Kamil Perry
Wendy's offers a variety of loaded fries, including the Baconator Fries, Chili Cheese Fries, and classic Cheese Fries. All of these options feature natural-cut, skin-on, sea-salted fries topped with a warm, creamy cheese sauce. The cheese sauce is made with cheddar cheese, milk, butter, and other ingredients, resulting in a tangy and buttery flavour. In addition to the cheese sauce, the Baconator Fries are also topped with shredded cheddar and crispy Applewood smoked bacon.
| Characteristics | Values |
|---|---|
| Type of cheese | Cheddar |
| Type of sauce | Tangy, buttery, creamy cheese sauce |
| Type of potatoes | Natural-cut, skin-on, sea-salted |
| Other ingredients | Vegetable oil, sunflower oil, potato starch, maize starch, maltodextrin, rice flour, sodium acid pyrophosphate, sodium bicarbonate, xanthan gum, dextrose, salt, modified starch, emulsifying salt, milk protein, natural cheese flavouring, stabiliser, garlic powder, colours, onion powder |
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What You'll Learn
- Wendy's uses a cheddar cheese sauce on its pub fries
- The cheese sauce contains cheddar cheese (98%)
- The cheese sauce also contains butter, milk solids, modified starch, and more
- The fries are natural-cut, skin-on, and sea-salted
- Wendy's also offers Baconator Fries, Chili Cheese Fries, and classic Cheese Fries
Wendy's uses a cheddar cheese sauce on its pub fries
Wendy's offers three loaded fry options featuring their tangy, buttery cheddar cheese sauce: Baconator® Fries, Chili Cheese Fries, and classic Cheese Fries. Baconator Fries are topped with shredded cheddar and crispy Applewood smoked bacon, while Chili Cheese Fries are a fan favourite for those who love a bit of spice. The classic Cheese Fries are a go-to option for those who want to enjoy the creamy, cheesy goodness on its own.
If you're feeling adventurous, you can take the classic Cheese Fries to the next level by adding an order of Spicy Nuggets and drizzling them with Ghost Pepper Ranch Sauce to create an all-American style spicy poutine.
For those with allergies or sensitivities, it's important to note that while Wendy's provides known instances of allergens, cross-contact is possible due to common handling and preparation areas in their restaurants.
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The cheese sauce contains cheddar cheese (98%)
Wendy's pub fries are topped with a warm, creamy cheese sauce that contains cheddar cheese (98%). The cheese sauce is made with milk, colour (Annatto), anti-caking agent (potato starch), water, butter, milk solids, modified starch, emulsifying salt, milk protein, natural cheese flavouring, salt, stabiliser, garlic powder, colours, and onion powder. The fries themselves are natural-cut, skin-on, sea-salted potatoes.
Wendy's offers three loaded fry options featuring their tangy, buttery cheddar cheese sauce: Baconator Fries, Chili Cheese Fries, and classic Cheese Fries. Baconator Fries are topped with shredded cheddar and crispy Applewood smoked bacon, while Chili Cheese Fries are a fan favourite for those who love a bit of spice. The classic Cheese Fries are a simple yet delicious option, but customers can also add their own twist by ordering Spicy Nuggets on the side and drizzling Ghost Pepper Ranch Sauce over the top to create an all-American spicy poutine.
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The cheese sauce also contains butter, milk solids, modified starch, and more
Wendy's pub fries are topped with a warm, creamy cheese sauce. The cheese sauce contains cheddar cheese, butter, milk solids, modified starch, and more.
The full ingredients list for Wendy's cheese sauce is as follows: cheddar cheese (98%) (milk, colour (annatto)), anti-caking agent (potato starch), water, cheddar cheese (milk) (25%), butter (milk), milk solids, modified starch, emulsifying salt (E339), milk protein, natural cheese flavouring (milk), salt, stabiliser (E412), garlic powder, colours (E160c, E160b), onion powder.
The cheese sauce is described as tangy and buttery, and it is used on several of Wendy's loaded fry options, including Baconator® Fries, Chili Cheese Fries, and classic Cheese Fries.
In addition to the cheese sauce, the loaded fries also contain a batter mix, which includes modified starch (potato starch, maize starch), maltodextrin, rice flour, salt, sodium acid pyrophosphate (E450i), sodium bicarbonate (E500ii), xanthan gum (E415), and starches (potato starch, maize starch).
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The fries are natural-cut, skin-on, and sea-salted
Wendy's pub fries are natural-cut, skin-on, and sea-salted. They are topped with a warm, creamy cheese sauce. The cheese sauce is made with cheddar cheese, milk, butter, modified starch, emulsifying salt, milk protein, natural cheese flavouring, salt, stabiliser, garlic powder, colours, and onion powder. The fries are cooked in vegetable oil and are frozen before being fried up hot and crispy.
Wendy's also offers Baconator Fries, which are topped with shredded cheddar cheese and crispy Applewood smoked bacon, and Chili Cheese Fries, which feature the same warm, creamy cheese sauce as the pub fries.
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Wendy's also offers Baconator Fries, Chili Cheese Fries, and classic Cheese Fries
Wendy's offers a variety of cheese fries, including Baconator Fries, Chili Cheese Fries, and classic Cheese Fries. The cheese sauce on these fries is made with cheddar cheese, milk, butter, and other ingredients to create a warm and creamy texture. The Baconator Fries also include shredded cheddar and crispy Applewood smoked bacon, while the Chili Cheese Fries are a popular choice for those who enjoy a hearty meal. The classic Cheese Fries are a favourite for many, and can be customised with additional toppings such as Spicy Nuggets and Ghost Pepper Ranch Sauce to create a unique and spicy poutine.
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Frequently asked questions
Wendy's pub fries are topped with a warm, creamy cheddar cheese sauce.
Wendy's pub fries are natural-cut, skin-on, sea-salted fries.
Wendy's pub fries are cooked in vegetable oil.
