Nardone's Pizza: What's The Cheesy Secret?

Nardone Bros. has been making pizza since 1942, and its products are available in schools across the country. The company offers a range of pizza options, including multi-serve and personal round pizzas, stuffed crust pizzas, French bread pizzas, and individually wrapped pizzas. Nardone's pizzas come in various sizes, such as 5, 6, and whole wheat pizzeria-style. The cooking instructions provided by Nardone Bros. ensure a crispy or soft crust, according to the customer's preference. The company is committed to providing nutritious and high-quality products, with allergens clearly listed as wheat and milk, and it remains a family-owned and operated business.

Nardone's pizza cheese allergens

Nardone's Pizza is a family-owned company that has been in operation since 1942. They offer a wide variety of pizzas, including those with whole wheat crusts, stuffed crusts, and French bread crusts. Nardone's also provides a range of pizza options with different cheeses or cheese substitutes.

When it comes to allergens, Nardone's Bros. is a peanut and tree nut-free facility. However, their pizzas do contain wheat and milk allergens. For example, the 6" Round Whole Wheat Cheese Pizza lists "wheat and milk" as allergens in the product description. This is likely due to the cheese and whole wheat crust, which are common sources of these allergens.

Additionally, the presence of cheese indicates that there is a potential for milk protein allergies to be triggered. Milk proteins, such as casein and whey, are commonly found in cheese and can cause allergic reactions in some individuals.

It is important to note that Nardone's does offer cheese substitutes on some of their pizzas. These substitutes may be suitable for individuals with milk allergies, but it is always advisable to check the ingredient list and allergen information provided by the company to make an informed decision.

Furthermore, while Nardone's does not specifically mention soy allergens, some of their pizzas contain soy ingredients. For example, the Whole Wheat Beef Pattie Crumble Pizza includes soy in the form of soybean oil, which is used in the cooking process. Soybean oil is also present in the Whole Wheat Garlic Bread Cheese Pizza. Therefore, it is essential to carefully review the ingredient lists and allergen information for each pizza to identify any potential soy allergens.

In conclusion, when it comes to Nardone's Pizza cheese allergens, the primary concerns are wheat and milk allergens. Those with milk allergies may also need to consider the presence of milk proteins in the cheese, and soy allergens may be present in some pizzas as well. Reviewing the ingredient lists and allergen information provided by Nardone's is essential for making informed choices and ensuring a safe dining experience.

How to cook Nardone's pizza

Nardone's Pizza has been a family-owned business since 1942, and they are committed to making high-quality, nutritious pizzas. Their pizzas come in a variety of sizes and types, including multi-serve round pizzas, personal round pizzas, stuffed crust pizzas, and French bread pizzas. They also offer pizzas made with soy and whole wheat crusts, as well as cheese and cheese substitute options.

First, preheat your oven to 325 degrees Fahrenheit. If you prefer a crispy crust, place the pizza directly on the center oven rack. For a softer crust, use a baking sheet. The cooking time will depend on the size of your pizza, but generally, you should cook a 5-inch pizza for 7-10 minutes, and a 6-inch pizza for the same amount of time. For a larger, 4x6 pizza, the cooking time will be longer, around 8-11 minutes.

Cook until the cheese is melted and the crust edges are golden brown. You can also refer to the specific cooking instructions provided by Nardone's for each pizza size and style, as listed on their website.

Enjoy your delicious, freshly baked Nardone's pizza!

Nardone's pizza nutrition information

Nardone Brothers Baking Co. has been in the pizza business since 1942, and they are committed to making the finest pizza and bringing the most nutritious, high-quality products to schools across the United States. Their pizzas come in a variety of sizes and types, including multi-serve round, personal round, stuffed crust, and French bread. Nardone's pizza nutrition information varies depending on the specific product, but here is a detailed overview of some of their offerings:

5" Round Whole Wheat Cheese Pizza (5WRMNY2)

This pizza has a pack size of 60/5.35oz portions per case. It provides 2.00oz equivalent meat alternate, 2.00oz equivalent grains, and 1/8 cup of red/orange vegetables, contributing to the Child Nutrition Meal Pattern Requirements. The allergens present in this pizza are wheat and milk, but it is important to note that Nardone Bros. is a peanut and tree nut-free facility. For cooking instructions, it is recommended to preheat the oven to 325 F. Placing the pizza directly on the center oven rack for 7-10 minutes will result in a crispy crust, while using a baking sheet for 8-11 minutes will give a softer crust.

