Creative Uses For Shredded Cheddar Cheese You Should Try

what to do with shredded cheddar cheese

There are many ways to use shredded cheddar cheese in cooking. It can be used as an ingredient in dishes such as mac and cheese, sandwiches, salads, casseroles, and baked goods. Shredded cheddar cheese can also be used as a topping for dishes like potatoes, nachos, and chili. Additionally, shredded cheddar cheese can be mixed with other ingredients to make dips, soups, or cheese balls. It can also be baked into crispy cheese chips or mixed with herbs and nuts to make a cheese ball.

Things to do with shredded cheddar cheese

Characteristics Values
Casseroles Mac and cheese, potato nests, cheeseburger quiche, Aussie potato bake, enchilada casserole
Breads Cauliflower breadsticks, pizza, quesadillas, grilled cheese sandwiches, pinwheels, biscuits
Dips Beer cheese dip, million-dollar dip, cheese dip, fondue
Salads N/A
Baked goods Cheesy ground beef and broccoli, egg muffins, omelettes
Soups Broccoli cheddar soup, cheese soup
Others Cheese chips, cheesy potatoes, cheese crisps, nachos, empanadas, cheese sauce, cauliflower pizza crust

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Mac and cheese

Spicy Mac and Cheese

Add some spice to your mac and cheese by incorporating pepper jack cheese and black beans. The pepper jack cheese adds a zesty kick, while the black beans provide colour, nutrition, and an extra texture. This variation is perfect for those who want to add some heat to their dish.

Velveeta Mac and Cheese

For an extra creamy and rich mac and cheese, consider using Velveeta cheese. With just six ingredients and a short preparation time, this recipe is simple yet satisfying. It's an excellent option for a quick and comforting weeknight dinner.

Trader Joe's Copycat Mac and Cheese

If you're looking for a recipe that uses a generous amount of cheddar cheese, try the Trader Joe's copycat mac and cheese. This recipe calls for two cups of freshly grated sharp cheddar cheese, with an additional cup for topping. It also includes a cup of Havarti cheese, creating a decadent and flavourful dish.

Cheesy Add-ins

Enhance your mac and cheese by incorporating other cheeses or ingredients. Try mixing in some shredded mozzarella or gouda for an even creamier texture. You can also experiment with different types of meats, vegetables, or spices to create your own unique blend.

Baked Mac and Cheese

For a heartier option, try baking your mac and cheese. Prepare the dish as you normally would, then transfer it to a baking dish. Top it with extra shredded cheddar cheese and breadcrumbs for a crispy, golden finish. Bake it until the cheese is melted and bubbly, and you've got yourself a delicious and comforting meal.

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Cheesy potatoes

Ingredients:

  • Shredded cheddar cheese (sharp cheddar is recommended for the best flavor)
  • Sour cream
  • Butter
  • Frozen shredded hash brown potatoes or fresh potatoes
  • Condensed soup (any variety, but cream of mushroom or cream of chicken is popular)
  • Salt and pepper to taste
  • Optional: dried parsley, garlic, garlic powder, onion powder, chopped jalapeno, crushed cornflakes, Ritz crackers, or potato chips for extra flavor and crunch

Method:

  • Preheat your oven to 350°F.
  • Spray a 9x13 baking dish with nonstick spray.
  • If using frozen potatoes, thaw them overnight in the fridge and drain any liquid.
  • Melt the butter in a large bowl (you can do this in the microwave or on the stovetop). Let it cool slightly.
  • Whisk the sour cream and soup into the melted butter until combined.
  • Add salt and pepper to taste. You can also add dried parsley and other seasonings if desired.
  • Fold in the potatoes and stir until they are completely incorporated and evenly distributed.
  • Spread the mixture into the prepared baking dish.
  • Top with the grated cheddar. At this point, you can cover and chill the dish until you are ready to bake.
  • Bake for about an hour or until the potatoes are tender, the edges are brown, and the center is hot (at least 165°F).
  • For extra crunch, top with crushed potato chips, cornflakes, or crackers before serving.

Enjoy your cheesy potatoes! They are sure to be a hit with your family and friends.

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Salads

Shredded cheddar cheese can be used in a variety of salad recipes. Here are some ideas to get you started:

Classic Cobb Salad

This protein-rich salad is a great way to incorporate shredded cheddar cheese. Along with the cheese, include some chopped grilled chicken, hard-boiled eggs, bacon bits, avocado, cherry tomatoes, and lettuce. You can also add some blue cheese dressing and top it off with some freshly cracked black pepper.

Taco Salad

Taco salad is a fun and tasty option that can be easily customised to your liking. Start with a base of shredded iceberg lettuce and add in some seasoned ground beef or shredded chicken. Toss in some diced tomatoes, chopped onions, black beans, and corn. Top it off with shredded cheddar cheese, crushed tortilla chips, and a drizzle of ranch dressing.

