Cheese tortellini is a versatile dish that can be served as an appetizer, side dish, or main course. It pairs well with a variety of side dishes that complement its mild flavour and dense texture. Here are some suggestions for what goes well with cheese tortellini:
- Salads: A simple tossed green salad with baby kale, spinach, carrots, and tomatoes can add some diversity to your meal. You can also get creative and make a pizza salad, combining ingredients like tomato pasta sauce, fresh basil, olives, cheese, and a dough or thin crust.
- Garlic Bread: This classic side dish is easy to make and versatile. Simply bake a French baguette with garlic powder and olive oil for a warm and tasty accompaniment to your tortellini.
- Creamed Spinach or Green Beans: These vegetables go well with tortellini and don't require much preparation. Sauté spinach in olive oil and mix with condensed cream of mushroom soup, or boil green beans and combine them with the same canned soup.
- Meatballs: Meatballs are a common Italian dish that pairs well with tortellini. You can make your own with beef or pork seasoned with garlic powder, or fry them in olive oil until browned. Add them to your favourite sauce for a hearty dish.
- Lasagna: Lasagna is another versatile Italian dish that can be served as a side or main course. For a healthier option, replace the traditional spaghetti sauce with a vegetarian alternative. You can even use tortellini instead of noodles for a unique twist.
- Braised Asparagus: This elegant side dish is quick and easy to prepare, taking only about 10 minutes of active preparation time. Sauté garlic in olive oil, add asparagus, and season with salt and pepper before simmering for a few minutes.
- Bruschetta: Bruschetta is a simple and quick side dish that showcases summer's juicy tomatoes. Choose the best produce and serve it with your favourite pasta dishes for a fresh and tasty addition to your meal.
Characteristics | Values |
---|---|
Salads | Tossed Green Salad, Antipasto Tortellini Salad, Tuscan Tortellini Salad, Italian Chopped Salad, Arugula Salad With Pears & Prosciutto, Sunshine Winter Citrus Salad, Simple Green Salad With Vinaigrette Dressing, etc. |
Breads | Garlic Bread, Italian Focaccia Bread, Breadsticks, Crispy Italian Breadsticks, etc. |
Vegetables | Creamed Spinach, Green Beans, Braised Asparagus, Roasted Red Bell Peppers, Grilled Vegetable Platter, Roasted Vegetable Hummus Platter, Roasted Butternut Squash, Grilled Portobello Mushrooms, etc. |
Meat | Meatballs, Grilled Bacon Wrapped Onion, Chicken Parmesan, Crispy Cajun Chicken Wings, etc. |
Soups | Italian Meatball Soup, Creamy Tortellini Soup, Tortellini Soup with Lemon Peel Broth, Italian Wedding Soup, Tuscan White Bean Soup, etc. |
What You'll Learn
Salads: A simple tossed green salad or a more complex pizza salad
Salads are a great side dish to serve with cheese tortellini, and you can go as simple or as complex as you like.
A simple tossed green salad with mixed greens, such as baby kale and spinach, can be a wonderful companion to the tortellini. You can add other vegetables like carrots and tomatoes, and top it off with your favourite dressing. For some extra flavour and texture, you could also add ingredients like olives, nuts, or feta cheese.
If you want to get a little more complex, you could try a pizza salad. This is a fun option as you can choose any ingredients you like for the base. For a simple pizza salad, opt for a dough crust topped with tomato pasta sauce and fresh basil leaves. If you want something more elaborate, you can prepare a thin crust and add toppings like olives, cheese, and dried herbs.
Salads are a versatile option that can be tailored to your taste and can add a nice fresh element to your meal of cheese tortellini.
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Breads: Garlic bread, breadsticks, or bruschetta
Bread is a great companion to cheese tortellini, and there are several options to choose from.
Garlic Bread
Garlic bread is a simple recipe that is very versatile. It can be served as an appetizer or a side dish to your tortellini. To make garlic bread, you'll need a French baguette, garlic powder, and olive oil. Preheat your oven to 375°F, mix the garlic powder and olive oil, slice the baguette, spread the mixture on the slices, and bake for about 5 minutes on each side until crispy.
Breadsticks
Breadsticks are another excellent option to accompany any pasta dish, including tortellini. They require minimal preparation and cooking time. All you need is bread dough and olive oil for brushing on top before baking. For an extra touch, brush the breadsticks with garlic butter and sprinkle them with Parmesan cheese.
Bruschetta
Bruschetta is a great way to make the most of summer's juicy tomatoes. It can be prepared in a couple of minutes, and it's an excellent side dish to serve with your tortellini. For the best experience, choose juicy heirloom tomatoes and fresh organic basil.
These bread options provide a delicious and satisfying complement to cheese tortellini, offering a range of textures and flavors that will enhance your dining experience.
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Vegetables: Creamed spinach, green beans, braised asparagus, or roasted zucchini
Creamed spinach, green beans, braised asparagus, and roasted zucchini are all excellent vegetable side dishes to serve with cheese tortellini. Here are some detailed instructions on how to prepare and serve these delicious accompaniments.
Creamed Spinach
Creamed spinach is a simple and tasty side dish that pairs well with tortellini. To make it, you'll need spinach, olive oil, and a can of condensed cream of mushroom soup. Simply saute the spinach in olive oil and then mix it with the soup. For added texture, top it with crunchy croutons or breadcrumbs. This side dish requires minimal preparation and goes well with garlic bread, a common tortellini accompaniment.
Green Beans
Green beans are another excellent option, offering a crisp and refreshing taste. To prepare them, simply boil the beans and mix them with the same canned cream of mushroom soup used for the creamed spinach. You can also add almonds to the dish for some extra crunch. This side dish is easy to make and complements the mild flavour of tortellini perfectly.