6" Round Whole Wheat Cheese Pizza (625WRM2)

This pizza is similar to the 5" version but offers slightly larger portions. The pack size is 60/5.40oz portions per case, and each 5.40oz pizza provides 2.00oz equivalent meat alternate, 2.00oz equivalent grains, and 1/4 cup of red/orange vegetables for the Child Nutrition Meal Pattern Requirements. Similar to the 5" pizza, the allergens are wheat and milk, and Nardone Bros. maintains a peanut and tree nut-free facility. The cooking instructions are also consistent with the previous pizza, with adjustments for the larger size.

Whole Wheat Pizzeria Style Cheese Pizza (16WPS2)

This pizza comes in a pack size of 8/40.00oz pizzas per case, providing 64 servings per case. Each 5.00oz serving offers 2.00oz equivalent meat alternate, 2.00oz equivalent grains, and 1/8 cup of red/orange vegetables, adhering to the Child Nutrition Meal Pattern Requirements. The allergens and cooking instructions for this pizza are consistent with the previous two options.

Additional Options

Nardone Bros. also offers a range of other pizzas, including the 4x6 Whole Wheat Garlic Bread Cheese/Cheese Substitute Pizza (96WGUMA2), the 4x6 Whole Wheat Cheese and Veggie Pizza (961WCMV1), and several other variations. These pizzas come in different pack sizes and provide varying contributions to the Child Nutrition Meal Pattern Requirements.

Nardone's pizza company history

Nardone Bros. has been in the pizza business since 1942, bringing the finest and most nutritious pizza to schools across the country. The company remains family-owned and operated, with several generations passing down knowledge and insights about pizza-making.

Nardone Brothers Baking Co. is based in Wilkes-Barre, PA, and offers a range of pizza options, including multi-serve and personal round pizzas, stuffed crust pizzas, French bread pizzas, and individually wrapped pizzas. They also provide cooking instructions for a crispy or soft crust, depending on the customer's preference.

Their pizzas come in various sizes, such as 5", 6", and 4" x 6", with different pack sizes to cater to different needs. The company is committed to providing high-quality and nutritious products, as evidenced by their detailed child nutrition information for each pizza.

Nardone Bros. takes allergens seriously and has a peanut and tree nut-free facility, with wheat and milk being the allergens in their whole wheat cheese pizzas. Their commitment to quality and nutrition has made them a trusted name in the pizza industry, with a long history of satisfying customers, both young and old.

With a rich history spanning generations, Nardone Bros. has established itself as a beloved and reliable provider of delicious and nutritious pizzas, continuing to uphold its tradition of family ownership and operation.

Nardone's pizza contact information

Nardone Brothers Baking Co. has been in the pizza business since 1942. The company remains family-owned and operated and has been committed to making the finest pizza and bringing the most nutritious, high-quality products to schools across the country.

You can contact Nardone Brothers Baking Co. at the following address:

420 New Commerce Boulevard, Wilkes-Barre, PA 18706.

Their phone number is (570) 823-0141, and they can also be reached toll-free at 1-800-822-5320. Their fax number is (570) 823-2581, and their email address is info@nardonebros.com.

Nardone Brothers Baking Co. offers a variety of pizza options, including multi-serve round pizzas, personal round pizzas, stuffed crust pizzas, and French bread pizzas. They also offer individually wrapped pizzas and have a range of whole wheat and soy crust options available.

If you are interested in learning more about their products or have any specific questions or concerns, you can reach out to them using the contact information provided. They will be happy to assist you and provide you with more detailed information about their pizza offerings.

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