Patrick Oconnell
There are many ways to find cheap, nice cheese. One way is to look for cheeses on sale. Retailers often discount cheeses that are at their peak of ripeness. Buying local brands and local, artisanal cheese can also deliver great value as you get wonderful food and your money stays in the local economy. You can also look for subscription boxes from your local stores or creameries, which can amount to savings of both money and time.
| Characteristics | Values |
|---|---|
| Fresh cheeses | Generally cheaper |
| Local cheesemongers | Can help you get the most bang for your buck |
| Retailers | Often discount cheeses that are at their peak of ripeness |
| Retailers | May have a "good cheese, bad cuts" bin with discounted prices |
| Retailers | May offer loyalty or subscription programs |
| Large-scale grocery stores | Usually have the cheapest cheeses |
| Local brands | Can deliver great value |
| Aldi | Offers affordable non-smoked provolone, Colby jack cubes, and specialty cheeses |
| Walmart | Offers affordable shredded taco cheese |
| Trader Joe's | Offers inexpensive feta and Delice de Bourgogne |
| Costco | Offers Kirkland Coastal Cheddar at a reasonable price |
| Kroger | Offers small baskets of nice cheeses for under $5 |
| Fred Meyers | Offers small baskets of nice cheeses for under $5 |
| Frigo | Offers affordable feta |
| Face Rock Creamery, Hook's, Widmer's, Grafton, Shelburne Farms, and Plymouth Artisan Cheese | Offer affordable cheddar |
| Beehive Cheese and Sartori | Offer affordable wedges |
| Red Apple | Offers inexpensive smoked gouda |
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What You'll Learn
Ask your local cheesemonger about discounts and loyalty schemes
If you're a cheese lover, it's worth getting to know your local cheesemonger. They can help you find the best cheese for your budget, and they often offer discounts on awkward cuts of cheese that are just as tasty but not as aesthetically pleasing.
Many cheesemongers also offer loyalty schemes or subscription services, which can save you money in the long run. For example, Mongers' Provisions offers 2% back on in-store purchases, and The Cheese Steak Shop has a loyalty club where you can earn points for each dollar spent in-store.
If you're a regular customer, it's worth asking about any loyalty schemes or discounts that might be available. Cheesemongers want to build relationships with their customers and keep prices low, so don't be afraid to start a conversation about how you can save some money on your favourite cheeses.
In addition to asking about loyalty schemes and discounts, you can also enquire about subscription boxes. These can often include discounts, and the more you buy, the cheaper each item becomes. If you're a frequent cheese buyer, subscribing to a local cheesemonger's subscription box can save you money and provide the convenience of having your favourite cheeses delivered directly to you.
So, the next time you're at your local cheesemonger, don't be shy – ask about any loyalty schemes, discounts, or subscription services they offer. It's a great way to save money and support local businesses at the same time!
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Buy local and artisanal cheese
When it comes to buying cheese, there are many options available, from mass-produced varieties in large-scale grocery stores to local, artisanal cheeses from independent creameries. If you're looking for cheap yet nice cheese, here's why buying local and artisanal is a great option.
Benefits of Buying Local and Artisanal Cheese
Supporting Local Businesses: Buying cheese from local cheesemakers and cheesemongers helps support small businesses and keeps your money within the local economy. This has a positive impact on your community and encourages the growth of local businesses.
Value for Money: Local, artisanal cheese often offers great value for money. You're getting high-quality, handcrafted cheese that delivers a unique and sumptuous gourmet experience.
Personalised Service: Local cheesemongers provide a personalised shopping experience. They can guide you in selecting the right cheeses within your budget and help you discover new varieties. They may also offer loyalty programs or subscription boxes that provide additional savings and convenience.
Sustainability: Purchasing cheese from local creameries reduces the environmental impact of long-distance transportation. It also promotes sustainable practices, as local cheesemakers often source milk from local farms, supporting local agriculture.
Innovation and Variety: Local cheesemakers are known for their dedication to innovation and experimentation. They produce a diverse range of cheeses, from classic favourites to unique, small-batch creations. This variety ensures you can find cheeses to suit your taste preferences and budget.
Tips for Buying Local and Artisanal Cheese
- Develop relationships with local cheesemongers, who can advise you on the best options within your budget.
- Look out for loyalty programs or subscription boxes offered by local cheesemongers or creameries, which can provide discounts and savings.
- Don't be afraid to ask about awkward cuts" or leftover pieces, which are often sold at a discount and are perfect for melting or creating cheese blends.
- Consider purchasing from local cheesemakers with online shops, such as Artisanal Premium Cheese or Capella Cheese, which offer convenient delivery options and access to rare cheeses.
- Keep an eye out for local cheese retailers or creameries with physical stores, as they may offer discounts or specials that aren't widely advertised.
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Look for sales and discounts on cheeses at peak ripeness
If you're looking for cheap, nice cheese, one strategy is to look for sales and discounts on cheeses at their peak ripeness. Many retailers will discount cheeses that have reached their optimal maturity, as this is the stage when they taste best. This means that sales don't always indicate that the product is of inferior quality or that the store wants to get rid of it.