BBQ Chicken Salad

This hearty salad is perfect for a summer barbecue. Combine some chopped romaine lettuce, grilled BBQ chicken, corn, black beans, and red onions. Add in some diced avocado, cherry tomatoes, and shredded cheddar cheese. For an extra kick, you can also include some pickled jalapeños. Dress it with a tangy BBQ ranch dressing and enjoy!

Chef's Salad

A classic chef's salad is a great way to use shredded cheddar. Start with a bed of mixed greens, such as romaine and iceberg lettuce. Add in some thin slices of ham, turkey, and Swiss cheese. Toss in some chopped hard-boiled eggs, cucumber, and tomato. Sprinkle on some shredded cheddar cheese and your favourite salad dressing, such as a tangy vinaigrette.

Broccoli Salad

This salad is a delicious and healthy option. Steam some broccoli florets until they are tender but still crisp. Chop them into bite-sized pieces and mix them with raisins or dried cranberries, chopped red onions, and sunflower seeds. You can also add in some crispy bacon bits. Toss the salad with a creamy dressing, such as a mixture of mayonnaise, vinegar, and sugar. Finally, sprinkle on some shredded cheddar cheese for an extra cheesy touch.

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Breakfasts

Shredded cheddar cheese is a versatile ingredient that can be used in a variety of breakfast dishes. Here are some ideas for breakfasts using shredded cheddar cheese:

Quiche

A quiche is a classic breakfast dish that can be made with shredded cheddar cheese. You can add bacon, onion, and other vegetables of your choice to make it more flavorful and nutritious. Quiche is a great option for breakfast as it can be made ahead of time and frozen, making it convenient for busy mornings.

Cheeseburger Pie

For a more indulgent breakfast option, you can try making a cheeseburger pie. This savory dish combines ground beef, shredded cheddar cheese, and a buttery crust to create a mouth-watering breakfast experience. It's a hearty and satisfying option that can also be served as a dinner entree.

Egg Muffins

Egg muffins are a protein-packed and portable breakfast option. You can customize them with your choice of meats, vegetables, and of course, shredded cheddar cheese. They are easy to make and can be prepared ahead of time, making them a convenient breakfast choice for those on-the-go mornings.

Breakfast Pizza

Breakfast pizza is a unique and fun way to incorporate shredded cheddar cheese into your morning meal. You can top it with traditional breakfast ingredients such as eggs, breakfast meats, and vegetables. It's a quick and easy option that is sure to be a crowd-pleaser, especially for those who love pizza any time of the day.

Omelettes

Shredded cheddar cheese can be a delicious addition to omelettes. You can add other ingredients such as vegetables, meats, or herbs to create a hearty and flavorful breakfast. Omelettes are a quick and easy option for breakfast and can be customized to your liking.

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Breads

Shredded cheddar cheese can be used in a variety of bread recipes, from sandwiches to breakfast items and even Indian fry bread. Here are some ideas for using shredded cheddar cheese with bread:

Cheesy Bread

One option is to make a simple yet delicious "cheesy bread". This is a cross between garlic bread and pizza and can be served as an appetizer or a main dish. To make this, mix softened butter with minced garlic and spread it on a halved loaf of bread, crust-side down. Then, mix shredded cheddar cheese with green onions, mayonnaise, and sour cream, and spread this cheese mixture over the bread. Broil it for about 3-5 minutes until browned and let it cool for 5 minutes before serving. You can also add other ingredients to the topping mixture, such as chopped black olives, artichoke hearts, shrimp, or crab meat.

Grilled Cheese Sandwiches

Shredded cheddar cheese is perfect for grilled cheese sandwiches. For a spicy option, try a jalapeño grilled cheese sandwich with shredded jalapeño cheddar cheese on sourdough bread, or a Kraut Grilled Cheese with a base of sourdough bread, house-made kraut, and raw cheddar cheese. You can also experiment with different types of bread and add-ons, such as pepperoni or pulled pork, to create your own signature grilled cheese sandwich.

Breakfast Sandwiches

Making breakfast sandwiches with shredded cheddar cheese is another great option. Try using gluten and grain-free bread toasted with mayo and ghee, pasture-raised eggs fried in ghee, bacon, and a sprinkle of shredded cheddar cheese. You can also add shredded cheddar to omelets for a tasty and nutrient-packed breakfast option.

Indian Fry Bread

For something different, try making Indian fry bread with shredded cheddar cheese. This recipe is easy to make and can be a unique addition to your bread basket or buffet.

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Frequently asked questions

Some easy recipes that use shredded cheddar cheese include quiche, quesadillas, grilled cheese sandwiches, mac and cheese, and casseroles.

Some shredded cheddar cheese recipes that can be served at a party include cheese dip, cheese chips, and cheeseburger pizza.

Some shredded cheddar cheese recipes that can be eaten for breakfast include egg muffins, breakfast pizza, and omelettes.

Some shredded cheddar cheese recipes that can be made in large batches include cheeseburger pie, cauliflower pizza crust, and potato nests.

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