
Broccoli and cheese is a simple and tasty dish that's a hit with both kids and adults. The best cheeses to use are those that melt well, such as mild or sharp cheddars, or Monterey Jack. Parmesan is also a good option for flavour, although it doesn't melt as smoothly.
| Characteristics | Values |
|---|---|
| Cheese type | Cheddar, Parmesan, Monterey Jack |
| Cheese state | Grated, shredded, melted |
| Broccoli state | Pan-fried, tossed |
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Cheddar cheese sauce
Broccoli and cheese is a great combination, and a popular choice for kids and adults alike. A creamy cheddar cheese sauce is a perfect topping for broccoli, and it's easy to make.
To make a basic cheddar cheese sauce, you'll need butter, flour, milk, and of course, cheddar cheese. Start by making a roux with the butter and flour, then slowly add in the milk, stirring constantly, to create a béchamel sauce. Once you have a smooth, thick sauce, add in your grated cheddar cheese and stir until it's melted and combined.
You can adjust the consistency of the sauce by adding more or less milk. If you prefer a thinner sauce, you can also add a small amount of water or broth. Season with salt and pepper to taste, and you're ready to pour it over your broccoli.
This sauce is versatile and can be used for other vegetables or as a mac and cheese sauce. It's a comforting and stress-free option that's sure to be a crowd-pleaser.
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Parmesan cheese
Broccoli and Parmesan cheese is a delicious combination. Parmesan is a hard, aged cheese with a strong, nutty flavour. When grated, it can be used to add a savoury, salty taste to broccoli.
To make broccoli with Parmesan cheese, grate the cheese and sprinkle it over the broccoli before serving. You can also add Parmesan cheese to a sauce to pour over broccoli. While Parmesan doesn't melt as smoothly as other cheeses, a small amount can be added to a sauce without affecting the texture.
When choosing Parmesan cheese, look for a piece that is firm and dry, with a straw-coloured rind. Avoid any with a soft or wet texture, as this indicates that the cheese is past its prime.
In addition to its flavour, Parmesan cheese also offers nutritional benefits. It is a good source of protein and calcium, making it a healthy addition to any meal.
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Monterey Jack cheese
Broccoli and cheese is a great combination, and there are a few different cheeses that work well with this vegetable. One of these is Monterey Jack cheese. This cheese is a good option for a cheese sauce to pour over broccoli as it melts smoothly and has a mild flavour.
To make a cheese sauce with Monterey Jack, start by melting the cheese in a saucepan over a low heat. You can add a little milk or cream to help the cheese melt smoothly and create a creamy sauce. Once the cheese has melted, add a little flour to thicken the sauce, stirring continuously to avoid lumps. Season with salt and pepper to taste, and add a little nutmeg for extra flavour, if desired.
Once your sauce is ready, simply pour it over steamed or boiled broccoli. You can also add other ingredients to the sauce, such as chopped spring onions or fresh herbs, for extra flavour.
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Sharp cheddar
To make a cheese sauce with sharp cheddar, grate the cheese and melt it in a saucepan with a little milk or cream, stirring until smooth. You can also add a small amount of Parmesan for extra flavour, although this typically doesn't melt as smoothly. The sauce may seem thick at first, but once the broccoli is mixed in, it will release some water and thin it out.
When pairing broccoli with a sharp cheddar sauce, consider serving it with something that doesn't have much dairy to round out the meal. Broccoli and cheese can be a heavier side dish, so balancing it with other dishes that are lighter on the dairy can be a good idea.
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Mild cheddar
To make a mild cheddar cheese sauce for broccoli, start by melting the cheese in a saucepan over low heat. You can add a little milk or cream to help the cheese melt smoothly and create a creamy sauce. Stir the sauce frequently to prevent it from burning or sticking to the pan. Once the cheese is melted, you can add a little bit of flour to thicken the sauce if needed.
When making a mild cheddar cheese sauce, it's important to use a mild or medium-sharp cheddar. A very sharp cheddar may be too strong in flavour and overwhelm the broccoli. You can also add other ingredients to the sauce, such as garlic or herbs, to enhance the flavour.
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Frequently asked questions
Cheddar, Parmesan and Monterey Jack are all good options.
You can make a cheese sauce with cheddar or Parmesan and toss the broccoli in it. You can also grate Parmesan over pan-fried broccoli.
Broccoli with cheese sauce is a great way to get kids to eat their vegetables.
Because broccoli and cheese is a heavier side dish, it's best to pair it with something that doesn't have much dairy.

























