Kamil Perry
Olive Garden's lasagna is a popular dish, but what kind of cheese does it contain? The restaurant's Classico recipe features layers of tender lasagna noodles, a rich and flavorful meat sauce, and a blend of four types of cheese. The specific cheeses used in the recipe vary, but they typically include a combination of ricotta, parmesan, pecorino Romano, and mozzarella. Some recipes even include a fifth cheese, such as fontina.
| Characteristics | Values |
|---|---|
| Number of cheeses | 4 or 5 |
| Cheese types | Parmesan, mozzarella, pecorino Romano, ricotta, fontina |
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What You'll Learn
Olive Garden's lasagna contains four types of cheese
The four-cheese lasagna is a more traditional dish than Olive Garden's previous Americanised version, which used béchamel sauce. The current recipe is similar to the chain's 2008 lasagna rollatini, which was made with Alfredo sauce and chicken.
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The cheeses are parmesan, mozzarella, pecorino romano and ricotta
The Olive Garden Lasagna contains a variety of cheeses: parmesan, mozzarella, pecorino romano and ricotta. The parmesan is grated, the mozzarella is shredded, and the ricotta is used in the cheese sauce filling. The lasagna also contains fontina, making it a five-cheese lasagna.
Olive Garden's menu lists parmesan as the cheese variety, but not Parmigiano Reggiano, so we can assume their parmesan isn't authentic. Mozzarella is another Italian cheese that features in the Lasagna Classico, along with parmesan and Pecorino Romano.
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The lasagna is topped with hot marinara sauce and parmesan
The Olive Garden Lasagna is topped with hot marinara sauce and parmesan. It is made with three other types of cheese: mozzarella, ricotta, and pecorino Romano. The lasagna is made with layers of tender lasagna noodles and a rich and flavoursome meat sauce. The meat sauce is made with beef and Italian sausage, as well as tomatoes, onion, celery, garlic, olive oil, and red wine. It is seasoned with rosemary, sage, salt, and pepper.
Olive Garden's lasagna is made from scratch every day. The restaurant chain has changed its lasagna recipe over the years, and in the 1990s, it served a three-meat lasagna. Another version from that decade was made with chicken and Portobello mushrooms. In 2008, Olive Garden introduced a four-cheese lasagna rollatini, made with Alfredo sauce and chicken. Today, the menu features the Lasagna Classico, a more traditional lasagna.
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Olive Garden's lasagna is made from scratch every day
The lasagna is made with a meat sauce featuring beef and Italian sausage. The sauce also contains tomatoes, onion, celery, garlic, olive oil, and red wine. It is seasoned with rosemary, sage, salt, and pepper.
Olive Garden's lasagna is a classic, comforting, and hearty dish that is sure to be a crowd-pleaser. The combination of cheeses, meats, and spices creates a rich and flavourful dish that is perfect for a family dinner or any special occasion.
While the lasagna is made from scratch daily, it is worth noting that it is an Americanized version of the traditional Italian dish. Unlike traditional lasagna, which calls for béchamel sauce, Olive Garden's version uses a mixture of ricotta, parmesan, and pecorino Romano. This unique blend of cheeses creates a creamy and indulgent sauce that sets their lasagna apart.
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The lasagna is served with a meat sauce
Olive Garden's lasagna is served with a meat sauce. The lasagna is made with parmesan, mozzarella, pecorino Romano cheese, and a homemade meat sauce featuring beef and Italian sausage. The meat sauce is made with tomatoes, onion, celery, garlic, olive oil, and red wine, and is seasoned with rosemary, sage, salt, and pepper. The lasagna is assembled with the meat sauce first, followed by the lasagna noodles, and then the cheese. The cheese sauce is made with ricotta, parmesan, and pecorino Romano, and shredded mozzarella is sprinkled on top. This differs from traditional lasagna, which calls for béchamel sauce.
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Frequently asked questions
Olive Garden's lasagna contains ricotta, parmesan, pecorino Romano, and mozzarella.
There are four types of cheese in Olive Garden's lasagna.
The cheese sauce filling is made from ricotta, parmesan, Romano, and fontina.
The final layer is shredded mozzarella.
Olive Garden's lasagna also contains a meat sauce made with beef and Italian sausage, as well as tomatoes, onion, celery, garlic, olive oil, and red wine. It is seasoned with rosemary, sage, salt, and pepper.
