
Alpine Lace Cheese is a natural cheese with 25% less fat than regular Swiss cheese. It's made by Land O'Lakes and is available in pre-sliced form, making it easy to add to burgers, sandwiches, salads, and more. It's also suitable for slicing, shredding, or dicing and melts easily while delivering a satisfying flavour.
| Characteristics | Values |
|---|---|
| Manufacturer | Land O'Lakes |
| Location | Arden Hills, Minnesota |
| Plant | Kiel, Wisconsin |
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What You'll Learn

Alpine Lace cheese is made by Land O'Lakes
Alpine Lace cheese is available pre-sliced, making it easy to add to burgers, sandwiches, salads, and more. It can also be shredded or diced and melts easily. The cheese has 25% less total fat than regular Swiss cheese and is available in a 6.5 lb package.
Land O'Lakes offers a variety of dairy products, including butter, cheese, milk, half and half, and eggs. The company is updating the Nutrition Facts panels on its products to comply with new FDA regulations.
Alpine Lace cheese is a versatile and healthy option for consumers looking for a reduced-fat cheese with a satisfying flavour. It can be purchased online through Amazon.com or directly from the Land O'Lakes website.
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It is a natural cheese with reduced fat and sodium
Alpine Lace Cheese is a natural cheese with reduced fat and sodium. It is made by Land O'Lakes and is available in pre-sliced form, making it easy to add to burgers, sandwiches, salads and more. It can also be shredded or diced and melts easily.
The cheese is made with simple ingredients and has 25% less total fat than regular Swiss cheese. It is a good source of calcium and protein and contains 4.5g of fat, compared to 7g in regular Swiss cheese. It is also a good source of vitamin A.
Alpine Lace Cheese is made with pasteurized cultured reduced-fat milk, salt, enzymes and vitamin A palmitate. It contains milk, which is one of the most common food allergens. The company also produces other dairy products such as butter, milk, half and half, and eggs.
The cheese is available in a 6.5-lb package on Amazon.com. It is important to note that the information on the Amazon product page is for reference purposes only and should not be used as a substitute for professional medical advice.
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It can be sliced, shredded or diced
Alpine Lace Cheese is made by Land O'Lakes. It can be sliced, shredded or diced, and is ready to be used in a variety of dishes. It is a natural cheese made with simple ingredients, which holds every bit of taste and half the fat of regular Swiss cheese. It also has reduced sodium in some varieties.
The cheese can be purchased pre-sliced, or sliced fresh from your favourite deli. It is also available in a 6.5lb block from Amazon.com.
Alpine Lace Cheese melts easily and delivers a satisfying flavour. It is a good source of calcium and protein, and can be used in burgers, sandwiches, salads and more.
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It is available on Amazon
Alpine Lace Cheese is made by Land O'Lakes and is available on Amazon. It is a natural cheese with 25% less total fat than regular Swiss cheese. It is made with simple ingredients and has reduced sodium in some varieties. It is available pre-sliced, making it easy to add to burgers, sandwiches, salads and more. It also melts easily and can be shredded or diced. You can buy Alpine Lace 25% Reduced Fat Swiss Cheese (6.5 Lb) on Amazon.com.
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It is also available in delis
Alpine Lace Cheese is made by Land O'Lakes. It is a natural cheese with reduced fat and sodium. It is available pre-sliced, which makes it ideal for burgers, sandwiches, salads, and more. It can also be sliced, shredded, or diced and is easy to melt.
Alpine Lace Cheese is a versatile option for those looking for a tasty, yet healthier, cheese. It can be purchased online through Amazon and added to a variety of dishes. Whether you're a deli owner or a home cook, this cheese is a convenient and flavourful choice.
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Frequently asked questions
Alpine Lace cheese is made by Land O'Lakes.
Alpine Lace is a natural cheese with 25% less fat than regular Swiss cheese.
Alpine Lace cheese has a satisfying flavour and melts easily.
Alpine Lace cheese is made from pasteurised cultured reduced-fat milk, salt, enzymes and vitamin A palmitate.
























