Randy Chandler
MyLife BioCheese is a vegan cheese product that is entirely free of dairy, casein, whey, lactose, soy, all nuts, and gluten. The company is based in Melbourne, Australia, and its products are currently available for purchase across Australia. The company uses plant-based modified starches in its products, and sources its coconut oil from Indonesia, Papua New Guinea, and the Philippines. The products are fresh and do not contain any preservatives, so they must be kept in the refrigerator at all times.
| Characteristics | Values |
|---|---|
| Ingredients | Modified starches, coconut oil, coconut |
| Allergens | Peanut-free, tree nut-free, dairy-free, casein-free, whey-free, lactose-free, soy-free, gluten-free |
| Origin | Melbourne, Australia |
| Distribution | Australia |
| Storage | Must be kept in the refrigerator at all times, even prior to opening |
| Use | Place on the base of pizza or toasties and cover with ingredients and/or foil |
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What You'll Learn
Bio Cheese is made from plants
Biocheese is a vegan cheese made from plants. It is entirely free of dairy, including casein, whey, and lactose, and is therefore suitable for those who are lactose intolerant or following a plant-based diet. The product is also free from soy, nuts, and gluten, which are some of the most common allergens. However, it does contain coconut, which is sourced from Indonesia, Papua New Guinea, and the Philippines, in compliance with the Sustainable Farming and Code of Labour Practice.
Biocheese is a popular alternative to dairy cheese, especially for those who are vegan or lactose intolerant. It has been nominated for BEST VEGAN CHEESE in the 2021 Nourish Vegan Awards. The product is designed to mimic the functionality of dairy cheese, including its melting properties. For example, when using Bio Cheese Pizza Shred, it is recommended to place it directly on the base of the pizza, under the vegetables, and to cook at a lower temperature to allow it to melt slowly.
While some consumers have expressed disappointment with the product, claiming that it has a bad smell and taste, others have praised it, stating that it tastes just like regular cheese. Some have even expressed a preference for Bio Cheese over regular cheese.
The manufacturer, MyLife, is based in Melbourne, Australia and distributes its products across the country. The company is committed to creating plant-based alternatives that are healthier and more sustainable than traditional dairy products. MyLife also emphasizes the importance of ethical practices, including the ethical treatment of humans and animals in its sourcing and manufacturing processes.
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It is dairy-free
MyLife BioCheese is entirely dairy-free. The company's FAQ page states that their products are free from dairy, casein, whey, and lactose. This means that they are suitable for those who are lactose intolerant and/or following a plant-based diet.
BioCheese is made from plant-based sources and is marketed as a vegan alternative to cheese. The company prides itself on delivering a diverse range of high-quality, tasty products. However, some customers have complained about the smell and taste of the product, with some reviews stating that it tastes like chemicals and resembles the smell of rotten eggs.
Despite some negative reviews, BioCheese has also received positive feedback from consumers who are pleased to have found a dairy-free alternative to cheese. One review mentions that the product tastes just like dairy cheese, and another states that they prefer the flavour of BioCheese to regular cheese.
BioCheese is currently available for purchase across Australia and the company is working to expand its distribution globally. The product can be found at Woolworths and other select stores.
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It is suitable for vegans
MyLife's BioCheese is suitable for vegans as it is entirely free of dairy, including casein, whey, and lactose. The product is also free of soy, ALL nuts, and gluten, which are common allergens. Instead, the cheese is made from plant-based starches and coconut oil. The company sources its coconut oil from Indonesia, Papua New Guinea, and the Philippines, and it complies with the Sustainable Farming and Code of Labour Practice.
BioCheese is a popular vegan cheese option in Australia, where it is produced, and it has even been nominated for BEST VEGAN CHEESE in the 2021 Nourish Vegan Awards. The product is designed to mimic the taste and functionality of dairy cheese, and it can be used in a similar way, melting on pizzas and toasties.
However, some reviews suggest that the product has a strange smell and taste, with one person comparing it to rotten eggs. Others disagree, stating that it tastes just like regular cheese and is a great option for those who are lactose intolerant or vegan.
BioCheese is a fresh product without preservatives, so it must be kept in the refrigerator at all times, even before opening. Once opened, the product is best consumed within 7-10 days, but it can last longer if stored appropriately in an airtight container.
Overall, MyLife's BioCheese is a suitable option for vegans, providing a dairy-free alternative to traditional cheese.
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It is free from common allergens
MyLife's BioCheese is entirely free from dairy, including casein, whey, and lactose, as well as soy, all nuts, and gluten—four of the most common allergens. The product is also free from peanuts and tree nuts, and the factory is an entirely allergen-free zone. Each batch is tested at the point of manufacturing to ensure no cross-contamination has occurred during the production process.
BioCheese is made from plant-based sources and is suitable for those who are lactose intolerant and/or following a plant-based diet. The company sources its raw materials, including coconut oil, ethically and sustainably. The coconut oil is sourced from Indonesia, Papua New Guinea, and the Philippines, and the company complies with the Sustainable Farming and Code of Labour Practice.
BioCheese is a vegan alternative to dairy cheese, and while some people may be hesitant to try it, it has received positive reviews from those who have made the switch. One reviewer mentions that they prefer BioCheese to regular cheese, and another states that they couldn't tell the difference between BioCheese and dairy cheese.
However, it's important to note that not all reviews are positive. Some people have expressed concerns about the smell and taste of BioCheese, and there have been instances of mouldy or spoiled cheese. It's always recommended to check the product labels and ensure proper storage to maintain freshness.
Overall, BioCheese provides a dairy-free option that caters to common allergens, offering an alternative for those with dietary restrictions or allergies.
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It is best consumed within 7-10 days of opening
MyLife's BioCheese is a vegan cheese product, free of dairy, casein, whey, lactose, soy, ALL nuts, and gluten. It is made from plant-based starches and coconut oil. The company is based in Melbourne, Australia, and its products are currently only available for purchase across Australia.
BioCheese is a fresh product and does not contain any preservatives. Therefore, it must be stored in the refrigerator at all times, even before opening. Once opened, it is best consumed within 7-10 days. However, if stored appropriately, general consumer experience suggests that the product can last for longer than 10 days. As the product is plant-based, it will become noticeably discoloured when no longer suitable for consumption.
To ensure the best melting results, BioCheese should be kept well-insulated. For example, when making a pizza, the shred should be placed on the base and covered with ingredients and/or foil. The product melts better when cooked slowly, so it is recommended to avoid using an oven that is too hot.
BioCheese has received mixed reviews. Some consumers have praised the product, stating that it tastes just like dairy cheese. Others have criticised the product for its smell and taste, with some even claiming that the product arrived mouldy.
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Frequently asked questions
Bio cheese is made from plant-based sources and is entirely free of dairy, casein, whey, lactose, soy, nuts, and gluten.
To ensure that bio cheese melts maximally, it should be kept well-insulated. Place the shred on the base of your pizza or toastie and cover with ingredients and/or foil.
The modified starches used in bio cheese are plant-based but differ from one product to another.
Bio cheese is available for purchase across Australia. It can be found at Woolworths.
Bio cheese is entirely free of peanuts and tree nuts. The factory is an allergen-free zone, and each batch is tested to ensure no cross-contamination.
