The Best Mayonnaise For Pimento Cheese: A Tasty Guide

what kind of mayonnaise in pimento cheese

Pimento cheese is a popular Southern spread made with shredded Cheddar, mayonnaise, and pimentos. It is commonly served with crackers and vegetables or as a sandwich filling. Mayonnaise lends a silky texture and some key flavour to the dish. Duke's brand of mayonnaise is standard in Southern pimento cheese.

Characteristics Values
Texture Silky
Flavour Tangy
Type Duke's brand

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Duke's Mayonnaise is the standard in Southern pimento cheese

Mayonnaise lends a silky texture and some key flavour to pimento cheese. While some recipes call for a combination of mayonnaise and cream cheese, Duke's Mayonnaise is the standard in Southern pimento cheese.

Southern pimento cheese is a popular spread traditionally made with shredded Cheddar, mayonnaise, and pimentos. It's commonly served with crackers and vegetables or as a sandwich filling. Pimento cheese is often called the "pâté of the south".

To make Southern pimento cheese, you'll need to grate your cheese by hand or with a food processor. Then, combine it with the onion and pimento mixture. Mix thoroughly with Duke's Mayonnaise. You can also add a little cayenne pepper and black pepper to taste.

The key to a delicious pimento cheese is to use quality ingredients and grate the cheese yourself to avoid the powder coating found on pre-shredded cheese, which mutes the flavour and interferes with the creamy texture.

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Mayonnaise lends a silky texture and key flavour to pimento cheese

Pimento cheese is a popular Southern spread that's traditionally made with shredded Cheddar, mayonnaise, and pimentos. It's commonly served with crackers and vegetables or as a sandwich filling. Pimento cheese is often called the "pâté of the south".

When making pimento cheese, it's important to use the right kind of mayonnaise. Duke's brand of mayonnaise is standard in Southern pimento cheese. The mayonnaise lends a silky texture and some key flavour to the dish. If you weren't using cream cheese, you'd make up for it with additional mayonnaise, but a combination of the two yields the tastiest results.

When grating your cheese for this recipe, be sure to use the small side of your hand-held grater. Or better yet, use your food processor to grate the cheese – it's so quick and easy.

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Mayonnaise is a key ingredient in traditional pimento cheese

Southern pimento cheese is a popular spread that's traditionally made with shredded Cheddar, mayonnaise, and pimentos. It's commonly served with crackers and vegetables or as a sandwich filling. It's often called the "pâté of the south".

A recipe for pimento cheese consists of Duke's mayonnaise, extra-sharp Cheddar cheese, and a jar of pimentos (or roast your own peppers), with a little cayenne pepper (and optional black pepper) mixed in. When grating your cheese for this recipe, use the small side of your hand-held grater. Or better yet, use your food processor to grate the cheese.

To make pimento cheese at home, you'll need cheese (this recipe calls for shredded extra-sharp Cheddar cheese, but you can use a mix of mild and sharp Cheddar), mayonnaise, and pimentos.

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If you're making pimento cheese at home, you can use a mix of mild and sharp Cheddar, if you'd like. You can also add cream cheese to enhance the cheddar flavour and ensure your pimento cheese is tangy and spreadable. You can grate the cheese by hand or use a food processor.

Pimento cheese is often called the "pâté of the south". It's a delicious, creamy spread that's perfect for crackers, sandwiches, or veggies.

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Freshly made, homemade pimento cheese tastes far superior to store-bought options

Pimento cheese is a popular Southern spread that's traditionally made with shredded Cheddar, mayonnaise, and pimentos. It's commonly served with crackers and vegetables or as a sandwich filling.

Mayonnaise lends a silky texture and some key flavour. Duke's brand of mayonnaise is standard in Southern pimento cheese. However, you can also use a combination of mayonnaise and cream cheese to yield the tastiest results.

When making pimento cheese, it's important to grate your cheese by hand on the large holes of a box grater. Don't buy pre-shredded cheese, which is coated in powder that mutes the flavour and interferes with its creamy texture.

Frequently asked questions

Duke's brand of mayonnaise is standard in Southern pimento cheese.

Pimento cheese is made with cheddar cheese, pimento peppers, and mayonnaise.

Mayonnaise lends a silky texture and some key flavour to pimento cheese.

Yes, other types of mayonnaise can be used in pimento cheese, but Duke's is the standard.

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