Patrick Oconnell
If you have string cheese that you don't like, there are many ways to repurpose it. For example, you can cut it in half, coat it with flour, dip it in egg, and cover it with seasoned breadcrumbs before air frying it. You can also add it to instant noodles, or use it to make mini pizza rolls. If you're feeling creative, you can even try pan-frying it!
What to do with string cheese:
| Characteristics | Values |
|---|---|
| Microwave each stick for 5 seconds | To soften the cheese |
| Pair with instant noodles | Melt the cheese into the noodles |
| Pan-fry the cheese | For a crispy, melty texture |
| Pair with honey, maple syrup, or jam | For a sweet and savoury combination |
| Pair with marinara sauce | For a classic mozzarella stick flavour |
| Use in place of mozzarella sticks | Coat with flour, egg, and breadcrumbs, then air fry |
| Add to meatballs | For a gooey centre |
| Use in place of dough for pizza | Create a tortilla pizza base |
| Add to cannelloni | For a triple-cheese delight |
| Create cheese and pretzel broomsticks | A fun, creative snack for kids |
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Pan-fry it
If you're looking for a quick, convenient, and tasty way to use up your string cheese, pan-frying is a great option. It's simple to prepare and the end result is fried, cheesy, and melty deliciousness. Here's how to do it:
Start by unwrapping your string cheese and heating a dry pan. There's no need to add any oil. Toss the cheese into the pan and use a fork to smush it flat. Let it fry for about a minute, until it's crispy and golden brown. Then, flip it and cook the other side until it's also crispy. That's it! You'll be rewarded with a skillet of cheesy goodness that's sure to satisfy your cravings.
If you want to get creative, there are several ways to serve and enjoy your pan-fried string cheese. Drizzle it with honey or maple syrup, or spread some jam on top for a sweet and savoury breakfast treat. For a more savoury option, pair it with a side of marinara sauce, reminiscent of classic mozzarella sticks. Or, take it to the next level and make an open-faced grilled cheese by serving it on toast. The possibilities are endless, so don't be afraid to experiment and find your favourite combinations.
One of the benefits of using string cheese for this hack is that it's designed to hold its shape better than other processed cheeses. This means you're less likely to end up with a melted mess in your pan, and more likely to achieve a crispy, golden exterior with a gooey, cheesy centre. So, if you're looking for a fun and easy way to upgrade your string cheese, give pan-frying a try!
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Microwave it
If you're looking for a quick and easy way to transform your string cheese into something more appetizing, look no further than your microwave. Here are some creative ways to use your microwave to elevate your string cheese experience:
Soft and Chewy Cheese Sticks
For a simple yet satisfying snack, pop your string cheese sticks into the microwave for a few seconds to soften them up. About 5 seconds should do the trick—don't go longer, or you might end up with a melted mess! This method is perfect for those who want a more tender and chewy texture to their string cheese. It's an easy way to upgrade your snack without any fuss.
Cheesy Noodle Soup
Take your instant noodles up a notch by adding some string cheese. Prepare your cup of noodles as usual, then slip in two string cheese sticks and push them down into the soup. Microwave for 10-15 seconds, and let it rest. The result? A delicious, cheesy noodle soup with chewy noodles and gooey cheese. It's a match made in heaven and a perfect comfort food.
Beer-Battered Mozzarella Sticks
Create your own mozzarella sticks with a crispy, beer-battered coating. Cut the string cheese in half, coat them with flour, dip them in egg, and then cover them with seasoned breadcrumbs. You can add garlic granules, parsley, smoked paprika, cayenne pepper, and salt and pepper to the breadcrumbs for extra flavour. Once they're coated, pop them into an air fryer or microwave to crisp up and melt down. These make for a great snack, especially during game nights or as a weekend treat.
Pan-Fried String Cheese
If you're craving something crispy and cheesy, this hack is for you. Unwrap your string cheese and heat a dry pan. No oil is needed! Toss the cheese into the pan and use a fork to smush it flat. Let it fry for a minute or so until it's crispy and brown, then flip it over and cook the other side. This method delivers a delicious, melty and slightly crispy cheese treat. Serve it as-is or get creative with toppings and dips.
So, the next time you're wondering what to do with that unwanted string cheese, don't be afraid to experiment with your microwave. These ideas are just the tip of the iceberg, and with a little creativity, you can transform your string cheese into something truly delicious.
