Patrick Oconnell
Blue cheese sandwiches are a popular dish, with many recipes available online. Blue cheese is a strong-flavoured cheese that works well in a variety of sandwiches, from a simple grilled cheese to a BLT or a ham sandwich. Blue cheese can be combined with other cheeses, such as cheddar or brie, or paired with meats like salami or ham, and often includes other ingredients such as lettuce, avocado, tomato, and bacon.
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What You'll Learn
Blue cheese sandwich recipes
Blue cheese is a popular ingredient in sandwiches, adding a bold, cheesy flavour. Here are some blue cheese sandwich recipes to try:
Blue Cheese BLT
This classic sandwich is elevated by the addition of blue cheese. To make it, start by marinating sliced tomatoes in a mixture of olive oil, vinegar, garlic, and seasoning. Fry some bacon, and make a blue cheese dressing by crumbling blue cheese into a bowl and mixing it with mayonnaise and mustard. Toast your bread, then spread the blue cheese dressing on it. Top with shredded lettuce, the marinated tomatoes, and bacon.
Salami and Blue Cheese Sandwich
This sandwich is easy to make and great for picnics. Start by making a vinaigrette by mixing mustard, garlic, lemon juice, salt, and pepper in a bowl, then slowly whisking in olive oil until it reaches the consistency of thick cream. Slice your bread, spread mayonnaise on each slice, and scatter arugula mesclun salad over the bread. Drizzle the vinaigrette over the salad, then layer salami and blue cheese slices on top. Sprinkle with black pepper and a light drizzle of extra virgin olive oil, then place the other slice of bread on top.
Blue Cheese Grilled Cheese
This grilled cheese sandwich features a combination of three cheeses: sharp white cheddar, Parmesan, and blue cheese. First, melt some butter in a skillet, then place two slices of bread in the skillet and press them into the butter. Top the bread with white cheddar, Parmesan, and crumbled blue cheese, then add more white cheddar and place the second slice of bread on top. Cover and cook until the bottom slice is golden brown, then flip and repeat. Serve with chips, soup, or by itself.
Melted Blue Cheese Sandwich with Ham and Strawberries
This unique sandwich combines sweet and savoury flavours. Drizzle olive oil on slices of bread, then layer on slices of ham and chunks of blue cheese. Place the sandwiches under a broiler until the cheese has melted and the edges of the ham are charred. Add sliced strawberries, thin slices of red onion, salt, pepper, and dried fenugreek leaves. Drizzle with more olive oil and a balsamic glaze, then place the top slice of bread on the sandwich.
Variations and Tips
When making blue cheese sandwiches, it is recommended to use high-quality ingredients, including freshly baked bread from a local bakery. You can also experiment with different types of blue cheese, such as Stilton or Cambozola Black Label, or try adding extra ingredients like avocado or pickled onions. If you're using soft cheeses, place them in the freezer for about 15 minutes first to make them easier to grate.
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Blue cheese and bacon sandwiches
Blue cheese is a popular sandwich ingredient, often paired with meat such as salami or ham. One recipe for a blue cheese and bacon sandwich is an ultimate BLT, which includes bacon, lettuce, tomato, and blue cheese. The blue cheese adds a bold flavour to the sandwich, mixing well with the sweet, juicy tomato. The sandwich is also served with a tangy mayo and spicy mustard dressing.
Another recipe for a blue cheese and bacon sandwich includes ham, and the sandwich is grilled. The sandwich is made with potato bread, mayonnaise, blue cheese, bacon, arugula, and honey ham. The peppery taste of the arugula and the tang of the blue cheese contrast with the sweet taste of the honey in the ham.
A third recipe for a blue cheese sandwich is a grilled cheese sandwich, which includes two additional types of cheese—sharp Vermont white cheddar and Parmesan Reggiano. The sandwich is made by melting butter in a skillet or griddle, placing two slices of bread in the butter, and topping with the three cheeses. The sandwich is then cooked until the bread is golden brown.
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Blue cheese and meat sandwiches
One recipe for a blue cheese and meat sandwich is a roast beef, red onion, and blue cheese grilled sandwich. To make this sandwich, you would mix cream cheese and blue cheese until blended and spread it over bread slices. Then, layer roast beef and onion on four of the slices and top with the remaining bread slices. Brush the outsides of the sandwiches with oil and grill over medium heat until golden brown, about 4-5 minutes on each side.
Another recipe is a grilled ham and blue cheese sandwich. This sandwich is made with Hillshire Farm® Thin Sliced Honey Ham, Pepperidge Farm Farmhouse™ Potato Bread, Hellmann's® Real Mayonnaise, bacon, blue cheese, and arugula. To make this sandwich, spread mayonnaise on the inside of two slices of bread and sprinkle blue cheese on the bottom slice. Layer the ham, bacon, and arugula on top of the blue cheese and sprinkle with more blue cheese if desired. Grill over medium-low heat until slightly browned and serve immediately.
You could also try a blue cheese steak sandwich. To make this sandwich, cook onions in a skillet until deep golden brown. Mix blue cheese with mayonnaise and pepper and set aside. Grill a steak to your desired doneness and lightly brush the cut sides of the rolls with oil. Assemble the sandwich and serve.
