Frederic Melton
Buffalo chicken sandwiches are a popular dish, and for good reason—they're delicious! But what type of cheese should you use to take this sandwich to the next level? Some popular options include blue cheese, pepper jack, mozzarella, and cheddar. If you're feeling creative, you can even mix and match different cheeses to create your own unique flavour profile. In this paragraph, we'll explore the different types of cheese that can be used in a buffalo chicken sandwich and provide some mouth-watering recipe ideas to get you started.
| Characteristics | Values |
|---|---|
| Cheese | Blue Cheese, Mozzarella, Cheddar, Pepper Jack |
| Chicken | Chicken breast, Rotisserie chicken |
| Sauce | Buffalo sauce, Ranch dressing, Wing sauce |
| Other ingredients | Bacon, Red pepper slices, Lettuce, Tomato, Green onions, Sour cream, Butter, Olive oil, Paprika, Chilli powder, Salt, Pepper |
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What You'll Learn
Blue cheese sauce
To make a simple blue cheese sauce, you will need blue cheese, sour cream, and ranch dressing. You can adjust the proportions according to your taste preferences, but a common ratio is 50g of blue cheese crumbles to a few tablespoons of sour cream and ranch dressing. Combine these ingredients in a small food processor and blend until you achieve a creamy consistency. If you don't have a food processor, you can use an immersion blender or stick blender.
Some recipes suggest adding additional ingredients to enhance the flavour of the blue cheese sauce. For example, green onions or sliced red onions can be mixed in for a savoury kick. You can also season the sauce with salt and black pepper to taste.
If you're making a buffalo chicken sandwich, you can spread the blue cheese sauce on the bun before adding the chicken and other toppings. This sauce pairs well with lettuce, tomato, and onion, creating a delicious and messy sandwich that's perfect for a casual meal.
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Pepper jack cheese
A basic recipe for a buffalo chicken sandwich with pepper jack cheese involves mixing shredded chicken with buffalo sauce and blue cheese in a bowl. Butter one side of two slices of bread and place one slice, butter-side down, in a skillet. Top with pepper jack cheese, then the chicken mixture, and finally, the second slice of bread, butter-side up. Cook the sandwich in the skillet until lightly browned, then flip and cook the other side.
For a slightly different take, one recipe suggests spreading blue cheese puree on one slice of bread, topping it with the chicken mixed with hot sauce, and then adding the pepper jack cheese before covering with the second slice of bread. This sandwich is grilled on a stove-top griddle for 2-3 minutes on each side, until the bread is golden brown and the cheese is melted.
Some recipes also include additional ingredients such as bacon, red pepper slices, and ranch dressing. One recipe suggests using sourdough bread, while another recommends brioche buns for a more indulgent sandwich.
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Mozzarella and cheddar
Mozzarella is a soft, creamy cheese that can add a smooth texture to your sandwich. It is a good option for those who want to avoid the strong flavour of blue cheese. Similarly, cheddar is a mild cheese, so it will not overpower the other flavours in your sandwich. Cheddar also comes in a range of varieties, including white cheddar, which you can use to add a different flavour profile to your sandwich.
Using a combination of mozzarella and cheddar on your buffalo chicken sandwich can be a great way to balance out the spicy and tangy flavours of the buffalo sauce. The creaminess of the mozzarella will complement the sharpness of the cheddar, creating a well-rounded flavour profile.
When using mozzarella and cheddar on your buffalo chicken sandwich, consider shredding or slicing the cheese. This will ensure that it melts easily and creates a gooey, decadent texture when combined with the warm chicken and sauce. You can also try mixing the cheeses with other ingredients, such as avocado, diced tomatoes, or chopped celery, to create a unique flavour profile.
Overall, mozzarella and cheddar are versatile and tasty options for a buffalo chicken sandwich. They can be used as a substitute for blue cheese or in combination with it, offering a milder flavour and a creamy texture that will elevate your sandwich-making experience.
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Ranch blue cheese sauce
A buffalo chicken sandwich is a tasty treat and the perfect choice for a fun, messy, picnic dinner. The classic combination of chicken, buffalo sauce, lettuce, tomato, and blue cheese sauce is hard to beat. But, if you want to take your sandwich to the next level, try adding a tangy, creamy ranch blue cheese sauce.
For a truly indulgent sandwich, spread the sauce generously on both halves of a brioche bun. If you're feeling extra fancy, you can grill or toast the bun first. Then, layer on some lettuce, tomato, and your buffalo chicken. If you're feeling creative, you can even add some cheddar cheese and chives to the mix, as seen in a recipe by The Spruce Eats.
The beauty of the buffalo chicken sandwich is that it can be adapted to your taste preferences. If you're not a fan of ranch or blue cheese, you can leave them out or adjust the quantities to your liking. You can also experiment with different types of chicken, from grilled chicken breasts to crispy fried cutlets, to find your perfect sandwich.
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Blue cheese crumbles
The blue cheese crumbles add a tangy, savoury flavour to the sandwich, complementing the spicy buffalo sauce. The crumbles also add a nice texture contrast to the soft chicken and bun.
When making a Buffalo chicken sandwich with blue cheese crumbles, it is recommended to start with thin chicken cutlets. If you can't find thin cutlets, you can pound thicker chicken breasts to make them thinner and ensure even cooking. Season the chicken with paprika, chilli powder, salt, and pepper to taste. Cook the chicken in a skillet for about 4 minutes on each side or until it is no longer pink in the centre.
For the blue cheese sauce, mix the blue cheese crumbles with ranch dressing and sour cream. You can also add sliced green onions to this mixture for an extra kick of flavour. Spread this sauce on the top and bottom of the bun, then add the cooked chicken. Top the chicken with more blue cheese crumbles, lettuce, tomato, and onion, if desired.
The combination of juicy chicken, spicy buffalo sauce, and tangy blue cheese makes this sandwich a delicious and popular choice. It's a perfect option for those who want a flavourful, messy, and fun sandwich.
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Frequently asked questions
Blue cheese is the most popular cheese to use in a buffalo chicken sandwich.
Other cheeses that pair well with buffalo sauce include pepper jack, mozzarella, cheddar, and extra sharp cheddar.
Popular toppings include lettuce, tomato, red onion, and ranch dressing.
Brioche buns are a popular choice, but any type of hamburger bun or sourdough bread will work.
Instead of frying the chicken, you can cook chicken breasts on a stovetop or grill them.
