally on the outside of each slice of sourdough bread. Add two slices of sharp cheddar and one slice of mozzarella cheese to the non-buttered side of one slice of bread, and top it with another slice of bread, ensuring the buttered side is facing outward.

To cook the sandwich, heat a large non-stick skillet over low heat and place the assembled sandwich in the pan. Cook for about 5 minutes on each side or until golden brown and toasted, being careful not to burn the bread before the cheese has melted. If the bread is toasting too quickly, simply turn down the heat and cover the skillet with an upside-down pan for a minute or two to help melt the cheese.

Once the sandwich is golden brown and the cheese has melted, remove it from the skillet, slice it in half, and serve it immediately to enjoy the full gooey, melty experience. You can pair it with an Iced Caramel Macchiato, or go classic with tomato soup or a crisp Caesar salad.

Frequently asked questions

Starbucks uses a combination of white cheddar and mozzarella cheese for the inside of the sandwich.

Starbucks uses thick slices of sourdough bread for its grilled cheese sandwich.

The outside of the sandwich is coated with a mixture of butter, parmesan cheese, and garlic.

To make a copycat version of the Starbucks grilled cheese sandwich, you'll need to mix butter, parmesan cheese, and garlic in a small bowl. Spread the mixture on one side of each slice of sourdough bread. Layer the mozzarella and cheddar cheese slices on the uncoated side of two slices of bread. Place the remaining bread slices on top, with the buttered side facing outward. Cook the sandwich in a skillet over medium-low heat until both sides are golden brown and the cheese has melted.

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