Creative Combinations: Broccoli, Cheese, And Perfect Partners

Broccoli and cheese is a classic combination that can be served in many ways. It can be a side dish, an appetizer, or even a full meal. When it comes to what goes well with broccoli and cheese, there are several options to consider. Firstly, you can pair it with breaded pork chops, baked chicken breast, or meatloaf. Secondly, if you're serving broccoli and cheese as a side dish, you can add some crunch by steaming carrots or mushrooms alongside the broccoli, or even add some crumbled bacon bits on top. Lastly, for a full meal, you can serve broccoli and cheese with sandwiches like a classic Reuben or sloppy joe, or go for chicken nuggets, potato leek waffles, or cheesy mashed potato puffs.

Breaded pork chops, baked chicken breast, or meatloaf

Broccoli and cheese is a classic pairing that complements a variety of main courses. Here are some ideas for serving broccoli and cheese with breaded pork chops, baked chicken breast, or meatloaf:

Breaded Pork Chops

Broccoli and cheese is a delicious and nutritious side dish that can be served with breaded pork chops. To make the dish more interesting, you can add some variations to the broccoli and cheese. For example, you can steam carrots or mushrooms along with the broccoli or top the dish with crumbled bacon bits.

Baked Chicken Breast

Broccoli and cheese can be a tasty and healthy side dish to accompany baked chicken breast. You can also stuff the chicken breasts with a broccoli and cheese mixture. To make the filling, combine cooked broccoli, red bell peppers, cheese, mayonnaise, and seasonings. Cut a pocket into the chicken breast, fill it with the mixture, and then bake the chicken to perfection.

Meatloaf

Meatloaf and broccoli and cheese is a match made in heaven. You can serve the broccoli and cheese as a side dish or get creative and make a broccoli-stuffed meatloaf. To make a broccoli-stuffed meatloaf, combine ground beef, egg, breadcrumbs, green onions, salt, basil, and pepper. Form the meat mixture into a loaf, creating an indentation in the center. Fill the indentation with a mixture of cooked broccoli, cheese, breadcrumbs, and green onions. Top the broccoli with the remaining meat mixture, ensuring it is well sealed. Bake until the meat is cooked through and enjoy!

Salads

• Arugula Salad with a red wine vinaigrette: The peppery bite of the arugula pairs well with acidic dressings.
• Italian Radicchio Salad: Dressed with a creamy lemon vinaigrette and tossed with buttery olives, breadcrumbs, and parmesan cheese.
• Fennel and Chickpea Salad: This salad is tossed in a light citrus vinaigrette and topped with parmesan. It's a perfect make-ahead salad for a potluck or lunch.
• Kale Caesar Salad: This classic salad is topped with homemade croutons and parmesan cheese.
• Shaved Brussels Sprout Salad with Mustard and Parmesan: This salad is tossed in a light red wine vinaigrette and makes a delicious, crunchy side dish.
• Honeycrisp Apple Salad: This fall salad is a great lunchtime option to serve with broccoli and cheese.

Grains

Freekeh

Freekeh is a roasted green wheat with a nutty, earthy flavour and a chewy texture. It is a great source of protein and fibre and works well in salads. Try serving broccoli and cheese with a freekeh salad, with ingredients such as arugula, pickled red onions and other tasty, healthy ingredients.

Quinoa

Quinoa is another grain that is packed with protein and fibre, as well as being a good source of various vitamins and minerals. It has a fluffy, light texture and a mild, slightly nutty flavour. It is a great gluten-free alternative to other grains and can be served hot or cold. Try a quinoa, chickpea and spinach salad to accompany your broccoli and cheese.

Bread

Bread is a classic side to serve with broccoli and cheese, and there are so many varieties to choose from. For a comforting, indulgent option, go for a soft cornbread or a crusty loaf. For something a little lighter, try a toasted slice of sourdough or a bread bowl to serve your broccoli and cheese soup in.

Pasta

Pasta is a great option to serve with broccoli and cheese, especially if you are making a sauce. Try a simple macaroni and cheese, or get creative with tortellini or ravioli.