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Dip it in something
If you're not a fan of string cheese on its own, there are plenty of ways to dip it in something else to make it more appealing. Here are some ideas:
Pan-fried String Cheese
This TikTok trend involves frying string cheese in a dry pan to achieve a crispy, brown exterior. Serve it with a side of marinara sauce for dipping, similar to how you would eat mozzarella sticks. You could also get creative with other dips, like honey, maple syrup, or jam.
Beer-Battered Mozzarella Sticks
Cut the string cheese in half, coat with flour, dip in egg, and then cover with seasoned breadcrumbs. You can add garlic granules, parsley, smoked paprika, cayenne pepper, salt, and pepper to the breadcrumbs for extra flavor. Air-fry until crispy and melted, and serve with your favorite dip.
Cheesy Meatballs
Create a gooey center in your meatballs by adding string cheese. Cut each string cheese stick into eight pieces, and add one piece to the center of your meatball mixture. Make sure to completely cover the cheese so it doesn't leak out during cooking.
Instant Noodles with Melted String Cheese
Add some string cheese to your instant noodles for a creamy, cheesy twist. You can also try this with a cup of soup - add two string cheese sticks to the soup and microwave for a chewy, stringy treat.
Cheesy Broomsticks
Get creative with the kids by making broomsticks out of string cheese and pretzel sticks. Cut the string cheese sticks in half, fray the ends to look like broom bristles, and push a pretzel stick into the other end. Serve them with a dip of their choice!
There are plenty of ways to dip and enjoy string cheese, so feel free to experiment and find your favorite combinations.
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Put it in a burger
If you want to put string cheese in a burger, there are a few methods you can try. One way is to cut the string cheese into smaller pieces and add them to the centre of your burger patty before cooking. This will create a gooey, cheesy centre. Make sure to completely cover the cheese with the meat so that it doesn't leak out while cooking.
Another option is to add the string cheese to your burger after cooking the patty. This method is ideal for those who prefer their cheese unmelted. Simply cook your patty to your desired level of doneness, then add the string cheese and any other toppings of your choice.
If you want your string cheese melted, there are a few techniques you can use. One way is to add the string cheese immediately after flipping the burger patty. This will allow the cheese to melt slightly without overcooking the meat. You can also use a cooking torch to help melt the cheese. Another option is to place a slice of cheese between two thinner burger patties, creating an ultra-smashed cheeseburger with a good crust. This method cooks the burger and melts the cheese simultaneously.
Additionally, you can get creative and experiment with different types of string cheese and coatings. For example, you can try coating the string cheese in crushed Doritos before adding it to your burger.
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Use it in a pasta dish
If you have string cheese that you don't like, you can use it in a pasta dish. Here are some ideas:
String Cheese Manicotti
Stuff each manicotti shell with a piece of string cheese, place the filled shells in a baking dish, and top with your favourite pasta sauce. Cover and bake at 350°F for 25-30 minutes or until heated through. For an extra cheesy dish, top with shredded mozzarella cheese and bake for an additional 5-10 minutes, or until the cheese is melted.
String Cheese Cannelloni
Fill cannelloni shells with string cheese and cover with a jar of cheese sauce. For even more cheese, sprinkle grated cheddar cheese on top. Bake until heated through and the cheese is melted.
String Cheese Meatballs
Cut each string cheese stick into eight pieces. Take two tablespoons of your favourite ground meat (such as turkey, beef, or pork), and form it into a meatball around a piece of string cheese, making sure to completely cover the cheese. Broil the meatballs to seal and brown the meat, then slow-cook them to your desired doneness.
String Cheese Pizza Rolls
Tear up string cheese sticks into small pieces and place them along the edges of a flour tortilla. Roll the tortilla inward to create a spiral shape. Brush the outside with a beaten egg, add your favourite pizza toppings to the middle, and bake until the crust is golden and the cheese is melted.
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Frequently asked questions
There are many ways to make string cheese more appealing, such as frying it, adding it to instant noodles, or using it as a filling for meatballs or burgers.
To fry string cheese, heat a dry pan and toss the cheese in, smushing it flat with a fork. Fry for a minute on each side until crispy and brown.
Yes, you can add string cheese to instant noodles. Simply melt the cheese into the noodles or cut up the sticks and add them to the side.
You can cut string cheese into small pieces and use it as a filling for meatballs or burgers. This will create a gooey centre without making a mess.
You can try pairing string cheese with different dips or coatings, such as honey, maple syrup, or jam, or crushed chips. You can also try adding it to cannelloni with a cheese sauce or using it to make mini pizza rolls.
