Bushra Griffith
Utz Cheese Balls are made in the United States, with headquarters in Hanover, Pennsylvania. The company was founded in 1921 by Bill and Salie Utz, who believed that potato chips should be made from clean, simple ingredients that are minimally processed to bring out the natural flavour of farm-fresh potatoes. Over the years, Utz has expanded its product range to include pretzels, cheese, popcorn, pork rinds and other delicious snack foods.
| Characteristics | Values |
|---|---|
| Company headquarters | Hanover, Pennsylvania |
| Number of manufacturing facilities | 15 |
| Locations of manufacturing facilities | Across the United States |
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What You'll Learn
Utz Cheese Balls are made in Hanover, Pennsylvania
Today, Utz Cheese Balls are baked with real cheddar cheese and are kosher certified. They are also cooked without hydrogenated oils and are gluten, cholesterol and trans-fat free. The company has fifteen manufacturing facilities across the United States, but it all started in Hanover, Pennsylvania.
Utz Cheese Balls are a popular snack food, known for their tangy cheddar flavour and satisfying crunch. They are packaged in convenient 36.5 oz barrels, perfect for sharing or enjoying over time. Whether you're lounging on the couch or hosting a party, Utz Cheese Balls are a great choice.
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They are baked with real cheddar cheese
Utz Cheese Balls are baked with real cheddar cheese, giving them a tangy flavour and a satisfying crunch. The Utz story began in Hanover, Pennsylvania, in 1921, when Bill and Salie Utz decided that potato chips could be better. They believed that potato chips should be made from clean, simple ingredients that were minimally processed to bring out the natural flavour of farm-fresh potatoes. Over the next 100 years, Utz added pretzels, cheese, popcorn, pork rinds and other delicious snack foods to their range.
Headquartered in Hanover, Pennsylvania, the Utz Team now has fifteen manufacturing facilities across the United States. Utz Cheese Balls are kosher certified and are cooked without hydrogenated oils. They are also gluten, cholesterol and trans-fat free. The baking process ensures that you get the freshest, crispiest crunch.
The cheese balls are packaged in convenient 36.5 oz barrels, so you have plenty to share or enjoy over time. Whether you're lounging on the couch or hosting a party, Utz Cheese Balls are the perfect snack.
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They are kosher certified
Utz Cheese Balls are kosher certified. They are also gluten, cholesterol and trans-fat free, and are cooked without hydrogenated oils. The company has its headquarters in Hanover, Pennsylvania, and has fifteen manufacturing facilities across the United States.
Utz was founded in 1921 by Bill and Salie Utz, who believed that potato chips should be made from clean, simple ingredients that are minimally processed to bring out the natural flavour of farm-fresh potatoes. Over the next 100 years, the company expanded its range to include pretzels, cheese, popcorn, pork rinds and other snack foods.
The Utz Team works hard to honour the legacy of the company's founders by bringing family-crafted flavour to its world-class snacks.
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They are gluten, cholesterol and trans-fat free
Utz Cheese Balls are made in the United States, with headquarters in Hanover, Pennsylvania. The company has fifteen manufacturing facilities across the country. Utz Cheese Balls are gluten, cholesterol and trans-fat free. They are also kosher certified and cooked without hydrogenated oils. The Utz story began in 1921, when Bill and Salie Utz believed that potato chips could be better. They thought that potato chips should be made from clean, simple ingredients that are minimally processed to bring out the natural flavour of farm-fresh potatoes. Over the next 100 years, Utz added pretzels, cheese, popcorn, pork rinds and other delicious snack foods to their range.
Utz Cheese Balls are baked with real cheddar cheese and are described as "delightfully poppable". They are a crunchy snack with a "delectable taste of real cheddar cheese". The cheese balls are packaged in 36.5 oz barrels, which are available as a single product or a 2-pack.
Utz Cheese Balls are a great snack for lounging on the couch or hosting a party. However, it is important to note that consuming this product can expose you to chemicals including acrylamide, which are known to the state of California to cause cancer. Acrylamide is a chemical that can form in some foods during high-temperature cooking processes, such as frying, roasting, and baking.
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They are made with simple ingredients
Utz cheese balls are made with simple ingredients. The Utz story began in Hanover, Pennsylvania, in 1921, when Bill and Salie Utz decided that potato chips could be better. They believed that potato chips should be made from clean, simple ingredients that are minimally processed to bring out the natural flavour of farm-fresh potatoes. Over the next 100 years, Utz expanded its range to include pretzels, cheese, popcorn, pork rinds and other delicious snack foods.
Utz cheese balls are baked with real cheddar cheese and are kosher certified. They are also gluten, cholesterol and trans-fat free. The Utz Team works hard each day to honour Bill and Salie Utz's legacy by bringing family-crafted flavour to their world-class snacks.
Utz cheese balls are a tasty snack that can be enjoyed on the couch or at a party. They are light and crunchy and come in convenient 36.5 oz barrels. The pairing of tangy cheddar flavour and a satisfying crunch makes them a popular choice for snack lovers.
It's important to note that consuming Utz cheese balls can expose you to chemicals, including acrylamide, which is known to the state of California to cause cancer. Acrylamide can form in some foods during high-temperature cooking processes, such as frying, roasting, and baking.
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Frequently asked questions
Utz Cheese Balls are made in Hanover, Pennsylvania.
Yes, Utz Cheese Balls are gluten-free.
Yes, Utz Cheese Balls are kosher certified.
Utz Cheese Balls are made with real cheddar cheese.