Braised Asparagus
Braised asparagus is a beautiful and tasty option to serve with tortellini. To prepare it, saute some chopped garlic in olive oil, then add the asparagus and coat it evenly. Season with salt and pepper to taste, and then add a small amount of water and let the asparagus simmer for about five minutes. This dish is quick to make and will impress your guests with its flavour and presentation.
Roasted Zucchini
If you have an abundance of zucchini, this is the perfect side dish. Zucchini is a versatile vegetable that pairs well with tortellini. To prepare it, simply saute the zucchini with some olive oil, salt, and your choice of additional ingredients, such as vegetables or bacon. A sprinkle of tangy Parmesan cheese enhances the natural sweetness of the zucchini.
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Meat: Meatballs or bacon
Meatballs and tortellini are a match made in heaven. This combination is a fun spin on the classic spaghetti and meatballs. It is a quick and easy meal that can be made in one pot, making it perfect for busy weeknights.
For a simple yet delicious meal, try making a meatball tortellini soup. Start by sautéing onions and garlic in olive oil. Then, add diced tomatoes, tomato sauce, Italian seasoning, beef broth, and meatballs. Simmer the soup for about 20 minutes, giving the flavours a chance to meld. Finally, add tortellini and cook until tender. You can also throw in some vegetables like zucchini, carrots, or bell peppers for extra nutrition and flavour.
If you're looking for something more substantial, try a cheesy tortellini and meatballs skillet. Start by browning the meatballs, then add onions and garlic and sauté until fragrant. Next, add tortellini, crushed tomatoes or spaghetti sauce, water or broth, and Italian seasoning. Simmer until the tortellini is cooked through. Stir in some mozzarella cheese, sprinkle with Parmesan, and let it melt. This dish is sure to be a crowd-pleaser, and it comes together in just one pan.
For a heartier option, try adding bacon to your meatball tortellini dish. Cook the bacon until crispy, then use the rendered fat to cook the meatballs. Follow the rest of the recipe as usual, adding the tortellini, tomatoes or spaghetti sauce, and seasonings. The smoky flavour of the bacon will take your dish to the next level.
Whether you choose to make a soup or a skillet meal, using fresh or dried tortellini will give you the best results. However, if you're short on time, frozen tortellini can be a convenient alternative. Just be sure to adjust the cooking time accordingly.
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Soup: Creamy mushroom soup or Tuscan tortellini soup
There are many soup options that go well with cheese tortellini. Here are two mouth-watering recipes to try:
Creamy Mushroom Soup
This soup is an easy and hearty recipe bursting with flavour. It is a comforting meal that is perfect for cold weather. The recipe includes tender bits of chicken, cheesy tortellini, carrots, celery, and spinach, all in a creamy, garlic parmesan mushroom broth. This soup can be ready in approximately 30 minutes, making it a quick and delicious weeknight dinner option.
To make this soup, you will need the following ingredients:
- Veggies: onions, carrots, celery, and baby spinach
- Baby bella mushrooms
- All-purpose flour (or thickener of your choice)
- Salt, pepper, and Italian seasoning
- Unsalted chicken or vegetable stock/broth
- Cooked chicken (leftover or rotisserie)
- Half and half (or milk, heavy cream)
- Freshly grated parmesan cheese
- Start by sautéing the veggies (onions, carrots, celery) and mushrooms in olive oil.
- Add the garlic and cook for a minute.
- Pour in the stock/broth and bring to a boil.
- Add the tortellini and cook according to the package instructions.
- Stir in the half and half, parmesan cheese, and spinach.
- Finally, add the chicken and let the soup thicken.
- Serve garnished with freshly cracked pepper and basil.
Tuscan Tortellini Soup
This soup is a quick and easy meal that can be prepared in just 25 minutes. It is loaded with delicious ingredients like cheesy tortellini, diced tomatoes, healthy spinach, and hearty white beans. The heavy cream gives it a wonderfully creamy texture and taste.
- Shredded chicken (rotisserie chicken works great)
- Butter
- White onion, diced
- Minced garlic
- Chicken broth
- Canned diced tomatoes
- Canned white beans, drained and rinsed
- Heavy cream
- Grated parmesan cheese
- Italian seasoning
- Salt and pepper
- Cheese tortellini
- Melt the butter in a large pot over medium heat.
- Add the diced onion and cook until translucent and tender.
- Add the garlic and cook for about 30 seconds until fragrant.
- Pour in the chicken broth, diced tomatoes, white beans, heavy cream, parmesan cheese, Italian seasoning, salt, and pepper.
- Bring the soup to a simmer.
- Stir in the shredded chicken, cheese tortellini, and spinach.
- Simmer the soup for about 10 minutes to thicken and cook the tortellini.
- Taste and adjust the seasoning, if needed.
- Enjoy this hearty and creamy soup!
Both of these soup recipes are sure to be a hit and will pair perfectly with the cheese tortellini. So, get your pots ready and enjoy a comforting and tasty meal!
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Frequently asked questions
A tossed green salad with a variety of vegetables such as carrots, tomatoes, and baby kale, paired with your favourite dressing.
Garlic bread is a simple and versatile recipe that pairs well with tortellini. All you need is a French baguette, garlic powder, and olive oil.
Meatballs are a common Italian dish that pairs well with tortellini. You can make your own with beef or pork seasoned with garlic powder, or fry them in olive oil until browned.
Braised asparagus is a great option that only takes about 10 minutes to prepare. Simply sauté some chopped garlic in olive oil, add the asparagus, and season with salt and pepper before adding water and simmering for a few minutes.
A bruschetta may be made in a couple of minutes and takes full advantage of juicy, ripe tomatoes. Try a vegan version with the best produce of the season.