
A sausage and cheese omelet is a delicious and indulgent breakfast option, but how many carbs does it contain? Well, it varies. A large egg sausage and cheese omelet contains 1.1g of carbs, while the National Coney Island Sausage & Cheese Omelet contains slightly more, with 1g of carbs and a total of 430 calories. So, if you're watching your carb intake, it's important to be mindful of the carb content in your omelet, especially when dining out or ordering takeout.
| Characteristics | Values |
|---|---|
| Total carbs | 1g-1.1g |
| Net carbs | 1g-1.1g |
| Fat | 15.5g-34g |
| Protein | 11.4g-29g |
| Calories | 192-430 |
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What You'll Learn
- A sausage and cheese omelette from National Coney Island contains 1g of carbs
- A homemade sausage and cheese omelette made with one large egg contains 1.1g of carbs
- Calorie content: the National Coney Island version has 430 calories
- Fat content: the National Coney Island version contains 34g of fat
- Protein content: the National Coney Island version contains 29g of protein

A sausage and cheese omelette from National Coney Island contains 1g of carbs
A sausage and cheese omelette is a protein-rich, low-carb meal option. The carb count in a sausage and cheese omelette from National Coney Island is 1g, which is slightly lower than a homemade version using one large egg, which contains 1.1g of carbs. The National Coney Island omelette also contains 34g of fat, 29g of protein, and has 430 calories in total.
This is a relatively high-calorie meal, with a significant contribution from fat and protein. The calorie count is higher than a homemade version, which uses one large egg and has 192 calories. The higher calorie and fat content of the National Coney Island omelette may be due to the cooking method, portion size, or the specific ingredients used.
When considering the nutritional value of an omelette, it is important to note that the cooking method and ingredients can greatly affect the nutritional profile. For example, using a different type of cheese or adding vegetables can change the carb, fat, and calorie content. It is always advisable to check the specific nutritional information for any restaurant or pre-made meal, as these can vary significantly.
Additionally, it is worth noting that while this meal is low in carbs, it may not be suitable for all dietary preferences or restrictions. Some people may prefer a more balanced approach that includes a wider variety of nutrients. It is always recommended to consult a healthcare professional or a registered dietitian before starting any specific diet or making significant changes to your current diet.
The sausage and cheese omelette from National Coney Island can be a good option for those following a low-carb diet, but it is important to consider the overall nutritional profile and ensure that it aligns with your individual needs and preferences.
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A homemade sausage and cheese omelette made with one large egg contains 1.1g of carbs
A sausage and cheese omelette is a delicious and indulgent breakfast option, but it is important to be mindful of its nutritional content, especially if you are watching your carbohydrate intake. Typically, a homemade sausage and cheese omelette made with one large egg contains approximately 1.1 grams of carbohydrates. This carbohydrate count may vary slightly depending on the specific ingredients and quantities used in the preparation of the omelette.
When making a sausage and cheese omelette at home, the number of eggs used is a key factor in determining the overall carb content. A single large egg contains around 0.4 grams of carbs, so using one egg as a base for your omelette is a good starting point for a low-carb meal. However, it's important to remember that the carb count will increase if you use more than one egg.
The type of sausage and cheese you choose can also impact the carb count. Some sausages, especially those with added fillers or sweeteners, can contain a surprising number of carbohydrates. Similarly, different types of cheese can vary in their carb content, with harder, aged cheeses tending to be lower in carbs than softer varieties. When selecting your ingredients, checking the nutritional labels can help you make informed choices to keep the carb count of your omelette in check.
In addition to carbohydrates, the fat, protein, and calorie content of a sausage and cheese omelette should also be considered. A single large egg contributes about 5 grams of fat and 6 grams of protein. The sausage and cheese will add to these amounts, with a typical serving of each contributing additional fat, protein, and calories. While these macronutrients are essential for a balanced diet, it's important to ensure you're getting a healthy balance of them, especially if you're monitoring your calorie intake.
When preparing a sausage and cheese omelette at home, you can make a few simple adjustments to reduce the carb content further. For example, you could use a lower-carb sausage variety or even consider plant-based sausage alternatives, which often have a reduced carb count. Opting for a lower-carb cheese, such as cheddar or Swiss cheese, can also help. Additionally, adding non-starchy vegetables like spinach or mushrooms can boost the nutritional value without adding many carbohydrates.
Lastly, portion size plays a crucial role in managing your carb intake. A generous omelette made with multiple eggs and a substantial amount of fillings will naturally have a higher carb count than a smaller, more modestly filled omelette. Being mindful of your serving size and ensuring it aligns with your dietary goals and calorie needs is essential. So, the next time you crave a sausage and cheese omelette, remember to consider the number of eggs, choose your ingredients wisely, and enjoy sensible portions to keep your carbohydrate intake in check.
