Kamil Perry
There are several options for those looking to get their hands on a cheese-stuffed crust pizza. You can order from pizza chains such as Papa John's, Pizza Hut, and Screamin' Sicilian, or make your own at home using recipes from Sally's Baking Addiction, Pillsbury, or Guinther's. Homemade stuffed crust pizzas can be made with a variety of cheeses, including mozzarella, parmesan, and asiago.
Where to get cheese-stuffed crust pizza
| Characteristics | Values |
|---|---|
| Restaurant | Papa Johns |
| Dough | Original, stretchy, soft, fresh, never frozen |
| Cheese | Mozzarella, string cheese, parmesan asiago |
| Sauce | Garlic, Italian herb |
| Toppings | Pepperoni, jalapenos, chorizo |
| Baking instructions | Bake at 375°F for 9-11 minutes or until internal temperature reaches 165°F |
| Preparation instructions | Order online, via the app, or by calling |
| Pickup/Delivery | Carryout or delivery |
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What You'll Learn
Papa John's cheese-stuffed crust pizza
Papa Johns offers an extensive range of cheese-stuffed crust pizzas, including the Epic Stuffed Crust Pizza, which is handcrafted with fresh, never-frozen original dough, stuffed with mozzarella cheese, and baked to a crispy, golden perfection. The Garlic Epic Stuffed Crust Pizza is a flavour-packed twist on the original, with special garlic sauce stuffed into the crust, drizzled on top, and served with a garlic dipping sauce. For an even more indulgent option, try the Cheesy Calzone Epic Stuffed Crust Pizza, which is stuffed with a blend of mozzarella and garlic herb ricotta.
Papa Johns allows customers to create their own cheese-stuffed crust pizzas or add the stuffed crust option to any of their handcrafted specialty pizzas. This feature is available for all large pizzas and can be ordered for carryout or delivery through the Papa Johns app or website, or by calling your local restaurant.
Papa Johns' cheese-stuffed crust pizzas have received mixed reviews online. Some customers have praised the taste, calling it the "best stuffed crust" they've ever had, while others have found it disappointing, particularly when compared to similar offerings from other pizza chains like Pizza Hut and DiGiorno.
In addition to Papa Johns, other pizza chains like Pizza Hut are also known for their stuffed crust pizzas, with some customers specifically mentioning that Papa Johns' offering reminded them of Pizza Hut's version.
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Pizza Hut's Original Stuffed Crust Pizza
The magic of Pizza Hut's Original Stuffed Crust Pizza lies in the combination of warm, stretchy cheese and their classic, crispy dough. The cheese is stuffed into the crust and then topped with their signature marinara sauce and more mozzarella cheese. You can also choose your favourite toppings to customise your pizza. This unique offering sets Pizza Hut apart, and it's no surprise that many have tried to replicate this mouth-watering creation.
Over the years, Pizza Hut has introduced various innovative twists to their Original Stuffed Crust Pizza. For instance, Pizza Hut Japan offered a crust stuffed with shrimp and mayonnaise, while Pizza Hut Germany presented the "German King" with a sausage, bacon, and cheese-stuffed crust. Pizza Hut has also experimented with different fillings in other countries, such as abalone sauce "Cheesy Lava" in Hong Kong and miniature meat pies in Australia.
You can order Pizza Hut's Original Stuffed Crust Pizza online or through their delivery and carryout services. All traditional Pizza Hut locations offer this classic option, although product availability may vary. So, whether you're craving a cheesy feast or want to explore the creative variations, Pizza Hut's Original Stuffed Crust Pizza is a treat that will satisfy your cravings and keep you coming back for more.
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Sally's Baking Addiction recipe
If you're craving a cheese-stuffed crust pizza, Sally's Baking Addiction has got you covered! This recipe is perfect for beginners, as it requires just six basic ingredients and yields two 12-inch pizzas. Here's everything you need to know to make your own mouth-watering, cheese-stuffed crust pizza at home.
Ingredients:
For the dough, you'll need:
- 1 and 1/3 cups (320ml) of warm water (about 110°F/43°C)
- 2 teaspoons of active dry yeast (or 1 Fleischmann's yeast packet)
- 2 teaspoons of honey or sugar
- 2 tablespoons of olive oil
- 3 and 1/2 cups (420g) of bread flour, plus more for rolling
- 1 and 1/2 teaspoons of salt
Additionally, for the cheese-stuffed crust, you'll need string cheese, or you can use shredded mozzarella or thin pieces of fresh mozzarella. For the toppings, the recipe calls for:
- 1 cup of pizza sauce
- 2 cups of shredded mozzarella cheese
- Your choice of toppings (pepperoni, green peppers, jalapeños, Italian seasoning, etc.)
Instructions:
Start by making the dough. Combine the warm water, active dry yeast, and honey or sugar in a large bowl. Let this sit for 5-10 minutes until the mixture becomes frothy. Then, add the olive oil, flour, and salt. Mix until a soft dough forms, then knead the dough for about 5 minutes until it becomes smooth and elastic. Shape the dough into a ball and place it in an oiled bowl, covering it with plastic wrap. Let the dough rise in a warm place for about an hour until it doubles in size.
