Patrick Oconnell
Fish tacos are a delicious meal, but what kind of cheese should you use? While some people opt for crema instead of cheese, others believe that any type of cheese can be used depending on the style of cooking. Some popular options include cotija, a Mexican cheese that is similar to feta but milder and less salty, and queso fresco. If you like spicy food, a habanero cheddar or pepper jack can add an extra Mexican flair to your tacos.
| Characteristics | Values |
|---|---|
| Cheese type | Cotija, feta, queso fresco, cheddar, habanero cheddar, pepper jack, blue cheese |
| Cheese texture | Crumbles, sharp |
| Flavour | Mild, less salty, spicy |
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What You'll Learn
- Cheddar, habanero cheddar, pepper jack, feta, and blue cheese are all good options for fish tacos
- Queso fresco is a great choice for fish tacos
- Cotija cheese is a Mexican cheese that is mild and less salty than feta
- Feta cheese is a good option for fish tacos
- Some people prefer fish tacos without cheese
Cheddar, habanero cheddar, pepper jack, feta, and blue cheese are all good options for fish tacos
There are many different types of cheese that can be used in fish tacos, depending on the style of cooking. A sharp cheddar is always an excellent choice, but if you like spicy, a habanero cheddar or pepper jack will give your tacos an extra Mexican flair. You could also try a Greek fish taco with feta cheese or a Buffalo-style one with blue cheese.
If you want to use a Mexican cheese, cotija cheese is a good option. It is similar to feta but milder and less salty. Queso fresco is another Mexican cheese that can be used in fish tacos.
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Queso fresco is a great choice for fish tacos
While there are many options for cheese to use on fish tacos, queso fresco is a great choice. Queso fresco is a Mexican cheese that is similar to feta but milder and less salty. It crumbles as you grate it, making it perfect for sprinkling on top of your tacos.
Queso fresco has a fresh, tangy flavour that pairs well with fish. It is also relatively inexpensive and can be found in the refrigerated cheese section of most grocery stores.
If you're looking for a more authentic Mexican flavour, you could try using cotija cheese, which is another Mexican cheese that is also mild and crumbly.
Some people prefer not to use cheese on their fish tacos at all, opting instead for crema, guacamole, or salsa. However, if you're feeling creative, there are endless possibilities for cheese pairings with fish tacos. For example, you could try a Greek-style taco with feta cheese or a spicy taco with habanero cheddar or pepper jack.
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Cotija cheese is a Mexican cheese that is mild and less salty than feta
Fish tacos can be made with a variety of cheeses, depending on the style of cooking. For example, a sharp cheddar is always a good choice, while a habanero cheddar or pepper jack can add a Mexican flair.
However, one of the most popular cheeses for fish tacos is cotija cheese. Cotija is a Mexican cheese that is mild and less salty than feta. It crumbles as you shred it, making it a great topping for tacos. It is also inexpensive and can be found in the refrigerated cheese section of most grocery stores.
Other cheeses that can be used in fish tacos include feta, queso fresco, and blue cheese. Some people prefer not to use cheese on their fish tacos at all, opting instead for crema, guacamole, or salsa. Ultimately, the choice of cheese depends on individual preference.
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Feta cheese is a good option for fish tacos
Feta is a versatile cheese that can be used in many different dishes, and its crumbly texture makes it a good choice for tacos. It's also a good option if you're looking for a cheese that's a little less mild than cotija.
Feta cheese is also a good source of protein and calcium, so it can add some nutritional value to your fish tacos. It's a good option if you're looking for a cheese that's a little more filling and nutritious.
Overall, feta cheese is a tasty and nutritious option for fish tacos. It's a versatile cheese that can be used in many different dishes, and its crumbly texture and mild flavour make it a good choice for this specific dish.
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Some people prefer fish tacos without cheese
While there are many options for cheese to put on fish tacos, some people prefer fish tacos without cheese. One source says that they have never seen fish tacos with cheese, and that any kind of dairy other than butter with seafood is a no-go for them.
However, if you are making fish tacos and want to include cheese, there are many options. Cotija cheese is a Mexican cheese that is mild and less salty than feta, and it crumbles as you shred it. You can also use crumbled feta cheese. If you like spicy food, a habanero cheddar or pepper jack will give your tacos an extra Mexican flair. For a Greek-style fish taco, you could use feta cheese, or for a Buffalo-style taco, you could use blue cheese.
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Frequently asked questions
Cotija, feta, blue cheese, pepper jack, habanero cheddar, and queso fresco are all popular options.
Cotija is a Mexican cheese that crumbles when you grate it. It is similar to feta but much milder in flavour and less salty.
Cotija cheese is a good option for fish tacos as it is inexpensive and can be found in the refrigerated cheese section of the grocery store. It is also less salty than feta, which can help to balance out the flavour of the fish.
Yes, you can use any type of cheese that you prefer on fish tacos. However, some people believe that dairy other than butter does not go well with seafood.
Sour cream, crema Mexicana sauce, guacamole, salsa, and hot sauce are all popular toppings for fish tacos.
