Chuck E Cheese: Nightly Sanitation And Cleanliness For Safety

Chuck E. Cheese has implemented several measures to ensure the safety and cleanliness of its premises for guests and employees. They have partnered with Ecolab, a global leader in cleaning and disinfection, to achieve high standards of cleanliness and hygiene. Chuck E. Cheese follows CDC guidelines and uses hospital-grade disinfectants, food-contact sanitizers, and cleaning products. They also provide hand-sanitizing stations, no-touch payments, and touchless e-tickets. Additionally, they take guests' temperatures, provide hand sanitizer upon entry, encourage social distancing with floor markers, and sanitize games and rides after each use.

Hand sanitizing stations

Chuck E. Cheese has implemented several measures to ensure the safety and cleanliness of its premises, especially in the wake of the COVID-19 pandemic. They have partnered with Ecolab, a global leader in cleaning and disinfection, to ensure that their guests can count on having a safe and clean experience.

One of the key measures they have introduced is the installation of hand-sanitizing stations throughout their fun centers. These stations play a vital role in reducing the risk of exposure to viruses and promoting good hygiene practices among guests and employees. The hand-sanitizing stations are strategically placed at various touchpoints within the centers, making it convenient for individuals to sanitize their hands frequently.

The hand-sanitizing stations are designed to be easily accessible and user-friendly. They typically consist of a dispenser that contains an alcohol-based hand sanitizer or hand rub. The dispensers are either manually or automatically operated, with some featuring motion sensors that detect the presence of hands and dispense the sanitizer accordingly. This touchless technology further enhances the hygiene of the stations by preventing cross-contamination.

The hand sanitizers used in these stations are typically clear or lightly colored liquids with a gel-like consistency. They contain a high percentage of alcohol, usually ranging from 60% to 95%, which is effective in killing most germs, bacteria, and viruses on the hands. The stations may also offer a range of sanitizer options, such as different scents or formulations designed for sensitive skin, to cater to diverse preferences and needs.

In addition to the hand-sanitizing stations, Chuck E. Cheese has implemented other safety measures, such as temperature checks, social distancing markers, contactless payment options, and thorough cleaning and disinfecting procedures. These measures work in tandem with the hand-sanitizing stations to create a comprehensive approach to ensuring the health and safety of their guests and employees.

CDC-informed protocols

Chuck E. Cheese has implemented several CDC-informed protocols to ensure the safety and well-being of its guests and employees. Here are the detailed measures they have put in place:

Cleaning and Disinfection:

Chuck E. Cheese has partnered with Ecolab, a global leader in cleaning and disinfection, to ensure a higher level of cleanliness across all its fun centers. Ecolab's expertise in the science of cleaning and hygiene helps Chuck E. Cheese maintain a safe and healthy environment for its visitors. The Ecolab Science Certified program delivers a high standard of cleanliness through several key elements.

Create Clean:

They use hospital-grade disinfecting products approved by regulatory authorities, food-contact sanitizers, and elevated hygiene standards and protocols informed by CDC guidelines. These products and protocols ensure that all surfaces, equipment, and high-touch areas are thoroughly sanitized.

Check Clean:

The staff at Chuck E. Cheese undergo detailed public health and food safety training to ensure they follow strict cleaning and disinfecting procedures. Periodic auditing is conducted to ensure that these procedures are consistently implemented.

See Clean in Action:

Chuck E. Cheese has implemented front-of-house cleaning and disinfecting procedures that are visible to guests. They use signage to communicate their cleaning protocols and provide transparency to visitors.

Believe Clean:

The Ecolab Science Certified seal is displayed in all fun centers across the U.S. as a visible sign of assurance. This seal certifies that Chuck E. Cheese meets the highest standards of cleanliness and disinfection.

In addition to these measures, Chuck E. Cheese has implemented other safety protocols, including hand-sanitizing stations, no-touch payment options, touchless E-tickets, and MERV-10 air filtration. They also encourage social distancing with floor markers and have increased the use of disposable dishes and single-use game cards.

By adhering to these CDC-informed protocols, Chuck E. Cheese demonstrates its commitment to providing a safe and enjoyable environment for families to create lasting memories. These comprehensive measures give guests peace of mind, knowing that their health and safety are a top priority.

