Kamil Perry
Starbucks' grilled cheese sandwich is a popular menu item, and it's easy to recreate at home. The sandwich is made with a blend of white cheddar and mozzarella cheese, with a butter and parmesan crust. The sandwich is served warm, with the cheese melted and the crust crispy. The Starbucks grilled cheese is often paired with sides like tomato soup, Caesar salad, or a cold brew.
| Characteristics | Values |
|---|---|
| Cheese | Mozzarella, White Cheddar |
| Crust | Butter, Parmesan, Garlic |
| Bread | Sourdough |
| Sides | Tomato Soup, Caesar Salad, Cold Brew |
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What You'll Learn
Mozzarella and white cheddar cheese
Starbucks grilled cheese sandwiches are made with a blend of mozzarella and white cheddar cheese, slathered with a mixture of butter and Parmesan cheese. The sandwich is made by spreading the butter and Parmesan mixture on the outside of the bread slices, layering the mozzarella and white cheddar cheese on the non-buttered side, and then topping it with the remaining slice of bread. The sandwich is then heated in a pan or skillet on medium-low heat for 1-2 minutes on each side, until the outside is toasted and the cheese is melted.
The key to getting the cheese to melt evenly is to keep the heat low to medium, so the cheese has a chance to melt without the bread toasting too quickly. If the bread is toasting and the cheese is not melting, it is recommended to cover the skillet with a cookie sheet or an upside-down pan to help the cheese melt faster.
Starbucks uses a combination of mozzarella and white cheddar cheese slices in their grilled cheese sandwiches. However, some people prefer shredded cheese as it yields a more melted grilled cheese sandwich. Provolone, havarti, fontina, and yellow cheddar are also good options for a super melty grilled cheese.
The Starbucks grilled cheese sandwich is a popular item on their menu, known for its gooey and melty texture. It is a simple yet delicious combination of cheeses, butter, and bread, making it a comforting and indulgent treat. This sandwich can be easily recreated at home, bringing the Starbucks experience to the comfort of your home.
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Parmesan and garlic butter spread
The Parmesan and garlic butter spread is a key component of the Starbucks grilled cheese sandwich. This spread is what sets the Starbucks grilled cheese apart from other grilled cheese sandwiches, giving it a unique and indulgent flavour.
The spread is made by mixing softened butter with grated Parmesan cheese and garlic. The butter used should be of good quality, and it is important to let it soften at room temperature before mixing. Fresh garlic cloves can be crushed in a garlic press, or garlic powder can be used as a substitute. The Parmesan cheese should be finely grated to ensure it mixes smoothly with the butter. The amount of garlic added can be adjusted to personal preference, but generally, a small clove or a quarter teaspoon of garlic powder is enough to impart a subtle garlic flavour without being overpowering.
The Parmesan and garlic butter spread is then generously applied to the outside of the bread slices. Sourdough bread is the preferred choice for the Starbucks grilled cheese, as its tangy flavour and thick slices provide a sturdy base for the sandwich. The spread should be evenly coated on the bread, ensuring it reaches the edges to create a crispy crust when toasted.
This savoury and buttery spread adds a rich dimension to the grilled cheese, enhancing the melted cheeses inside the sandwich. When toasted, the Parmesan and garlic butter spread creates a golden, crispy crust that provides a satisfying textural contrast to the gooey, melted cheeses within. The combination of butter, garlic, and Parmesan creates an umami-rich flavour profile that elevates the classic grilled cheese sandwich.
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Sourdough bread
The choice of sourdough bread for the grilled cheese sandwich adds a depth of flavour and a slight tartness that balances the richness of the cheese. It also contributes to the overall texture of the sandwich, ensuring a satisfying bite with each mouthful.
When preparing the Starbucks grilled cheese sandwich, it is recommended to use thick-cut slices of sourdough bread. This ensures that the sandwich has a substantial feel and can accommodate the generous filling of cheese. The thickness of the bread also allows for a crispier exterior when grilled, creating a delightful contrast of textures.