Cheese ripening is a crucial process in cheesemaking, as it determines the flavour, texture, and overall character of the cheese. It involves a series of complex physical, chemical, and microbiological changes influenced by factors like bacteria, enzymes, moulds, and yeasts. The duration of the ripening process varies depending on the type of cheese and the desired quality, typically ranging from three weeks to two or more years.
Mould-ripened cheeses, such as Camembert and Brie, tend to ripen faster than hard cheeses, reaching maturity in weeks rather than months or years. This is because the fungi used in the ripening process are more biochemically active than starter bacteria.
To take advantage of sales on peak-ripe cheeses, keep an eye out for discounted items at your local grocery store or cheese shop. You can also ask your local cheesemonger about any sales or discounts they may be offering. They can help you find the best options within your budget, especially if you're planning a cheese plate for a specific number of people and want to include a variety of cheeses.
Additionally, consider signing up for loyalty or subscription programs offered by cheese retailers. These programs can provide discounts and help you save money on your cheese purchases. For example, Mongers' Provisions offers 2% back on in-store purchases for customers enrolled in their program.
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Fresh cheeses are often cheaper
Fresh cheeses also tend to be cheaper because they require less time and labour to produce. Aged cheeses need to be stored in specially designed cellars with constant temperature and humidity control for several months or even years, which incurs significant costs for cheesemakers. Fresh cheeses, on the other hand, can be sold within hours or days of production, reducing the overhead costs associated with ageing and storage.
Additionally, fresh cheeses often have a shorter shelf life than aged cheeses, which can drive down their price. For example, fresh mozzarella has a relatively short shelf life compared to low-moisture mozzarella, resulting in an elevated price for the fresh variety. However, this also means that retailers may discount fresh cheeses that are at their peak of ripeness, providing an opportunity for consumers to purchase them at a lower cost.
Another way to access cheaper fresh cheeses is to make them at home. Cheeses like mozzarella, cream cheese, and feta are relatively easy to make, and by making your own cheese, you can enjoy fresh, high-quality cheese at a fraction of the price of store-bought cheese. Homemade cheese can also be a fun and rewarding hobby, allowing you to experiment with different flavours and techniques.
Finally, when looking for cheap fresh cheeses, it's worth considering buying local brands and supporting small cheesemakers. Local cheeses often deliver great value, as you're getting wonderful food while also supporting your local economy. Smaller cheesemakers may also offer loyalty or subscription programs that can help you save money on your cheese purchases. Additionally, don't be afraid to ask your local cheesemonger for advice – they can help you find the best options within your budget and may even offer discounts on awkward cuts or leftover pieces.
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Buy in bulk from large-scale grocery stores
If you're looking to buy large quantities of cheese, you may want to consider shopping at large-scale grocery stores. These stores typically offer industrial, mass-produced cheeses at more affordable prices. While these cheeses may not have the same level of complexity or sharpness as their more expensive counterparts, they can still be enjoyable and are perfect for everyday consumption.
Large-scale grocery stores often sell cheese in bulk, which can be a convenient and cost-effective option. By purchasing in larger quantities, you may benefit from discounted prices per unit. This approach is especially advantageous if you have a large household or frequently host gatherings where cheese is a staple. It can also save you from making frequent trips to the store.
Some large-scale grocery stores may have loyalty or subscription programs that offer additional savings on bulk purchases. It's worth inquiring about such programs and signing up if they align with your shopping habits. Additionally, keep an eye out for sales and promotions, as retailers often discount cheeses that are at their peak of ripeness.
When buying in bulk, it's important to consider the storage and shelf life of the cheese. Proper storage techniques, such as using airtight containers or vacuum sealing, can help extend the freshness of the cheese. You may also want to explore options for freezing shredded or block cheese to prolong its shelf life.
Lastly, while buying in bulk from large-scale grocery stores can be economical, it's worth noting that specialty cheese shops or local cheesemongers may offer unique selections or provide personalized recommendations to suit your taste and budget. They may also have loyalty programs or discounts on specific cuts or leftover pieces, so it's beneficial to explore a variety of shopping options to meet your cheese needs.
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Frequently asked questions
Large-scale grocery stores like Aldi, Walmart, and Trader Joe's are good places to start looking for cheap, nice cheese.
Fresh cheeses are generally cheaper than aged cheeses. Industrial, mass-produced cheeses are also cheaper than artisanal cheeses.
Some examples include Aldi's non-smoked provolone, Frigo feta, Trader Joe's Delice de Bourgogne, and Costco's Kirkland Coastal Cheddar.
You can ask your local cheesemonger about discounted "awkward cuts" or subscribe to loyalty programs at cheese retailers. Buying local cheese brands can also deliver great value.
You can make your own fresh ricotta, feta, ricotta, paneer, or mascarpone cheese using powdered milk, boiling water, and vinegar or lemon juice.