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Calorie content: the National Coney Island version has 430 calories
The calorie content of a sausage and cheese omelet depends on the ingredients used and the quantities involved. A National Coney Island sausage and cheese omelet contains 430 calories. This dish contains 34 grams of fat, 29 grams of protein, and 1 gram of carbohydrates.
Comparatively, an omelet made with one large egg and filled with meat and cheese contains 192 calories. This option has 15.5 grams of fat, 11.4 grams of protein, and 1.1 grams of carbohydrates.
The calorie and nutrient content of an omelet can vary based on several factors. The type of cheese used, the number of eggs, the amount of meat, and the addition of other ingredients like vegetables or spices can all influence the nutritional profile.
When considering the calorie content of a sausage and cheese omelet, it's important to examine the ingredients and their quantities. The cooking method and the addition of any toppings or sides, such as toast or salad, can also affect the overall calorie count.
It's worth noting that the nutritional information provided may vary slightly depending on the source and the specific ingredients used in the recipe. Additionally, the cooking method and portion sizes can also impact the calorie and nutrient content.
To make an informed decision about your meal, it is always recommended to refer to the specific nutritional information provided by the restaurant or to calculate the nutritional content based on the ingredients and quantities used in your recipe.
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Fat content: the National Coney Island version contains 34g of fat
When it comes to fat content, the National Coney Island sausage and cheese omelet is quite high, containing 34 grams of fat. To put this into perspective, an omelet with just meat and cheese, made with one large egg or two egg whites, contains only 15.5 grams of fat. This is a significant difference, especially considering that the National Coney Island omelet likely contains more than one egg.
It is important to note that the fat content of an omelet can vary depending on the ingredients used and the cooking methods employed. For example, an omelet made with whole eggs will generally have a higher fat content than one made with just egg whites. Additionally, the type of sausage and cheese used can also affect the overall fat content.
Sausage is a processed meat that can be high in fat, especially if it is a fattier type of sausage such as pork sausage. Cheese is also a dairy product that can contribute to the overall fat content of the dish. When selecting the ingredients for an omelet, it is important to consider the fat content of each component to ensure that it aligns with your dietary needs and goals.
While fat is often vilified in the world of nutrition, it is important to remember that not all fats are created equal. There are different types of fats, including saturated, unsaturated, and trans fats, each with unique effects on the body. The type of fat found in sausage and cheese is primarily saturated fat, which can raise "bad" LDL cholesterol levels in the blood, increasing the risk of heart disease and other health issues.
However, it is worth noting that fat also plays an important role in our diet. It helps with the absorption of certain vitamins, provides a source of essential fatty acids, and contributes to the taste and texture of food. The key is to consume fat in moderation and to prioritize healthier sources of fat, such as unsaturated fats found in avocados, nuts, and olive oil.
In conclusion, while the National Coney Island sausage and cheese omelet contains a significant amount of fat, it is important to consider the context of fat in our diet. Fat should not be feared but rather respected and consumed in moderation. Making conscious choices about the types of fat we include in our meals can help ensure a balanced and nutritious diet.
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Protein content: the National Coney Island version contains 29g of protein
The protein content of a sausage and cheese omelet depends on the specific ingredients and quantities used. For example, a large sausage and cheese omelet made with one whole egg or two egg whites would contain approximately 11.4g of protein. This quantity of protein constitutes around 24% of the daily value (DV) based on a diet of 2,000 calories per day.
On the other hand, the National Coney Island version of a sausage and cheese omelet contains significantly more protein, weighing in at 29g. This amount of protein accounts for about 52% of the DV, making it a much more protein-rich option. The higher protein content in the National Coney Island omelet is likely due to larger portion sizes or the inclusion of protein-rich ingredients beyond just one egg.
It's important to note that the protein content of an omelet can vary depending on the type and quantity of meat and cheese used, as well as the number of eggs. Different types of meat and cheese have varying protein amounts, so the specific ingredients can significantly impact the overall protein content of the dish.
When considering the protein content of a sausage and cheese omelet, it's worth mentioning that eggs are a well-known source of high-quality protein. A large egg typically contains around 6 grams of protein, which is considered a complete protein because it contains all the essential amino acids required by the human body.
The protein in eggs is particularly beneficial due to its high biological value, which refers to how well the protein is digested and absorbed by the body. The biological value of egg protein is estimated to be around 94%, which is higher than many other protein sources. Therefore, even without the addition of meat and cheese, an omelet made with multiple eggs can already provide a substantial amount of high-quality protein.
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Frequently asked questions
There is 1g of carbs in this option.
Yes, a large egg sausage and cheese omelet will have 1.1g of carbs.
The National Coney Island option provides 29g of protein. A large egg omelet will have 11.4g.
The National Coney Island omelet has 430 calories. A large egg omelet has 192 calories.

