Food safety

Firstly, Chuck E. Cheese has partnered with Ecolab, a global leader in cleaning and disinfection, to ensure that their restaurants maintain the highest standards of cleanliness and hygiene. The Ecolab Science Certified program involves the use of hospital-grade disinfectants and food-contact sanitizers, as well as strict adherence to CDC guidelines. This partnership ensures that all surfaces, including dining tables and benches, are thoroughly sanitized after each guest's use.

Additionally, Chuck E. Cheese has implemented a range of safety measures to minimize the risk of virus exposure. Upon entry, guests are asked about their well-being, and their temperatures are taken. Social distancing is encouraged through floor markers and the temporary closure of some games and rides. All dishes are disposable, and hand sanitizing stations are readily available throughout the restaurant, including near the beverage station. Employees are also frequently seen sanitizing games, rides, and other high-touch surfaces.

The restaurant also offers a wide variety of food options to cater to different dietary needs and preferences. Their menu includes pizza, wings, salads, and desserts, with vegetarian and gluten-free options available.

Chuck E. Cheese is committed to transparency in their menu items, providing detailed information about ingredients, allergens, and nutrition on their website. This allows guests to make informed choices about their meals, ensuring that they can enjoy their dining experience without worrying about food safety or their specific dietary requirements.

Overall, Chuck E. Cheese takes food safety very seriously, implementing rigorous sanitation protocols and providing detailed nutritional information to ensure that their guests can enjoy their meals with peace of mind. These measures reflect the company's dedication to the health and safety of their patrons.

Front-of-house cleaning

Chuck E. Cheese has implemented several measures to ensure the safety and cleanliness of its premises, especially in front-of-house areas. These measures are part of their commitment to providing a safe and enjoyable experience for families.

The front-of-house cleaning procedures at Chuck E. Cheese are comprehensive and follow the Ecolab Science Certified™ Program guidelines. Ecolab is a global leader in cleaning and disinfection, and their expertise ensures that Chuck E. Cheese maintains a high level of cleanliness.

Upon entering, guests are asked about their well-being and are required to take a temperature check. This initial screening helps identify anyone who might be unwell and kindly requests them to visit at another time. This simple yet effective measure is the first line of defence in maintaining a safe environment.

All guests are then asked to sanitise their hands using the hand sanitiser provided. This includes both adults and children, ensuring that everyone plays their part in maintaining hygiene.

The use of floor markers encourages social distancing, and some tables and games are temporarily closed to maintain distance between guests. This measure helps prevent the potential spread of viruses and provides peace of mind for guests.

After each guest leaves a table, employees promptly wipe down the tables and benches. This timely sanitisation ensures that the next guests can use the table with confidence, knowing that it has been properly disinfected.

Additionally, Chuck E. Cheese employees are diligent in sanitising high-touch surfaces, such as buttons, handles, and screens. They use sanitiser spray and wipes to clean these surfaces after each use, reducing the risk of germ transmission.

The beverage station, an area with high foot traffic, also has hand sanitiser dispensers nearby. This encourages guests to maintain hand hygiene, especially before consuming food and drinks.

Chuck E. Cheese has also made the thoughtful switch to disposable dishes. This eliminates the need for dishwashing, reducing the risk of germ transfer during the washing process.

Furthermore, the implementation of cards instead of tokens reduces the exchange of potential germs. The cards are lightly tapped across each game, minimising contact and providing a safer experience for all.

The front-of-house cleaning procedures at Chuck E. Cheese are thorough and well-implemented. From initial screenings and hand sanitisation to the diligent cleaning of surfaces and social distancing measures, Chuck E. Cheese ensures that guests can enjoy their visit with peace of mind, knowing that their health and safety are a top priority.

Face coverings

Upon entering, you will be asked if you are feeling unwell, and if so, you will be politely asked to visit another time when you are feeling better. After this, everyone's temperature will be taken. You will then be asked to take a group selfie, which will be used to ensure the safety of the children and make sure children are only leaving with the adults they came with. Lastly, everyone is asked to sanitize their hands with the sanitizer provided.

Floor markers are provided to encourage social distancing, and some games and/or rides that are too close to each other are temporarily closed. After using games/rides, Chuck E Cheese employees go around with sanitizer spray to sanitize and wipe down buttons, handles, screens, etc. Tokens are no longer used, and cards are tapped lightly across each game/ride to limit the exchange of potential germs. Social distancing is also practised with some tables being temporarily closed.

Frequently asked questions