Rice

Rice is a versatile grain that can be served as a simple side or incorporated into a dish such as a casserole or stir fry. It is a great option for bulking out a meal and works well with the flavours of broccoli and cheese.

Crackers

Types of Crackers

The type of cracker you choose can greatly affect the overall taste experience. For a crunchy texture, opt for buttery crackers like Ritz or similar butter crackers. These crackers are versatile and can be used as a topping or mixed into the casserole. If you're looking for a lighter option, rice-based or water crackers are a good choice. Wheat crackers or multi-grain crackers also pair well with certain cheeses and can add a nutty flavour to your dish.

Types of Cheese

When it comes to cheese, there are endless possibilities. For a classic combination, cheddar cheese is a great option. Its sharp, nutty flavour pairs well with the saltiness of crackers. You could also try a semi-hard Dutch cheese like gouda, which has a nutty flavour and smooth texture. Blue cheese is another popular choice, with its strong, tangy flavour. For a milder option, consider brie or goat cheese, which have creamy textures and pair well with sweet accompaniments.

Creating the Perfect Combination

Now, let's put it all together. Here are some tips for creating mouth-watering cracker and cheese combinations:

• Soft Cheeses: Soft cheeses like brie or goat cheese go well with light and crispy crackers. For a sweet and savoury combination, drizzle honey over the cheese and crackers.
• Sharp Cheddar: This classic choice pairs perfectly with hearty rye or whole grain crackers. For an extra kick, try spicy crackers.
• Gouda: Gouda's nutty flavour is enhanced when paired with water crackers or seeded flatbreads.
• Blue Cheese: Strong-flavoured blue cheeses like Roquefort or Gorgonzola can stand up to any type of cracker. Try pairing them with sweeter flavours like honey or jam.

Extra Tips

To take your crackers to the next level, consider adding some toppings or accompaniments. Nuts, dried fruit, honey, jams, herbs, and pickles can all enhance the flavour of your crackers and create a beautiful presentation. If you're making a plate for a gathering, include a variety of cheeses, crackers, and toppings so your guests can experiment with different combinations.

So, get creative and enjoy the endless possibilities of crackers and cheese!

Proteins

Broccoli and cheese is a classic combination that can be made into a hearty soup, a tasty side dish, or a comforting casserole. While broccoli does contain protein, it is not a complete protein as it is lacking in three of the nine essential amino acids. However, when paired with certain foods, broccoli can become a complete protein source. Here are some protein-rich options that go well with broccoli and cheese:

Meats

Meat is a good source of complete protein, and there are several options that pair well with broccoli and cheese. Breaded pork chops, baked chicken breast, and meatloaf are all delicious choices that can be served with a side of broccoli and cheese. These options provide a well-rounded meal with a balance of protein, carbohydrates, and vegetables.

Eggs

Eggs are another complete protein source that goes well with broccoli and cheese. You can incorporate eggs into your meal in various ways, such as a frittata or an omelette with broccoli, cheese, and other vegetables. Eggs provide a good amount of protein and can be a tasty and nutritious addition to your broccoli and cheese dish.

Beans and Legumes

Beans and legumes, such as chickpeas, lentils, and black beans, are excellent plant-based sources of protein that can complement broccoli and cheese. You can add them to soups, salads, or side dishes. For example, a quinoa chickpea salad with spinach, or a tortellini caprese with firm tortellini, fresh mozzarella balls, and cherry tomatoes can be delicious and nutritious options to pair with broccoli and cheese soup.

Nuts and Seeds

Nuts and seeds, such as pistachios, cashews, pumpkin seeds, chia seeds, and poppy seeds, can boost the protein content of your broccoli and cheese dish. For example, a broccoli and cheese salad with crunchy roasted pistachios or a side of broccoli and cheese with a sprinkle of chia seeds can provide a good amount of protein. These options also add texture and flavour to your meal.

Dairy

Dairy products, such as yogurt, sour cream, and cottage cheese, can also help boost the protein content of your broccoli and cheese dish. For example, a broccoli cheddar soup made with cottage cheese adds a creamy texture and increases the protein content. You can also serve broccoli and cheese with a side of yogurt or sour cream dip for a tasty and protein-rich snack.

Frequently asked questions