In addition to its flavour and textural contributions, sourdough bread is known for its health benefits. It has a lower pH level due to the presence of lactic acid, which can help preserve the bread and inhibit the growth of mould. Sourdough bread is also easier to digest than some other types of bread due to the pre-fermentation process, which breaks down some of the hard-to-digest components. This makes it a more nutritious and digestible option for those enjoying the grilled cheese sandwich.
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Crispy crust
The crispy crust of the Starbucks grilled cheese sandwich is a result of the combination of butter, parmesan cheese, and garlic. The butter is softened and mixed with grated parmesan cheese and crushed garlic or garlic powder to make a spread. This spread is then coated on the outside of the sandwich, which, when toasted, gives the bread a crispy texture and a savoury kick.
The butter used should be of good quality and unsalted, and it is important to let it soften before mixing it with the other ingredients. Fresh garlic can be crushed in a garlic press, or garlic powder can be used as a substitute. The parmesan cheese should be grated into the butter to create a consistent spread.
This spread is then applied to the outside of the sandwich, which is typically made with sourdough bread. The bread is sliced, and the unbuttered side is layered with cheese. The sandwich is then cooked in a skillet or pan on medium-low heat until the outside is crispy and golden brown, and the cheese is melted.
The crispy crust of the Starbucks grilled cheese sandwich is a key component of its taste and texture, providing a savoury and crunchy contrast to the melted cheese inside. This combination of a crispy crust and a gooey centre makes the Starbucks grilled cheese sandwich a popular and indulgent comfort food.
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Sides and pairings
While the grilled cheese sandwich is a classic, you can elevate your experience by pairing it with some sides and drinks. The most obvious choice to go with your grilled cheese is a bowl of hot tomato soup. This is a classic combination that is sure to satisfy your taste buds. If you want to stick to the classics but with a slight twist, opt for a tomato salad instead. You can also pair your grilled cheese with a refreshing caesar salad. This combination of a warm, crispy sandwich and a cold, crunchy salad is a match made in heaven.
If you're feeling adventurous, try adding some cooked bacon and sliced tomatoes to your grilled cheese sandwich. The smokiness of the bacon and the tanginess of the tomatoes will give your sandwich a whole new dimension of flavour. Another way to switch things up is to experiment with different types of cheese. You can replace the white cheddar with Swiss, Monterey Jack, smoked Gouda, provolone, Gruyere, yellow cheddar, or even Brie.
When it comes to drinks, a cold brew coffee is an excellent choice to go with your grilled cheese. If you're looking for something a little more indulgent, try a Starbucks Iced Caramel Macchiato. This combination will satisfy your sweet tooth and quench your thirst at the same time.
So, there you have it! Whether you're enjoying your grilled cheese sandwich as is or loading it up with extra ingredients, don't forget to complete your meal with some tasty sides and drinks.
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Frequently asked questions
The Starbucks grilled cheese sandwich is made with a blend of white cheddar and mozzarella cheese, with a butter and parmesan crust.
The Starbucks grilled cheese sandwich is made with sourdough bread.
The sandwich contains 484 calories, 3g of carbohydrates, 22g of protein, 43g of fat, 26g of saturated fat, 2g of polyunsaturated fat, 11g of monounsaturated fat, 1g of trans fat, 126mg of cholesterol, 806mg of sodium, and 77mg of potassium.
To make the Starbucks grilled cheese sandwich at home, you will need the following ingredients: butter, parmesan cheese, garlic, white cheddar cheese, mozzarella cheese, and sourdough bread. First, mix the softened butter with grated parmesan cheese and garlic. Spread this mixture on the outside of the sourdough bread slices. Layer the mozzarella and cheddar cheese slices on the non-buttered side of the bread, and top with the remaining slices of bread. Heat a large skillet to medium-low heat, add the sandwiches, and cook for 1-2 minutes on each side until the outside is toasted and the cheese is melted.
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