
A liverwurst sandwich is a German delicacy, typically made with liverwurst, mustard, and onions on rye or whole grain bread. Some variations include lettuce, mayonnaise, and pickles. The calorie count for a liverwurst sandwich varies depending on the ingredients and serving size. On average, a serving of liverwurst sandwich contains approximately 500 to 600 calories. Adding cheese to this sandwich will increase the calorie count, but by how much depends on the type and quantity of cheese used.
| Characteristics | Values |
|---|---|
| Calories | 220-631 |
| Calories (Wawa) | 599 |
| Calories (Wawa Cold Sandwiches) | 343 |
| Fat | 39 g |
| Carbohydrates | 47 g |
| Protein | 24 g |
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What You'll Learn

Liverwurst sandwich calories: 220-631, depending on ingredients and portion size
The calorie count of a liverwurst sandwich depends on its ingredients and portion size. A liverwurst sandwich can have as few as 220 calories or as many as 631 calories.
A serving of liverwurst sandwich from Wawa, for instance, contains 599 calories. This calorie count is based on a macronutrient breakdown of 26% carbs, 55% fat, and 19% protein.
A liverwurst sandwich made with two slices of Brownberry 12-grain bread, one serving of Braunschweiger Light, one tablespoon of fat-free dressing, and one large slice of raw onion comes out to 220 calories.
The calorie count can also depend on the type of bread used. Liverwurst sandwiches are typically made with rye or whole grain bread, but some people prefer white bread or an Italian or French loaf. Adding lettuce, mayonnaise, and mustard can also increase the calorie count.
Liverwurst itself is made from finely ground liver, often combined with herbs and spices. It is a good source of protein and essential vitamins, but its high-fat content means it should be consumed in moderation.
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Liverwurst: made from pork liver and ground liver, similar to pâté
Liverwurst, also known as liver sausage, is a type of sausage made from liver. It is commonly made from pork or beef liver, with some recipes calling for a combination of the two. In Germany, it is called Leberwurst or liver sausage, with the former literally translating to "liver sausage" in German. Liverwurst is not just a German delicacy, it is eaten all over Europe, as well as in North and South America.
Liverwurst is similar to pâté in that it can be soft and spreadable, and it is often used in the same way in recipes. It can be spread on bread or crackers, or used as a filling for pancakes. When served on its own, it is typically sliced and can be fried to add texture and crispness. It is also commonly used in sandwiches, either on its own or with additional ingredients such as lettuce, mayonnaise, and onion. In the Southern and Midwestern US, liverwurst is often served with slices of sweet pickles (gherkins pickled with vinegar, sugar, and mustard seeds).
There is no standard recipe for liverwurst, and different regions and cultures have their own variations. For example, in the Netherlands, liverwurst is typically sliced thin and served with mustard, while in Poland, it is eaten on rye bread with horseradish-style mustard. In Hungary, liverwurst is served on open sandwiches or with cheese as a filling for pancakes.
Liverwurst is typically made by grinding and mixing the ingredients, which may include beef or pork liver, beef trimmings, beef heart, beef kidney, and various seasonings. The mixture is then encased and boiled to create the sausage. Some liverwurst, such as Braunschweiger, is also smoked, which gives it a distinct flavour and texture.
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Bread: typically rye, whole grain, or white
Liverwurst and cheese sandwiches are typically made with rye, whole grain, or white bread. The type of bread used can affect the overall calorie count of the sandwich. For example, a liverwurst sandwich made with two servings of Brownberry 12-grain bread has 220 calories from the bread alone.
Rye bread is a type of bread made with a significant amount of rye flour. It is often denser and higher in fiber than bread made with wheat flour. Rye bread is commonly used in liverwurst sandwiches, especially in German cuisine, where liverwurst is a traditional delicacy.
Whole grain bread, another popular choice for liverwurst sandwiches, is made with flour that includes the entire grain kernel (endosperm, bran, and germ). It is considered more nutritious than refined grains due to its higher content of dietary fiber, vitamins, and minerals. Whole grain bread can add a hearty texture and a slightly nutty flavor to the sandwich.
White bread, on the other hand, is made from refined wheat flour that has had the bran and germ removed. It is softer and milder in flavor compared to rye or whole grain bread. White bread is often associated with childhood memories of liverwurst sandwiches, as it was a common choice for packed lunches.
The calorie content of the bread in a liverwurst and cheese sandwich can vary depending on the type of bread, the thickness of the slices, and the ingredients used in the bread-making process. It's important to note that the calorie count provided for the liverwurst sandwich in the search results may include the bread and other ingredients, so the bread's contribution to the total calorie count may vary.