If you're looking for a vegetarian option, you can make a three-cheese grilled cheese sandwich with sharp Vermont white cheddar, Parmesan Reggiano, and blue cheese. Simply cook the sandwich in a skillet or on a griddle until the bread is golden brown, and enjoy!
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Blue cheese and salad sandwiches
Blue cheese is a popular sandwich ingredient, often paired with meats such as salami, ham, and bacon. A blue cheese sandwich can be grilled and combined with salad, creating a tasty and nutritious meal.
A blue cheese and salad sandwich is a great option for a quick, easy, and tasty meal. It can be made in a variety of ways, depending on your preferences and what ingredients you have available. The key component, of course, is the blue cheese. This can be crumbled or sprinkled over the salad, adding a tangy and creamy dimension to the sandwich.
For the salad, a popular option is to use lettuce, tomatoes, and bacon, creating a classic wedge salad. The lettuce should be thoroughly dried after washing to prevent the blue cheese dressing from becoming watered down. You can also add other vegetables, such as onions, cucumbers, or peppers, to add more texture and flavor.
To assemble the sandwich, spread mayonnaise on the inside of the bread slices. You can use regular sandwich bread or a heartier option like potato bread. Sprinkle blue cheese on one slice, then layer on the salad, adding more blue cheese if desired. If you're grilling the sandwich, place the slices of bread on a griddle over medium heat, mayonnaise side down, and grill until slightly browned.
A blue cheese and salad sandwich can be a delicious and satisfying meal, perfect for a picnic or a quick lunch. It's a versatile dish that can be customized to your taste, and the combination of blue cheese with fresh vegetables makes for a flavorful and nutritious option.
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Blue cheese and fruit sandwiches
Blue cheese is a popular sandwich ingredient, often paired with meat such as salami, ham, or bacon, and a variety of fruits, vegetables, and condiments. Blue cheese and fruit sandwiches are a unique and tasty combination that can be easily made and are perfect for picnics. Here are some ideas for creating delicious blue cheese and fruit sandwiches:
Blue Cheese, Ham, and Strawberry Sandwiches
This sandwich combines the salty and tangy flavours of blue cheese and ham with the sweetness of strawberries. The addition of balsamic glaze, olive oil, and red onion creates a complex and flavourful profile. To make this sandwich, start by drizzling olive oil on sliced bread. Layer ham and crumbled blue cheese on top, and place under a broiler until the cheese melts. Add sliced strawberries, red onion, salt, pepper, and dried fenugreek leaves. Drizzle with more olive oil and balsamic glaze, and top with another slice of bread.
Blue Cheese and Apple Grilled Sandwiches
This sandwich is a delightful combination of grilled blue cheese and apple slices. To prepare this sandwich, melt butter in a skillet over medium-low heat. Place bread slices, buttered side down, in the skillet. Top each slice with blue cheese and apple slices, and place another slice of bread on top, buttered side up. Grill the sandwiches until they are golden brown on both sides. Serve by slicing the sandwiches diagonally.
Blue Cheese, Salami, and Arugula Sandwiches
This sandwich is a tasty and easy-to-make option for a crowd and is perfect for picnics. Spread mayonnaise on sliced crusty bread. Scatter arugula and vinaigrette over the bread, being careful to keep the moist ingredients away from the bread. Layer salami and blue cheese on half of the bread slices. Season with freshly ground black pepper and drizzle with extra virgin olive oil. Place the other bread slices on top without squashing the sandwich.
Blue Cheese, Bacon, and Honey Ham Sandwiches
This sandwich is a flavourful combination of sweet and tangy flavours. It is made with honey ham, blue cheese, bacon, and arugula. Spread mayonnaise on sliced bread and sprinkle blue cheese on the bottom slice. Layer ham, bacon, and arugula on top, and sprinkle more blue cheese if desired. Grill the sandwich until slightly browned, and serve immediately.
These are just a few ideas for creating delicious blue cheese and fruit sandwiches. Feel free to experiment with different combinations of ingredients, such as adding other fruits or vegetables, or using different types of bread, meats, or condiments.
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Frequently asked questions
A blue cheese sandwich is any sandwich that has blue cheese in it. Blue cheese sandwiches can be grilled and can include a variety of other ingredients, such as ham, bacon, salami, apple, and arugula.
A few types of blue cheese that can be used in a blue cheese sandwich are Stilton blue cheese, mild blue cheese, and creamy blue cheese.
The type of bread used for a blue cheese sandwich depends on personal preference. Some options include Pepperidge Farm Farmhouse™ Potato Bread, thick-cut sweet Hawaiian bread, or bread from a local bakery.
In addition to blue cheese, some other common ingredients in a blue cheese sandwich are mayonnaise, dijon mustard, tomato, avocado, and lettuce.
To make a blue cheese sandwich, first, butter one side of each slice of bread. Then, place the bread slices buttered side up in a pan over medium heat. Let the bread toast for a few minutes, then flip it over. Add the desired amount of blue cheese and other ingredients to the sandwich. Continue cooking the sandwich, flipping it every few minutes, until both sides are golden brown. Serve immediately.
