Bushra Griffith
Street tacos are a popular dish, but what kind of cheese should you use? While some people suggest that cheese is not used on street tacos in Mexico, others recommend crumbly white cheese, such as queso fresco, feta, or cotija. These cheeses are said to add a nice texture and taste to the tacos, balancing out the acidity of the other ingredients.
| Characteristics | Values |
|---|---|
| Type of cheese | Cotija, feta, queso fresco |
| Texture | Crumbly |
| Taste | Robust |
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$1.18 $1.48
What You'll Learn
Queso fresco is a good option but may be too subtle
Queso fresco is a good option for street tacos, but it may be too subtle. It has a great taste, but if you're looking for something with a more robust flavour, it might not be the best choice. It can be overpowered by the other ingredients in the taco, such as the acidity of the lime and onions.
Queso fresco is a traditional Mexican cheese that is crumbly and white. It has a mild, fresh flavour that can be a great addition to street tacos, but if you're looking for a cheese that will really stand out, you might want to try something else.
Some alternatives to queso fresco that have been suggested include feta and cotija. Feta is a crumbly, robust cheese that can add a nice texture and taste to street tacos. Cotija is another Mexican cheese that is similar to feta and has a strong, salty flavour.
Ultimately, the best cheese for street tacos depends on your personal preference and the other ingredients you're using. If you're looking for a cheese that will add a subtle, fresh flavour, then queso fresco is a good option. But if you want something with a more robust flavour that will stand up to the other ingredients in the taco, you might want to try feta or cotija instead.
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Feta is a popular choice for those looking for a more robust flavour
While some people opt for traditional Mexican cheeses like Cotija or queso fresco, feta is a popular choice for those looking for a more robust flavour. Feta is a crumbly, salty cheese that can add a nice texture and taste to street tacos. It's a good option if you're looking for something that can stand up to the acidity of the other ingredients, like lime and onions.
Some people prefer to stick to more traditional Mexican cheeses like Cotija or queso fresco. Cotija is a salty, crumbly cheese that can add a nice texture to tacos. Queso fresco, on the other hand, has a more subtle flavour that might be overpowered by the other ingredients in a street taco.
If you're looking for a cheese that will add a bit of creaminess to your street tacos, you might want to try something like avocado or Mexican crema instead of a cheese. However, if you're looking for a more robust flavour, feta is definitely worth considering. It has a strong, salty taste that can hold its own against the other ingredients in a street taco.
Overall, feta is a great option for those who want a cheese with a more robust flavour on their street tacos. It has a unique texture and taste that can complement the other ingredients well. So, if you're looking for something a little different, feta is definitely worth trying.
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Cotija is another good option for street tacos
There are a few different options for cheese to put on street tacos. One option is feta, which has a crumbly texture and a robust flavour. Another option is queso fresco, which has a more subtle taste. However, some people prefer not to use cheese on their street tacos at all, as is traditional in Mexico.
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Mexican street tacos traditionally don't include cheese
When making street tacos, it's important to use the right kind of tortillas. Corn tortillas are traditional, but flour tortillas can also be used. Other popular ingredients include cilantro, onions, lime, and seasoned meat.
If you're looking for a cheese to add to your street tacos, it's worth considering the texture and flavour you're going for. Feta, for example, has a robust flavour and crumbly texture that can stand up to the other ingredients in a taco. Cotija is another good option, as it has a similar texture to feta but a milder flavour.
Ultimately, the best cheese for street tacos is a matter of personal preference. Some people prefer a more subtle cheese like queso fresco, while others might opt for a stronger-flavoured option like feta. Experimenting with different cheeses can be a fun way to find your favourite.
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Crumbly white cheese is often used in traditional-style tacos
Queso fresco has a great taste, but it may be too subtle to balance out the acidity of the tacos. Feta has a more robust flavour and the right texture for tacos. However, some people prefer to use cotija, which is a Mexican cheese with a similar texture to feta.
If you are looking for a cheese to complement your tacos, a crumbly, robust cheese like feta or cotija could be a good option. These cheeses have a strong flavour that can stand up to the other ingredients in a taco.
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Frequently asked questions
Street tacos in Mexico don't usually have cheese, but some people like to add queso fresco, feta, or cotija cheese.
Queso fresco is a crumbly white cheese with a subtle flavour.
Cotija is a crumbly Mexican cheese with a robust flavour.
Feta is a crumbly, tangy Greek cheese with a robust flavour.