When considering the overall calorie count of a liverwurst and cheese sandwich, it's essential to take into account the calories from the bread, liverwurst, cheese, and any additional toppings or spreads.
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Cheese: no standard cheese type, user's choice
The calorie count of a liverwurst and cheese sandwich depends on several factors, including the type of cheese and bread used, as well as the quantity of ingredients. Assuming a standard serving size, the calorie count of a liverwurst sandwich is typically between 599 and 631 calories. However, this can vary depending on the specific ingredients and quantities used.
For the purpose of this discussion, let's consider the standard ingredients of a liverwurst and cheese sandwich: liverwurst, cheese, bread, and optional condiments such as mustard, mayonnaise, and lettuce.
Liverwurst, the star ingredient, contributes the most calories to the sandwich. It is a type of sausage made from finely ground liver, often pork liver, and can contain herbs and spices. A single serving of liverwurst (approximately 1 cup or 237 grams) can range from 450 to 500 calories, depending on the brand and ingredients used.
Now, let's talk about the cheese. Since there is no standard cheese type specified, the calorie contribution will depend on your choice of cheese. Cheeses vary widely in their calorie content, ranging from milder options like mozzarella (about 85 calories per ounce) to more indulgent choices like a sharp cheddar (about 115 calories per ounce). For this discussion, let's assume you choose a medium-calorie cheese, contributing around 100 calories per ounce to your sandwich.
The bread, another essential component, can also vary in calories depending on the type chosen. A typical slice of white bread contributes about 70-80 calories, while heartier options like whole grain or rye bread can range from 100 to 120 calories per slice.
Finally, the condiments and vegetables added to the sandwich will also contribute to the overall calorie count, but their impact is usually minimal. Mustard, for example, has very few calories, while mayonnaise can contribute around 90-100 calories per tablespoon. Lettuce and onions, commonly used in liverwurst sandwiches, have very few calories and are often negligible in the overall count.
Putting this all together, a liverwurst and cheese sandwich with your choice of cheese could easily reach 800 to 900 calories, depending on the specific ingredients and quantities used. The type of cheese you choose will have a significant impact on the final calorie count, so consider selecting a lower-calorie option if you're watching your intake. Remember, the values provided here are estimates, and the actual calorie content of your sandwich may vary based on the specific brands and quantities used.
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Toppings: lettuce, mayo, mustard, and onion are common
The calorie count of a liverwurst and cheese sandwich depends on the toppings and the type of bread used. Common toppings for liverwurst sandwiches include lettuce, mayonnaise, mustard, and onion. Some people prefer to use pickled red onions as the flavour of raw onions can be too strong.
Lettuce adds a crisp texture to the sandwich, while mayonnaise provides a creamy base that complements the liverwurst. Mustard is a popular condiment that adds a tangy flavour, and onions contribute a crunchy texture and a sharp taste.
When calculating the calorie count of a liverwurst and cheese sandwich, it's important to consider the amount and type of cheese used as well. For example, a stronger-tasting cheese like cheddar will contribute more flavour and calories than a milder variety.
The type of bread is also a significant factor in the overall calorie count. Liverwurst sandwiches are commonly made with rye, whole grain, or French loaf bread, which have varying calorie contents.
According to one source, a serving of liverwurst sandwich from Wawa contains approximately 599 calories. Another source suggests that a cup of liverwurst sandwich, which is around 237 grams, contains approximately 631 calories.
In summary, the toppings, cheese, bread, and portion size all contribute to the calorie count of a liverwurst and cheese sandwich. It's important to consider the specific ingredients and quantities used to calculate an accurate estimate of the calorie content.
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Frequently asked questions
A liverwurst sandwich typically contains between 220 and 631 calories, depending on the ingredients used.
The addition of cheese to a liverwurst sandwich will increase the calorie count, but without specific information on the type and amount of cheese, an exact calorie calculation is not possible.
The calorie count of a liverwurst and cheese sandwich can be influenced by various factors, including the type of bread, the amount and fat content of the liverwurst and cheese, and any additional toppings or spreads used.
High-calorie ingredients commonly found in a liverwurst and cheese sandwich include mayonnaise, butter, or other spreads, as well as the cheese itself if it has a high fat content.
Yes, you can reduce the calorie count by choosing lower-calorie ingredients, such as using whole grain bread instead of white bread, opting for low-fat liverwurst and cheese options, or reducing the amount of spread used.
