Once the dough has risen, you can start assembling your pizza. Preheat your oven to 450°F to 475°F. Line a baking sheet or pizza stone with parchment paper. Divide the dough in half and roll each portion out into a thin circle on a lightly floured surface. Transfer the dough to your prepared baking sheet or pizza stone.
Now, it's time to create that cheesy crust! Place the string cheese, shredded mozzarella, or thin pieces of fresh mozzarella around the edges of the dough, leaving a small border. Fold the edges of the dough over the cheese and press to seal, creating a crust. If desired, brush the crust with olive oil and season with garlic salt.
Add your pizza sauce, shredded mozzarella, and desired toppings to the centre of the pizza, leaving the crust untouched. Bake the pizza for about 12-15 minutes, or until the crust is golden and the cheese is melted. Let the pizza cool slightly, then slice and serve. Enjoy the cheesy goodness!
Sally's Baking Addiction cheese-stuffed crust pizza is a fun and delicious treat that you can easily make at home. It's a perfect recipe for a cosy night in or a gathering with friends and family. Enjoy the process, and most importantly, savour every bite of your homemade pizza!
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Pillsbury's stuffed crust pizza recipe
If you're craving a cheese-stuffed crust pizza, you can order one from popular pizza chains like Papa John's or Pizza Hut. However, if you're feeling adventurous and want to try making one at home, Pillsbury has a delicious-looking recipe for a sheet-pan cheese-stuffed crust pizza.
Here's a step-by-step guide to making this mouth-watering dish:
Ingredients:
- Pillsbury pizza crust dough
- Mozzarella cheese sticks
- Toppings of your choice
- Pizza sauce
Method:
- Preheat your oven to 400°F.
- Prepare the pizza dough according to the package instructions.
- Cut the mozzarella cheese sticks in half, both lengthwise and crosswise.
- Roll out the dough and place the cheese sticks around the edges.
- Fold the dough over the cheese sticks and press down to seal, ensuring no gaps are left.
- Add your desired toppings and remaining cheese on top.
- Bake for 15-17 minutes or until the crust is golden brown.
- Sprinkle the remaining cheese on top and bake for an additional 5-7 minutes, or until the cheese is melted.
- Allow the pizza to cool slightly, then slice and serve.
For a fun twist, you can also try making stuffed crust pizza snacks or bites by shaping the dough into small balls around the cheese sticks and pepperoni. Bake them until golden brown, and you've got yourself a tasty treat!
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Screamin' Sicilian cheese-stuffed crust pizza
If you're looking for a cheese-stuffed crust pizza, Screamin' Sicilian has you covered. Their frozen pizza features an artisan crust with over 2 1/2 feet of cheese stuffed throughout the entire edge. The cheese-stuffed crust is then topped with a secret recipe tomato sauce and a blend of four cheeses: whole milk mozzarella, white cheddar, parmesan, and Romano.
You can find Screamin' Sicilian cheese-stuffed crust pizzas in stores, including Costco. The two-pack frozen pizza is a great option for those who want to enjoy a cheesy treat without having to leave the comfort of their homes. According to reviews, the pizza is one of the better frozen pizzas on the market, with a crispy crust and a delicious combination of toppings.
However, some reviews have noted that the crust can be a bit flavourless and may require additional condiments like ranch and hot sauce to enhance the taste. The cooking instructions on the box are recommended, but some adjustments may be needed to avoid burning the pizza.
If you're looking for a more personalized option, you can also try making your own cheese-stuffed crust pizza at home. This allows you to choose your favourite cheeses and toppings, and experiment with different crusts, such as a thin crust or a sourdough crust. There are many recipes and tutorials available online to guide you through the process, ensuring that you end up with a delicious, cheesy treat.
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Frequently asked questions
Papa John's offers an Epic Stuffed Crust Pizza, which is made with original dough stuffed with melty mozzarella cheese and baked to a crispy, golden perfection. You can also try their Garlic Epic Stuffed Crust Pizza for an extra flavor kick.
Yes, you can make a cheese-stuffed crust pizza at home. You can use a pre-made pizza crust or make your own dough from scratch. The key to a good stuffed crust is to ensure the cheese is tightly wrapped inside the dough to prevent it from melting out during baking. You can use string cheese, mozzarella cheese sticks, or cut fresh mozzarella into thin pieces to stuff the crust.
Preheat your oven to around 450°F-475°F. Press the pizza dough into a pan, leaving about 1 inch of dough overhanging the edge. Wrap the dough snugly over the cheese sticks, pinching the edges to seal. Bake for about 20-30 minutes, or until the crust is golden and the cheese is melted.
Yes, it is important to ensure that the cheese is tightly enclosed within the dough. Additionally, the amount of toppings you use can impact the melting of the cheese. Too many toppings or too much sauce can prevent the crust from baking evenly and the cheese from melting properly.
