Cheese And Turkey Sliders: Perfect Pairing For A Bite

Turkey and cheese sliders are a popular dish for feeding a crowd, and for good reason. They're easy to make, can be prepared in advance, and are perfect for parties, game days, or family gatherings. But what kind of cheese goes best with turkey in these sliders?

There are several types of cheese that pair well with turkey, including soft cheeses such as mozzarella, provolone, Swiss, Muenster, white cheddar, Havarti, and Gouda. For turkey sliders, mild cheeses that melt easily are ideal, such as Havarti or Swiss. However, feel free to experiment and use your favourite sliced cheese. If you're feeling adventurous, you could even try a slab of brie or goat cheese!

Swiss, Havarti, and Provolone are popular cheese choices for turkey sliders

For those who want to experiment with different flavours, some recipes suggest using Muenster, White Cheddar, Gouda, or Colby-Jack cheese. You can even try a slice of brie or goat cheese for a more unique, indulgent option. Ultimately, you can use whatever sliced cheese you prefer, as the beauty of these sliders is that they are highly customisable.

You can use deli meat or leftover roast turkey

Using Deli Meat or Leftover Roast Turkey for Turkey Sliders

Turkey sliders are a great way to use up leftover roast turkey from a big holiday meal, or you can use sliced deli meat for a quick and easy option. Either way, they are a delicious and simple dish to make for a crowd and can be adapted to your own tastes.

Meat and Cheese

When using deli meat, opt for thin, sliced turkey breast. You can also use leftover roast turkey, or even try smoked turkey breast or honey-baked turkey breast.

For the cheese, mild and soft cheeses work well, as they melt easily. Good options include Swiss cheese, Havarti, Provolone, Mozzarella, or Muenster. You could also try White Cheddar, Gouda, Colby-Jack, or Brie.

Sauce

A buttery mustard and onion sauce is a popular choice for these sliders. Mix together butter, Dijon mustard, honey or brown sugar, Worcestershire sauce, and dried minced onion. You can also add poppy seeds and sesame seeds, or Everything Bagel seasoning.

Sides

Turkey sliders are a great party food and can be served with a variety of sides. Suggested sides include:

• Potato chips
• Roasted broccoli
• Baked beans
• Garden salad
• Fries
• Tropical fruit salad
• Roasted Brussels sprouts
• Wild rice salad
• Tomato soup

Hawaiian rolls are a popular choice for the bread

Hawaiian rolls can be bought in most supermarkets, or you can make them yourself. If you can't find Hawaiian rolls, dinner rolls or small potato or sourdough rolls are also a good option for slider buns.

You can add extras like tomatoes, onions, or bacon

There are many ways to elevate your turkey sliders with extras like tomatoes, onions, or bacon. Here are some ideas to get you started:

Tomatoes

Tomatoes add a juicy burst of flavour to your sliders. Try using thinly sliced Roma tomatoes, or go for a different variety like cherry or beefsteak tomatoes. You can also experiment with different colours of tomatoes, such as yellow, orange, or purple, to make your sliders even more visually appealing.

Onions

Onions can bring a crisp, sweet, or pungent kick to your sliders, depending on the type you choose. Red onions are a popular choice for their mild and slightly sweet flavour, but you could also try using white or yellow onions for a sharper taste. If you want to mellow out the onion's flavour, try sautéing them before adding them to your slider.

Bacon

Bacon is a classic addition to any slider, providing a smoky flavour and a satisfying crunch. You can use regular bacon or turkey bacon, and cook it until crispy before adding it to your sandwich. If you're short on time, you can also use pre-cooked bacon slices or bacon bits.

Putting it all together

When assembling your sliders, consider the order of your ingredients. You might want to put the cheese directly on the bun to create a barrier that prevents the bread from getting soggy. Then, you can stack your desired combination of tomatoes, onions, and bacon on top of the turkey. Don't be afraid to get creative and experiment with different ingredient combinations!

Remember, you can also add other extras like lettuce, spinach, pickles, or different types of cheese to create unique and delicious turkey sliders.

They're a great make-ahead option for feeding a crowd

Turkey sliders are an excellent choice for feeding a large group, and they are even better when you can make them ahead of time. By preparing these tasty treats in advance, you can save yourself time and effort when it comes to the event. Whether you're hosting a party or contributing to a potluck, make-ahead turkey sliders are a convenient and crowd-pleasing option.

One of the benefits of making turkey sliders ahead of time is efficiency. When feeding a large crowd, efficiency in the kitchen is key. By assembling the sliders in advance, you can streamline your cooking process and ensure that your guests are served promptly. No more last-minute scrambling or hectic preparations—with make-ahead turkey sliders, you can relax and enjoy the event alongside your guests.

Another advantage is consistency. When preparing food for a crowd, consistency is crucial. Assembling the sliders ahead of time ensures that each one is uniformly delicious. From the ratio of meat to cheese to the distribution of toppings, every slider will be identical, guaranteeing that your guests receive a consistent and satisfying experience. No more worrying about uneven portions or varying cooking times—make-ahead turkey sliders deliver consistency with every bite.

Make-ahead turkey sliders also offer flexibility. When preparing food for a large group, it is essential to accommodate different tastes and dietary preferences. Turkey sliders are versatile and customisable. Whether your guests prefer their sliders plain or loaded with toppings, you can meet their preferences by offering a variety of options. From different types of cheese and toppings to special sauces and seasonings, the possibilities are endless.

Lastly, make-ahead turkey sliders are convenient. When feeding a crowd, convenience is key. By preparing these bite-sized treats in advance, you can save yourself the last-minute rush. Simply assemble and store the sliders, then gently reheat them when it's time to serve. This way, you can focus on the final touches and savour the event without the stress of last-minute cooking.

Frequently asked questions