The Cheesy Truth Behind Egg Mcmuffin's Magic

The Egg McMuffin is a breakfast sandwich sold by McDonald's. It features a freshly cracked Grade A egg, placed on a toasted English muffin topped with butter, Canadian bacon, and a slice of American cheese. The cheese is often described as melty and soft, with a super soft consistency that makes it easy to melt.

What type of cheese does McDonald's use?

McDonald's uses American cheese on their Egg McMuffins. This is partly because American cheese is soft and melts easily. It is also used because it is the type of cheese that is most suited to the primary goal of easy meltability in a sandwich. However, some people prefer a little more flavour in their cheese, and a slice of cheddar, Swiss, or pepper jack cheese will do the trick. Harder, drier cheeses don't melt as well, so it's best to plan accordingly.

American cheese is also used on the McDonald's Sausage McMuffin, but the Sausage Biscuit uses a slice of yellow cheese.

If you're making your own Egg McMuffin at home, you can, of course, use other cheese slices like Jack or mozzarella if you prefer.

How to make the round egg shape

To make the perfect round egg for your Egg McMuffin, you'll need to use either a round cookie cutter, a mason jar lid, or an egg ring.

First, heat up some butter in a non-stick frying pan over medium heat. Add your chosen tool to the pan and let it get hot. Make sure you lightly butter the ring, lid, or cutter so the egg doesn't stick.

Next, crack an egg into your ring, lid, or cutter. If you want a classic McDonald's egg, break the yolk now. You can also season the egg with salt and pepper at this point, if you wish.

Now, add a little water to the pan and cover it to steam the egg. When the egg is cooked to your liking, remove it from the pan and use a butter knife or offset spatula to release it from the ring, lid, or cutter.

And there you have it—a perfectly round egg for your Egg McMuffin!

What to serve with an egg McMuffin

An Egg McMuffin is a delicious breakfast sandwich, but what to serve with it? Here are some ideas to elevate your breakfast experience:

Hash Browns

McDonald's itself suggests that you can enjoy your Egg McMuffin with a side of crispy hash browns. This classic breakfast side is a perfect match for the sandwich, providing a crispy texture and a hearty portion to your meal.

Coffee

A small cup of coffee can be a great companion to your Egg McMuffin. McDonald's recommends their McCafé Premium Roast Coffee, but you can choose your favourite brew to kickstart your day.

Fresh Fruits or Vegetables

If you want to add some freshness and nutrition to your meal, consider serving your Egg McMuffin with sliced tomatoes, fresh baby spinach, or other veggies of your choice. This can give your breakfast an extra boost of flavour and a healthier profile.

Breakfast Meats

For a heartier meal, you can add more breakfast meats to your plate. This could include sausage patties, regular bacon, or even turkey bacon. These options provide variety and can cater to different taste preferences.

Extra Cheese

If you're a cheese lover, why not add some extra slices to your plate? You can stick with the classic American cheese or branch out with cheddar, Monterey Jack, or mozzarella. This can be a great way to customise your meal and cater to different taste buds.

Breakfast Casseroles or Muffins

If you want to make your breakfast a more substantial affair, consider serving your Egg McMuffin with breakfast casseroles or egg white muffins. These options can provide variety and satisfy bigger appetites.

So, there you have it! These are just a few ideas to enhance your Egg McMuffin breakfast. Feel free to mix and match these sides or get creative with your own additions to make your breakfast truly memorable.

How to reheat frozen egg McMuffins

An Egg McMuffin is a breakfast sandwich made with a freshly cracked Grade A egg, placed on a toasted English muffin topped with butter, lean Canadian bacon, and melty American cheese.

• Wrap each egg McMuffin individually in a square of aluminum foil before placing them in the freezer. This prevents freezer burn and makes it easier to grab one when you're on the go.
• When you're ready to reheat, place a paper towel on a plate and put your frozen egg McMuffin on top. This is to prevent the bread from getting soggy as the ice crystals melt.
• Reheat in the microwave for 1 to 1.5 minutes, or until the cheese is melted and the egg is warmed through.
• If you have access to a toaster oven, reheat the wrapped sandwich first to heat it through. Then, open the foil and continue to heat until the sandwich is crisp and browned.
• Alternatively, you can reheat the egg McMuffin in the oven at 350°F for 10-15 minutes, wrapped in foil.

There you have it! A few simple steps to enjoy a warm and tasty frozen egg McMuffin.

How to assemble an egg McMuffin

To assemble an Egg McMuffin, you'll need the following ingredients:

• English muffins
• Butter
• Canadian bacon
• American cheese
• Eggs

First, toast your English muffins and butter them to your liking. Next, heat a tablespoon of butter in a large skillet over medium heat. Once melted, cook the Canadian bacon slices for a minute or two on each side, then set them aside on a plate.

Place a mason jar lid or metal ring mold in the centre of the pan and spray with cooking spray. Crack an egg into the ring and use a fork to gently break up the yolk. Season with salt. Pour a small amount of water into the pan around the ring, cover, and cook for about a minute until the egg is cooked through.

Place a slice of American cheese on each English muffin half. Gently remove the ring from the egg and place it on top of the cheese. Top each egg with a slice of Canadian bacon, then close the sandwich with the other English muffin half.

You can also adapt this recipe to your taste. For example, you can add more cheese, replace the Canadian bacon with turkey bacon, or add some hot sauce. You can also use bagels or croissants instead of English muffins.

Frequently asked questions