Deer Creek Cheese: A Look At Its Origins

where is deer creek cheese made

Deer Creek Cheese is a Wisconsin-based company that produces handmade and hand-selected artisan and speciality cheeses. The company's products include Vat 17 World Cheddar, Night Walker, Imperial Buck, Blue Jay, The Doe and Rattle Snake.

Characteristics Values
Deer Creek Cheese Handmade and hand-selected Wisconsin artisan and specialty cheeses
Night Walker Cheese Washed in five-year-old Wisconsin bourbon and aged 18 months

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Deer Creek Cheese is made in Wisconsin

Deer Creek's Night Walker cheese is washed in five-year-old Wisconsin bourbon and aged for 18 months. It is available from Fromagination, which carries several other Deer Creek cheeses, including Imperial Buck, Blue Jay, The Doe, and Rattle Snake.

The names and labelling for these cheeses were chosen by founder Chris Gentine, based on her affinity for a children's storybook, The Golden Story Book of River Bend.

Deer Creek's Vat 17 World Cheddar is another award-winning cheese, described as bold and complex, with a tangy nuttiness.

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It is a blend of traditional and new sensory experiences

Deer Creek Cheese is a Wisconsin-based company that blends traditional and new sensory experiences. Their cheeses are handmade and hand-selected, with a focus on creating unique and inspiring flavours. The Night Walker cheese, for example, is washed in five-year-old Wisconsin bourbon and aged for 18 months, resulting in a depth of flavour. Other cheeses in their range include Imperial Buck, Blue Jay, The Doe, and Rattle Snake. The names and labelling of these cheeses were chosen by founder Chris Gentine, based on her affinity for a children's storybook, *The Golden Story Book of River Bend*.

Deer Creek's Vat 17 World Cheddar is another example of their innovative approach to cheese-making. This cheese was created by blending the best flavour attributes from cheddars around the world into one unique cheese. The result is a bold and complex cheddar with a tangy nuttiness that has won numerous awards.

By blending traditional cheese-making techniques with new and experimental flavours, Deer Creek Cheese offers a sensory experience that combines the familiar with the unexpected. Their cheeses are a testament to the art of cheese-making and the endless possibilities for innovation within this traditional craft.

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Deer Creek makes a cheese called Night Walker

Deer Creek's other cheeses include Imperial Buck, Blue Jay, The Doe, and Rattle Snake. Founder Chris Gentine chose the names and labelling for these artisan cheeses based on her affinity for a children's storybook, *The Golden Story Book of River Bend*.

Deer Creek also makes Vat 17 World Cheddar, a unique cheese that blends the best flavour attributes from cheddars around the world. It is bold and complex, with a tangy nuttiness. Vat 17 World Cheddar has won numerous awards.

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Night Walker is washed in five-year-old bourbon and aged for 18 months

Deer Creek Cheese is made in Wisconsin, USA. The company's handmade and hand-selected cheeses blend time-honoured traditions with new sensory experiences.

One of Deer Creek's cheeses, Night Walker, is washed in five-year-old bourbon and aged for 18 months. This cheese is a Wisconsin artisan cheese, with a depth of flavours. It is one of several Deer Creek cheeses carried by Fromagination, alongside Imperial Buck, Blue Jay, The Doe, and Rattle Snake.

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Deer Creek also makes Imperial Buck, Blue Jay, The Doe, and Rattle Snake

Deer Creek Cheese is made in Wisconsin, USA. The company's handmade and hand-selected cheeses blend time-honoured traditions with new sensory experiences.

Deer Creek's other cheeses include Night Walker, which is washed in five-year-old Wisconsin bourbon and aged for 18 months, and Vat 17 World Cheddar, which blends the best flavour attributes from cheddars around the world.

Frequently asked questions

Deer Creek Cheese is made in Wisconsin.

Deer Creek makes a variety of artisan and specialty cheeses, including Night Walker, Imperial Buck, Blue Jay, The Doe, and Rattle Snake.

Night Walker is a Wisconsin cow cheese with a depth of flavours, washed in five-year-old Wisconsin bourbon and aged 18 months.

Vat 17 World Cheddar is a bold and complex cheese with a tangy nuttiness. It has won numerous awards around the world.

Deer Creek Cheese can be purchased online from websites such as fromagination.com and cheesecapitaloftheworld.com.

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