Kamil Perry
Domino's Philly Cheesesteak Pizza is a meaty, cheesy delight, loaded with tender slices of steak, caramelized onions, bell peppers, and a combination of provolone and American cheese. It is a popular choice for those who enjoy a hearty pizza, and some claim it is the only pizza they will eat! The pizza is an interpretation of the classic Philly Cheesesteak, which traditionally features steak, cheese, and occasionally, onions and peppers.
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What You'll Learn
The pizza's toppings
Domino's Philly Cheesesteak Pizza is a meaty, cheesy delight. The pizza is loaded with toppings, giving it a hearty and indulgent feel. The star of the show is, of course, the steak. Slices of tender steak cover the pizza base, with ribeye being the traditional choice, although top sirloin or even leftover steak are also options.
The steak is accompanied by caramelized onions, adding a sweet and savory element to the pizza. Some recipes also include mushrooms, specifically fresh white button mushrooms, although these can be omitted or substituted with portobello or canned mushrooms. Green bell peppers are also included, adding a slight crunch and a fresh flavor to the pizza.
The cheese element of the cheesesteak is provided by a combination of provolone and American cheese. The provolone adds a traditional cheesesteak flavor, while the American cheese, often Velveeta, provides a creamy texture and a distinctive orange color. These cheeses are laid over the pizza dough before the rest of the toppings are added, ensuring every bite is satisfyingly cheesy.
Overall, the Philly Cheesesteak Pizza from Domino's offers a generous helping of toppings, with a focus on meaty, cheesy flavors, creating a unique and indulgent pizza experience.
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The crust
While Domino's doesn't provide an official recipe for their crust, some enthusiasts have attempted to recreate it at home. These copycat recipes aim to replicate the taste and texture of the Domino's crust, allowing pizza lovers to enjoy their favourite pie from the comfort of their own homes.
Lastly, the crust plays a vital role in the overall taste profile of the pizza. It provides a foundation that complements the savoury toppings. The slightly salty and bready flavour of the crust balances the richness of the cheese and the sweetness of the caramelized onions, creating a harmonious blend of flavours with each bite.
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The cheese
Domino's Philly Cheesesteak Pizza is a meaty and cheesy delight, loaded with tender slices of steak, caramelized onions, bell peppers, and a combination of two types of cheese: Provolone and American cheese.
Provolone is a traditional Italian cheese with a mild flavour and a smooth, creamy texture. It is semi-hard and made from cow's milk, with a pale yellow colour. When melted, it becomes soft and stringy, making it perfect for pizzas and baked dishes. In the context of a Philly Cheesesteak Pizza, provolone adds a subtle tanginess and creaminess to the overall flavour profile.
On the other hand, American cheese, often recognized by its orange hue, is a processed cheese product with a creamy and salty taste. It is known for its meltability, resulting in a smooth and gooey texture when heated. American cheese is a classic choice for cheesesteaks, contributing to the signature flavour and mouthfeel that has come to be expected from this iconic dish.
The combination of provolone and American cheese on Domino's Philly Cheesesteak Pizza creates a harmonious blend of flavours and textures. The provolone adds a subtle sharpness and creaminess, while the American cheese lends its characteristic salty, creamy notes and gooey consistency. This duo ensures that each bite is packed with a cheesy punch, complementing the other ingredients and creating a truly indulgent pizza experience.
While the cheeses play a starring role in this pizza, it is worth noting that the other ingredients also contribute to its overall appeal. The tender steak slices provide a hearty and savoury base, while the caramelized onions add a touch of sweetness to the mix. The bell peppers bring a crisp, fresh element to the pizza, ensuring that every bite is a burst of flavour and texture.
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The steak
The Philly Cheese Steak Pizza from Domino's is loaded with slices of tender steak. The traditional choice of steak for cheesesteak is ribeye, but top sirloin is a more economical option. You can also use leftover steak, which works really well. The steak is thinly sliced and cooked in grease, giving it a unique texture and flavour.
Additionally, the steak is seasoned and cooked to perfection, adding a juicy and savoury element to the pizza. The cooking process is crucial to enhancing the flavour of the steak, and Domino's has perfected this art, ensuring that the meat is neither undercooked nor overcooked. The result is a mouthwatering and indulgent pizza that has become a favourite among many customers.
The Philly Cheese Steak Pizza from Domino's is a unique and indulgent creation, and the steak plays a starring role in this dish. Its tender texture, savoury flavour, and perfect preparation make it a standout ingredient. Combined with the other high-quality toppings, this pizza is a true delight for steak lovers and pizza enthusiasts alike.
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The recipe
Domino's Philly Cheesesteak Pizza is a meaty, cheesy delight. The pizza is loaded with toppings and is a popular choice for those who enjoy a hearty, indulgent meal. Here is a recipe to make your own Domino's Philly Cheesesteak Pizza at home.
Ingredients:
- Pizza dough: Hand-tossed or thin crust, depending on your preference.
- Steak: Traditionally, ribeye is used, but top sirloin or leftover steak are more economical options.
- Cheese: Provolone and American cheese are the stars of this pizza. Buy a brick and shred your own provolone, as pre-shredded can be hard to find. For American cheese, go for a brick of Velveeta or any orange variety, which can be pre-shredded.
- Vegetables: Green bell peppers, onions (yellow or white), and mushrooms (fresh white button mushrooms are ideal).
Method:
- Prepare your pizza dough and preheat the oven.
- Slice or chop your steak into thin pieces, and cook until tender.
- Sauté the bell peppers and onions until caramelized. If you like mushrooms, sauté them as well.
- Assemble your pizza: Place the steak slices on the dough, followed by the sautéed vegetables. Top with a generous amount of provolone and American cheese.
- Bake the pizza in the oven until the crust is crispy and the cheese is melted.
Your homemade Domino's Philly Cheesesteak Pizza is now ready to be enjoyed! It's a satisfying and indulgent treat, perfect for a comforting meal.
Tips:
- Feel free to adjust the amount of cheese to your taste. Some people prefer a higher ratio of cheese to other toppings.
- You can also add some spices or herbs, such as oregano or red pepper flakes, to enhance the flavour.
- For an extra indulgent touch, dip the crust in ranch sauce or enjoy with your favourite pizza sauce on the side.
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Frequently asked questions
Domino's uses tender slices of steak on their Philly Cheesesteak Pizza.
The pizza includes green bell peppers and caramelized onions.
The pizza is topped with provolone and American cheese.
No, besides the steak, vegetables, and cheese, there are no other listed toppings.
The crust is hand-tossed unless you order a thin crust, in which case it comes from a bag.
